Traulsen UC Series, UL Series owner manual Table of Contents, Serial TAG

Page 2

TABLE OF CONTENTS

I. THE SERIAL TAG

Page 1

VII. INTELA-TRAUL

 

II. RECEIPT INSPECTION

Page 2

a-Control Features

Page 7

III. INSTALLATION

 

b-Alarm Explanations

Page 8

a-Location

Page 2

c-Control Panel

Page 9

b-Packaging

Page 2

d-Parts Assembly

Page 9

c-Installing Legs

Page 2

e-Notes To The User

Page 10

d-Installing Casters

Page 3

f-Enter The Customer Access Code

Page 10

e-Shelf Pins

Page 3

g-Customer Service Parameters

Page 11

f-Cord & Plug

Page 3

h-Adjusting Thermostat Set Point High

Page 11

g-Power Supply

Page 3

i-Adjusting Thermostat Set Point Low

Page 12

h-Wiring Diagram

Page 3

j-Changing The Temperature Scale

Page 12

i-Placing Equipment On Top Of Cabinet

Page 3

k-Setting The 24-Hour Clock

Page 13

IV. OPERATION

 

l-Setting The Date

Page 14

a-Refrigerators

Page 3

m-Setting Daylight Savings Time

Page 14

b-Freezers

Page 3/4

n-Starting A Manual Defrost

Page 15

c-Condensate Removal

Page 4

o-Setting Defrost Lockouts

Page 16

V. CARE & MAINTENANCE

 

p-Adjusting The Dewpoint Compensation Factor

Page 17

a-Cleaning The Condenser

Page 4

q-Setting The Audible Alarm Style

Page 17

b-Hinge Replacement

Page 4

r-Viewing Sensor Temperatures

Page 18

c-Replacing The Gaskets

Page 4

VIII. TROUBLE SHOOTING GUIDE

Page 19

d-Cleaning The Exterior

Page 4

IX. WARRANTY INFORMATION

Page 20

e-Cleaning The Interior

Page 4

X. OTHER

 

VI. MISC. OPERATIONS

 

a-Service Information

Page 21

a-Adjusting The Shelves

Page 4/5

b-Spare Parts

Page 21

b-Re-Hinging The Door(s)

Page 5

c-Warranty Registration

Page 21

c-Removing The Drawers

Page 5

XI. PARTS LIST

Page 21

d-Removing The Powerpack

Page 5/6

XII. INDEX

Page 22

FORT WORTH, TX.

SERIAL

MODEL

 

 

VOLTS

Hz

PH

 

TOTAL CURRENT

AMPS

 

 

MINIMUM CIRCUIT

AMPS

 

 

MAXIMUM OVERCURRENT PROTECTION

AMPS

LIGHTS

WATTS

 

 

HEATERS

AMPS

 

 

REFRIGERANT

 

TYPE

OZ

DESIGN PRESSURE

 

HIGH

LOW

REFRIGERANT

 

TYPE

OZ

DESIGN PRESSURE

 

HIGH

LOW

370-60294-00 REV (A)

I. THE SERIAL TAG

The serial tag is a permanently affixed sticker on which is recorded vital electrical and refrigeration data about your Traulsen product, as well as the model and serial number. This tag is located in the right interior compartment on all full size undercounter and equipment stand models.

READING THE SERIAL TAG

Serial = The permanent ID# of your Traulsen

Model = The model # of your Traulsen

Volts = Voltage

Hz = Cycle

PH = Phase

Total Current = Maximum amp draw

Minimum Circuit = Minimum circuit ampacity

Lights = Light wattage

Heaters = Heater amperage (Hot Food units only)

Refrigerant = Refrigerant type used

Design Pressure = High & low side operating pressures and refrigerant charge

Agency Labels = Designates agency listings

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Contents Traulsen & Co., Inc Table of Contents Serial TAGCasters and sixteen 16 bolts see for proper locations III. InstallationII. Receipt Inspection IV. Operation IV. b FreezersCleaning the Interior Care & MaintenanceCleaning the Exterior VI. a Adjusting the Shelves12 x 20 x 4 deep pans, side by side VI. MISC. Operations cont’d VII. INTELA-TRAUL VII. b Alarm Explanations Possible CausesCoil Sensor LED for F Digit RED LED Display LED for CIcon Discharge SensorVII. f Enter the Customer Access VII. e Notes to the UserVII. g Customer Service Parameters VII. h Adjusting the Thermostat SET Point HighVII. i Adjusting the Thermostat SET Point LOW VII. j Changing The Temperature ScaleVII. k Setting the 24-HOUR Clock VII. l Setting the Date VII. m Setting Daylight Savings TimeDefrost Icon VII. n Starting a Manual Defrost CycleVII. o Setting the Defrost Lockouts SampleVII. p Adjusting the Room Temperature Offset VII. q Setting the Audible Alarm StyleVII. r Viewing Sensor Temperatures VIII. Trouble Shooting Guide Find Your Problem Here RemedyIX. Warranty Information Standard Domestic WarrantyPart Description XI. Parts ListOther XII. Index Hours of Operation

UL Series, UC Series specifications

The Traulsen UC Series and UL Series refrigeration units are designed for commercial kitchens that require reliable and efficient food storage solutions. Known for their durability and advanced technology, these units serve a critical role in maintaining the quality and safety of perishable items.

The UC Series offers both upright and undercounter configurations, making them versatile for various kitchen layouts. With robust stainless steel construction and an attractive finish, these units not only provide lasting durability but also an easy-to-clean surface. Inside, the full-width shelves offer ample storage space and adjustable options to accommodate different food items.

One of the standout features of the UC Series is its advanced digital temperature control system. This dual-sensing mechanism ensures accurate temperature readings, allowing food service operators to manage proper storage conditions efficiently. The electronic control system also includes an automatic defrost function, minimizing the need for manual intervention and reducing energy consumption.

The UL Series takes efficiency a step further with its environmentally friendly design. Equipped with a high-performance refrigeration system, the UL Series uses R-290 hydrocarbon refrigerant, which has a lower environmental impact compared to traditional refrigerants. This commitment to sustainability is further highlighted by the Energy Star certification, ensuring that the units meet strict energy efficiency guidelines.

Additional characteristics of the UL Series include a self-closing door mechanism that enhances energy conservation by minimizing airflow when the door is opened. The series also features heavy-duty casters, allowing for easy movement and cleaning around the kitchen.

Both the UC and UL series prioritize user convenience with features such as easy-to-read digital displays, integrated handles, and adjustable legs for leveling the units on uneven surfaces. These thoughtful designs contribute to a seamless workflow in busy kitchen environments, ultimately enhancing productivity.

In summary, the Traulsen UC Series and UL Series offer a blend of durability, efficiency, and cutting-edge technology, making them ideal solutions for commercial kitchens. With a focus on longevity, user convenience, and environmental responsibility, these refrigeration units are essential components for storing and preserving food safely and effectively. Whether for a bustling restaurant or a school cafeteria, the Traulsen products stand out as reliable options for food service operations.