Traulsen UL Series, UC Series owner manual VI. MISC. Operations cont’d

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VI. MISC. OPERATIONS (cont’d)

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Remove Louver

Assembly

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Fig. 9

Removing Power

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Contents Traulsen & Co., Inc Serial TAG Table of ContentsII. Receipt Inspection III. InstallationCasters and sixteen 16 bolts see for proper locations IV. b Freezers IV. OperationVI. a Adjusting the Shelves Care & MaintenanceCleaning the Exterior Cleaning the Interior12 x 20 x 4 deep pans, side by side VI. MISC. Operations cont’d VII. INTELA-TRAUL Possible Causes VII. b Alarm ExplanationsDischarge Sensor LED for F Digit RED LED Display LED for CIcon Coil SensorVII. e Notes to the User VII. f Enter the Customer AccessVII. h Adjusting the Thermostat SET Point High VII. g Customer Service ParametersVII. j Changing The Temperature Scale VII. i Adjusting the Thermostat SET Point LOWVII. k Setting the 24-HOUR Clock VII. m Setting Daylight Savings Time VII. l Setting the DateVII. n Starting a Manual Defrost Cycle Defrost IconSample VII. o Setting the Defrost LockoutsVII. q Setting the Audible Alarm Style VII. p Adjusting the Room Temperature OffsetVII. r Viewing Sensor Temperatures Find Your Problem Here Remedy VIII. Trouble Shooting GuideStandard Domestic Warranty IX. Warranty InformationOther XI. Parts ListPart Description XII. Index Hours of Operation

UL Series, UC Series specifications

The Traulsen UC Series and UL Series refrigeration units are designed for commercial kitchens that require reliable and efficient food storage solutions. Known for their durability and advanced technology, these units serve a critical role in maintaining the quality and safety of perishable items.

The UC Series offers both upright and undercounter configurations, making them versatile for various kitchen layouts. With robust stainless steel construction and an attractive finish, these units not only provide lasting durability but also an easy-to-clean surface. Inside, the full-width shelves offer ample storage space and adjustable options to accommodate different food items.

One of the standout features of the UC Series is its advanced digital temperature control system. This dual-sensing mechanism ensures accurate temperature readings, allowing food service operators to manage proper storage conditions efficiently. The electronic control system also includes an automatic defrost function, minimizing the need for manual intervention and reducing energy consumption.

The UL Series takes efficiency a step further with its environmentally friendly design. Equipped with a high-performance refrigeration system, the UL Series uses R-290 hydrocarbon refrigerant, which has a lower environmental impact compared to traditional refrigerants. This commitment to sustainability is further highlighted by the Energy Star certification, ensuring that the units meet strict energy efficiency guidelines.

Additional characteristics of the UL Series include a self-closing door mechanism that enhances energy conservation by minimizing airflow when the door is opened. The series also features heavy-duty casters, allowing for easy movement and cleaning around the kitchen.

Both the UC and UL series prioritize user convenience with features such as easy-to-read digital displays, integrated handles, and adjustable legs for leveling the units on uneven surfaces. These thoughtful designs contribute to a seamless workflow in busy kitchen environments, ultimately enhancing productivity.

In summary, the Traulsen UC Series and UL Series offer a blend of durability, efficiency, and cutting-edge technology, making them ideal solutions for commercial kitchens. With a focus on longevity, user convenience, and environmental responsibility, these refrigeration units are essential components for storing and preserving food safely and effectively. Whether for a bustling restaurant or a school cafeteria, the Traulsen products stand out as reliable options for food service operations.