Whirlpool RF398PXV manual Optional Canning Kit Part no, About the Electronic Oven Controls

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Use only flat-bottomed utensils for best cooking results and to prevent damage to the cooktop. Specialty items with rounded or ridged bottoms (woks, ridged bottom canners or tea kettles) are not recommended.

See the Cooking Guide for important utensil information.

Optional Canning Kit (Part NO. 242905)

The large diameter of most water-bath or pressure canners combined with

high

heat settings for long periods of time can shorten the life of regular surface

units

and cause damage

to the cooktop.

 

 

If you

plan

to use the cooktop for canning, we recommend

the installation

 

of a

Canning

Kit. Order

the kit from your Whirlpool Dealer

or Tech-Care”

Service

Company.

See the Cooking Guide for important canning information.

NOTE: Excess steam and moisture can cause false readings on the electronic oven controls. Avoid excess moisture by positioning teakeffles, etc...away from the electronic controls. If false readings occur, dry the keyboard. If the false reading remains, reset the house circuit breaker, then reset the controls.

About the Electronic Oven Controls

There are three parts in the oven control section: -The Digital Display,

-Command Pads with Signal Lights, - Number Pads,

Instructions for each oven control are covered on the following pages. Read them carefully.

When you first plug in the range, the Display will show “PF.This” stands for “Power Failure:’ If after you set the Clock (page 8) the Display again shows “PF,”it means your electricity was off for a while. Reset the Clock and any other functions which may have been set.

NOTE:

l

l

l

KEEPTHECONTROL PANELCLEAN. Food or moisture on the panel can affect proper operation.

When the control panel temperature is too high, the rear surface units automatlcally shut off. This may occur during the Self-Cleaning cycle. When temperatures return to normal, the rear units can be used again.

Do not operate any surface unit without a pan. If the two rear units are left on without a pan, they will eventually automatically shut off. When temperatures return to normal, the rear units can be used again.

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Contents Self-Cleaning Model RF398PXV Electric RangeBefore you use your range For Your SAFETYl Do not Storeor Usegasoline or Otherflammable VaporsPage Using the Surface Units Surface Unit IndicatorsSignal light See the Cooking Guide for important utensil information Optional Canning Kit Part noAbout the Electronic Oven Controls See the Cooking Guide for important canning informationDigital Display/Clock KeyboardMinute Timer Touch Clock SET.0appears in the DisplayBaking Top element helps heat during baking, but does not turn redOven automatically turns off after 12 hours, 59 minutes Bmiling Door must be in this position for the broil element to heatWhen the baking tlme ends, you Baking AutomaticallyOrder you touched them To start baking at a later time and shut off automatically Sure the Clock is set toRlght Tlme of day To set the Keep Warm cycle To Keep Warm automatically after bakingOther Operating Hints Oven VentIIIDo not block the vent. Poor baking Removing the storuge drawer Use care when handling the drawerStorage Drawer Replacing the storage drawerSurface Units and Reflector Bowls Optional Door Panel PatControl Panels and Knobs RemovingReplacing Lift-Up Cooktop If you want to clean the reflector bowls in the oven Using the Self-Cleaning CycleCleanseal Before You StartSetting the Controls Special Tips To stop the Self-Cleaning Cycle At anytimeSELF-CLEANING Cycle -THREE Hour Seiting How It WorksCleaning Chart Part What To USE HOWUsing and Replacing the I,ight Bulbs Cooktop lightOven light Before calling for Assistance If you need service TECU-CAREPage Thpool

RF398PXV specifications

The Whirlpool RF398PXV is a contemporary and versatile electric range that enhances the cooking experience through a blend of modern technologies and user-friendly features. This appliance represents Whirlpool's commitment to innovation, making it a staple in any kitchen.

One of the standout features of the RF398PXV is its spacious oven capacity, offering ample room for multiple dishes. With an overall capacity of around 5.3 cubic feet, it’s perfect for baking large meals or hosting gatherings. The oven is equipped with an innovative true convection system, which ensures even heat distribution throughout the oven. This technology allows users to bake cookies or roast meats to perfection, minimizing the risk of hot spots.

The stovetop consists of five radiant elements, including a powerful high-heat burner that can heat up to 3,000 watts. This versatile setup adapts to various cooking styles, allowing for high-speed boiling or simmering delicate sauces. Additionally, the cooktop features a warm zone, which keeps dishes warm until they are ready to serve, proving particularly handy during meal preparation.

The RF398PXV also includes a self-cleaning option, providing an effortless solution for maintaining the oven's interior. This feature saves time and energy in the kitchen, as it often requires only a single cycle to clean the oven. The appliance is designed with a durable porcelain-enamel finish, ensuring longevity and easy cleaning.

Another key aspect of this electric range is its sleek and modern design. With a stainless steel exterior complemented by smooth lines and a contemporary aesthetic, the RF398PXV not only functions well but also enhances kitchen decor. The intuitive control interface features easy-to-read knobs, making it user-friendly for cooks of all skill levels.

Safety is a priority in the design of the RF398PXV, featuring a control lock for the oven and an automatic shut-off function to prevent accidental operation. These features provide peace of mind for users, especially in households with children.

Overall, the Whirlpool RF398PXV is an excellent choice for those looking to upgrade their cooking appliances. Its combination of innovative technologies, convenience features, and stylish design makes it a standout option in the electric range category, appealing to both novice cooks and culinary enthusiasts alike.