Whirlpool Range, RS600BXY, 336 Broiling Tips, Custom broil, Broiling rack position chart

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Custom broil

l

l

l

If food is cooking too fast, turn the Oven Tem-

perature Control Knob counterclockwise until the OVEN HEATING Indicator Light goes off.

If you want the food to broil slower from the start, set the Oven Temperature Control Knob between 170°F and 325°F (77°C and 163°C). These temperature settings allow the broil heating element to cycle and to slow cooking. The lower the temperature, the slower the cooking.

Fish and chicken are some foods that may cook better if you use lower broiling temperatures.

The Oven Selector must be on BROIL for all broiling temperatures.

NOTE: Leave the oven door partly open whenever using the oven to broil. This allows the oven to maintain proper temperatures.

Broiling rack position chart

RACK POSlTlON TYPE OF FOOD/

FROM BOlTOM DONENESS

4Hamburger patties and thin steaks, %” thick or less

3Quickly searing food, rare and medium steaks, medium patties, ham slices, fish steaks, frank- furters

2Well-done steaks and patties, lamb chops, split chicken, pork steaks and chops, whole fish

Broiling

tips

 

 

l Use the broiler

pan and grid for broiling.

They

 

are designed to drain excess liquid and fat

 

away from the cooking surface to help prevent

I

spatter, smoke

or fire.

 

lRefer to a broiling chart in a reliable cookbook for correct broiling times.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven.

l

l

Fire Hazard

Place meat the correct distance from the element. Meat placed too close to the element may spatter, smoke, burn or catch fire during broiling.

To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recommended. Poor drainage of grease may result in fire. If foil is used, cut slits in foil to line up with all openings in broiler grid. Grease can then drain away and cool in pan.

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Contents STANDARD-CLEANING Electric SET-IN Range Model Rsgoobxy Thank you for buying a Whirlpool appliance Your safety is important to usImportant safety Instructions Iiii Page Oven control Parts And FeaturesSutfaco Using the surface units Using YourSurface heating indicator light This SectionCookware tips Pans Positioning racksHome canning information FoodFor best air circulation Using aluminum foil for bakingBaking/roasting Broiling Adjusting the oven temperatureControl Broiling Tips Broiling rack position chartCustom broil Oven vent Energy saving tipsOptional door panel pat Surface units and reflector bowls Caring For Your RangeThis Section Paw RemovingReplacing Removing the oven door HOW to Clean Cleaning chartPart What To USE HOW to Clean To replace the oven light Oven lightProblem If You Need Assistance Or ServiceSolution Before calling for assistanceSolution If you are not satisfied with how the problem was solved If you need serviceIf you need assistance If you need FSP replace- ment partsLength of Warranty Electric Cooking Product WarrantyFor Life Product Whirlpool will PAY for
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336, Range, RS600BXY specifications

Whirlpool has long been a trusted name in home appliances, and its range of cooktops is no exception. Whether you're preparing a family meal or hosting a dinner party, a Whirlpool range combines practicality and advanced technology to enhance your cooking experience.

One of the standout features of Whirlpool ranges is their versatility. Many models offer a combination of gas and electric cooking options, allowing users to choose how they want to prepare their meals. The Gas Burners deliver precise heat control, enabling chefs to achieve the perfect simmer or rapid boiling, while the electric ovens provide even baking and roasting results.

The True Convection technology is another significant feature that sets Whirlpool ranges apart. This system uses a fan and an additional heating element to circulate hot air throughout the oven, ensuring food is cooked evenly on every rack. This is particularly beneficial for multi-layered baking or when cooking multiple dishes at once.

Whirlpool also addresses the need for convenience in the kitchen with features like the Fast Preheat setting that allows the oven to reach the desired temperature in a fraction of the time. Programmable controls, including touch-screen interfaces on select models, make it easy to set cooking times and temperatures accurately.

Cleaning is often a concern with ranges, but Whirlpool incorporates innovative technologies such as the self-cleaning oven feature. This technology uses high temperatures to burn off food residues, leaving behind only ash that can be easily wiped away. Additionally, many models have a fingerprint-resistant finish, keeping the surface clear of smudges and making maintenance a breeze.

Safety is another critical characteristic of Whirlpool ranges. Many units feature a control lock that prevents accidental operation and ensures peace of mind in households with children.

Moreover, Whirlpool's commitment to energy efficiency is evident in their range designs. They integrate eco-friendly appliances that minimize energy consumption, helping families save on utility bills while reducing their environmental impact.

In summary, Whirlpool ranges incorporate various features and technologies designed to enhance cooking performance, convenience, and safety. With options that cater to both amateur cooks and seasoned chefs, Whirlpool continues to deliver high-quality kitchen solutions that meet the diverse needs of modern households.
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