Sub-Zero CTWH30, CTWH36, IH4227 manual AT not to do

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W H AT NOT TO DO

When cutting or drilling into wall or ceiling, do not damage electrical wiring or other hidden utilities.

To reduce the risk of fire or electric shock, do not use this hood with an

additional speed control device.

For general ventilating use only.

Do not use to exhaust hazardous or explosive materials and vapors.

Avoid using food products that

produce flames under the wall hood or island hood.

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:

Smother flames with a close- fitting lid, baking sheet or other metal tray, then turn off the gas burner. Be careful to prevent burns. If the flames do not go out immediately, evacuate and call the fire department.

Do not use water, including wet dish cloths or towels – a violent steam explosion will result.

Never pick up a flaming pan – you may be burned.

Dimensions in parentheses are in millimeters unless otherwise specified.

SAFETY P R E C A U T I O N S

TO REDUCE THE RISK OF A COOKTOP

GREASE FIRE:

Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

Always turn hood ON when cooking

at high heat or when cooking flaming foods.

Clean ventilating fans frequently.

Grease should not be allowed to accumulate on fan or filter.

Use proper pan size. Always use cookware appropriate for the size of the surface element.

USE AN EXTINGUISHER ONLY IF:

You know you have a Class ABC extinguisher and you already know

how to operate it.

The fire is small and contained in

the area where it started.

The fire department is being called.

You can fight the fire with your back to an exit (NFPA Fire Safety Tips).

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Contents USE & Care Information N T E N T S N TA C T F O R M AT I O N T R O D U C I N G Wolf Cooktop Ventilation Hoods Thank YOUF E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S AT not to do D E L C T W H 3 L F R R a N T Y AT U R E SN T I L AT I O N H O O D Controls L F Cooktop Ventilation HoodPage C E S S O R I E S L F Cooktop Ventilation Hood U S E & C a R EHalogen L I G H T I N G G N AT U R E P O L I S H E a N I N GCTBLOWER-150REM L F Cooktop Ventilation Hood a C C E S S O R I E SDo not operate Troubleshooting G U I D EService I N F O R M AT I O N Service I N F O R M AT I O N N TA C TFull TWO Year Warranty 0 0
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CTWH30, IH4227, CTWH36 specifications

Sub-Zero is known for its high-end refrigeration products that combine cutting-edge technology with unmatched craftsmanship. Among their impressive lineup, the Sub-Zero CTWH36, IH4227, and CTWH30 stand out for their innovative features and robust performance, designed to meet the demands of modern kitchens.

The Sub-Zero CTWH36 is a wine storage unit that can hold up to 36 bottles, making it perfect for wine enthusiasts. It features dual-zone temperature control, allowing users to create optimal storage conditions for both red and white wines. The unit is equipped with a high-efficient compressor and advanced insulation technology, ensuring that temperature fluctuations are minimized. Additionally, the CTWH36 boasts a sleek glass door that offers UV protection, shielding wines from harmful light exposure.

Next, the IH4227 is an integrated refrigerator that showcases Sub-Zero's commitment to design and performance. With a generous 27 cubic feet of storage space, it features adjustable shelving and a customizable interior that allows for optimal organization. The refrigerator uses advanced air purification systems that eliminate odors and bacteria, ensuring that food remains fresh for longer periods. Moreover, the unit incorporates electronic controls, giving users precise temperature management for various compartments.

The Sub-Zero CTWH30 is another integral part of their refrigerator series, known for its compact size and high capacity. Designed especially for smaller kitchens, it offers the same advanced refrigeration technologies seen in larger models but in a more space-efficient form factor. This unit also features a stainless steel interior, enhancing durability and maintaining hygiene. The CTWH30 includes a sophisticated ice maker that produces restaurant-quality ice, catering to all culinary needs.

All these models highlight Sub-Zero’s commitment to sustainability through energy-efficient designs that help reduce overall consumption. The use of eco-friendly refrigerants further emphasizes their dedication to environmentally conscious practices.

In summary, the Sub-Zero CTWH36 wine storage, IH4227 integrated refrigerator, and CTWH30 compact refrigerator represent a blend of luxury and functionality. Their main features, including dual-zone temperature control, advanced air purification, and energy efficiency, make them essential appliances for any gourmet kitchen. With these products, Sub-Zero continues to set the standard in premium refrigeration technology, ensuring that food and beverages are stored at their best.
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