True Manufacturing Company TFM-29FL, 922341 Sealing Cabinet to Floor, Ventilation, Cabinet Drain

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True Food Service Equipment, Inc.

INSTALLATION / OPERATION INSTRUCTIONS

SEALING CABINET TO FLOOR

Step 4

Step A - Position Cabinet

When positioning cabinet into a final location make sure there are no obstructions in front of the intake and exhaust areas. These areas are located in the front and back of the cabinet.

Step B - Level Cabinet

Cabinet should be level, side to side and front to back. Place a carpenter’s level in the interior floor in four places:

1.Position level in the inside floor of the unit near the front. (Level should be parallel to cabinet front). Level cabinet.

2.Position level at the inside rear of cabinet. (Again level should be placed parallel to cabinet back).

3.Perform similar procedures to steps a & b by placing the level on inside floor (left and right sides - parallel to the depth of the freezer). Level cabinet.

Step C

Draw an outline on the base on the floor.

Step D

Raise and block the front side of the cabinet.

Step E

Apply a bead of “NSF Approved Sealant”, (see list below), To floor half inch inside the outline drawn. The bead must be heavy enough to seal the entire cabinet surface when it is down on the sealant.

Step F

Raise and block the rear of the cabinet.

Step G

Apply sealant on floor as outline in Step E. on other three sides.

Step H

Examine to see that cabinet is sealed to floor around entire perimeter.

Note:

Asphalt floors are very susceptible to chemical attack. A layer of tape on the floor prior to applying the sealant will protect the floor.

NSF Approved Sealants:

1.Minnesota Mining #ECU800 Caulk

2.Minnesota Mining #ECU2185 Caulk

3.Minnesota Mining #ECU1055 Bead

4.Minnesota Mining #ECU1202 Bead

5.Armstrong Cork - Rubber Caulk

6.Products Research Co. #5000 Rubber Caulk

7.G.E. Silicone Sealer

8.Dow Corning Silicone Sealer

VENTILATION

Step 5

A.Set unit in its final location. Be sure there is adequate ventilation in your room. Maximum ambient operating temperature is 75˚F / 55% humidity.

Warning

Warranty is void if ventilation is insufficient.

CABINET DRAIN

Step 6

A.True Freezer Merchandiser Cabinets have a drain at the bottom of the unit. (See image 1). When cleaning the unit make sure the drain hose is connected to a hose that is routed to a floor drain.

Cabinet Drain

Exterior Cabinet Drain

 

Image 1

Image 2

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Contents TFM True Freezer Merchandiser True Food Service Equipment, Inc Safety Precautions Proper Disposal of the Used Freezer Equipment USE of Extension CordsHOW to Connect Electricity Uncrating Installation / Operation Instructions OwnershipRequired Tools Locating LevelingCabinet Drain Sealing Cabinet to FloorVentilation Conductors and Circuits Electrical Instructions StartupTemperature Control Location / Defrost Operations Cleaning the Condenser Coil Tools RequiredImportant Warranty Information Stainless Steel Equipment Care and Cleaning Stainless Steel Equipment Care and Cleaning Warranty Information U.S.A. & Canada ONLY! U.S.A

TFM-29FL, 922341, TFM-41FL specifications

True Manufacturing Company is renowned for its premium refrigeration solutions, and models like the TFM-41FL, TFM-29FL, and others exemplify the brand’s commitment to quality, innovation, and efficiency. These products are designed to meet the rigorous demands of foodservice and commercial environments while ensuring optimal performance and reliability.

The TFM-41FL is a sturdy, glass door refrigerator that combines aesthetic appeal with functionality. It features a spacious interior with adjustable shelves, allowing for versatile storage options. With a robust interior construction, this unit is designed to withstand the day-to-day demands of a busy kitchen. The self-closing door mechanism ensures energy efficiency while preventing temperature loss, making it ideal for maintaining food safety standards. Additionally, it is equipped with an efficient refrigeration system that keeps products at the perfect temperature, ensuring freshness and quality.

In terms of technology, the TFM-41FL utilizes a high-capacity refrigeration system that operates quietly and efficiently. This model is designed with an environmentally-friendly refrigerant, which not only helps in reducing carbon emissions but also complies with regulatory standards. Moreover, the digital temperature control allows for precise monitoring, ensuring the optimal temperature is maintained, minimizing the risk of spoilage.

On the other hand, the TFM-29FL complements smaller spaces with its compact design. Despite its size, it doesn't compromise on performance. The unit features the same high-quality construction materials, ensuring durability and longevity. It is also designed with energy-efficient components, which lessen the overall cost of operation, making it a smart investment for smaller establishments.

Both models come equipped with a powerful compressor that ensures efficient heat exchange and rapid cooling. The stainless steel exterior offers a sleek look, while ensuring resistance to dents and corrosion. Both refrigerators also prioritize easy maintenance, with removable door gaskets and interior components that simplify cleaning processes.

In conclusion, True Manufacturing's TFM-41FL and TFM-29FL are exemplary refrigeration units that combine innovative technology, sturdy design, and energy efficiency. These models not only meet the needs of contemporary commercial kitchens but also contribute to sustainability and operational cost reductions, embodying True Manufacturing Company's commitment to excellence in the field of commercial refrigeration.