Whirlpool SF315PEPB3 manual Range Care, General Cleaning

Page 11

After broiling, remove the pan from the oven when removing the food. Drippings will bake on the pan if left in the heated oven, making cleaning more difficult.

To Broil:

1.Open the broiler door and roll out the broiler pan and grid.

2.Place the broiler pan and grid so grease can drain down into the lower part of the broiler pan.

3.Place food on broiler pan. Then place the pan on the broiler rack and close the broiler door.

4.Touch CUSTOM BROIL.

The BROIL indicator light will light up.

5.Touch START/ENTER.

The On and Temp indicator lights will light up. The temperature setting can be changed at any time during broiling. If broiling while the Timer is counting down, the set broiling temperature can be displayed for 5 seconds by touching CUSTOM BROIL.

6.Touch OFF/CANCEL when finished broiling.

To CUSTOM BROIL:

Changing the temperature while custom broiling allows more precise control when cooking. The lower the temperature, the slower the cooking. Thicker cuts and unevenly shaped pieces of meat, fish and poultry may cook better at lower broiling temperatures. If food is cooking too quickly, the broiling temperature can be lowered by touching the TEMP “down” arrow pad.

1.Touch CUSTOM BROIL.

2.Touch the TEMP “up” or “down” arrow pads to set a temperature between 300°F (149°C) and 525°F (273°C).

3.Touch START/ENTER.

4.Touch OFF/CANCEL when finished custom broiling.

BROILING CHART

For best results, broiler pan should be rotated at the same time the food is turned. Times are guidelines only and may need to be adjusted for individual foods and tastes.

 

COOK TIME

FOOD

Minutes

 

SIDE 1

SIDE 2

 

 

 

 

Chicken pieces bone-in

15-17

15-17

Chicken breasts, boneless

11-13

11-13

 

 

 

Fish Fillets ¹₂ - ³₄ " (1.25-1.8 cm) thick

7-8

3-4

 

 

 

Frankfurters

5-6

2-3

 

 

 

Ground meat patties ³₄ " (1.8 cm) thick,

 

 

well-done*

11-13

6-7

 

 

 

Ham slice, precooked ¹₂ " (1.25 cm)

 

 

thick

6-8

3-4

 

 

 

Lamb chops 1" (2.5 cm) thick

14-17

8-9

 

 

 

Pork chops 1" (2.5 cm) thick

19-21

9-10

 

 

 

Steak 1" (2.5 cm) thick, medium rare,

10-12

5-6

medium

12-14

6-7

well-done

16-17

8-9

*Place up to 9 patties, equally spaced, on broiler grid.

RANGE CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Do not wipe down any of the inside surfaces until the oven has completely cooled down. Applying a cool damp cloth to the inner door glass before it has cooled completely could result in the glass breaking.

Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.

COOKTOP CONTROLS

Do not use steel wool, abrasive cleansers or oven cleaner.

Do not soak knobs.

When replacing knobs, make sure knobs are in the Off position.

On some models, do not remove seals under knobs.

Soap and water or dishwasher:

Pull knobs straight away from control panel to remove.

CONTROL PANEL

Do not use abrasive cleaners, steel-wool pads, gritty washcloths or some paper towels. Damage may occur.

Glass cleaner and soft cloth or sponge:

Apply glass cleaner to soft cloth or sponge, not directly on panel.

EXTERIOR PORCELAIN ENAMEL SURFACES

(on some models)

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish.

Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad:

Gently clean around the model and serial number plate because scrubbing may remove numbers.

PORCELAIN-COATED GRATES AND CAPS

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the cooktop, grates and caps are cool. These spills may affect the finish.

To avoid chipping, do not bang grates and caps against each other or hard surfaces such as cast iron cookware.

Do not reassemble caps on burners while wet.

Do not clean in dishwasher.

Nonabrasive plastic scrubbing pad and mildly abrasive cleanser:

Clean as soon as cooktop, grates and caps are cool.

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Contents 98017489 GAS RangeTable DES Matières Table of ContentsÍndice Your safety and the safety of others are very important Range SafetyAnti-Tip Bracket Important Safety InstructionsRange Parts and FeaturesCooktop Control Panel Cooktop Controls To Set Burner TemperaturePower failure Cooktop USECookware To CleanBurner Rotation Home CanningDisplay Oven Indicator LightsOff/Cancel TimerAluminum Foil Oven Temperature ControlOven USE Control LockBroiling and Custom Broiling BakewareBaking and Roasting Oven VentRange Care General CleaningOven Door Oven LightRemoving the Oven Bottom TroubleshootingOven burner flames are uneven, yellow, or noisy Oven makes muffled ticking noise when in useOven temperature too high or too low Oven will not operateCanada Assistance or ServiceU.S.A Disclaimer of Implied Warranties Limitation of Remedies ONE Year Limited WarrantyItems Whirlpool will not PAY for Page Su seguridad y la seguridad de los demás es muy importante Seguridad DE LA EstufaEl Soporte antivuelco Instrucciones Importantes DE SeguridadEstufa Piezas Y CaracterísticasTablero de control de la superficie de cocción Para fijar la temperatura del quemador USO DE LA Superficie DE CocciónControles de la superficie de cocción Quemadores exteriores selladosPara rotar los quemadores Rotación de los quemadoresEnlatado casero Para limpiarLuces indicadoras del horno Control Electrónico DEL HornoUtensilios de cocina PantallaUSO DEL Horno Parrillas HornearUtensilios para hornear Ducto de escape del hornoAsador Cómo hornear y asarAsado regular y asado al gusto Controles DE LA Superficie DE Cocción Cuidado DE LA EstufaLimpieza general Cuadro Para AsarPuerta del horno Luz del hornoPara quitar el fondo del horno Solución DE ProblemasLa temperatura del horno es demasiado alta o demasiado baja El quemador exterior hace estallidosEl horno no funciona El horno hace un ruido sordo acompasado cuando está en usoAyuda O Servicio Técnico Exclusión DE Garantías Implícitas Limitación DE Recursos Whirlpool CorporationGarantía Limitada DE UN AÑO Whirlpool no Pagará POR LOS Siguientes ArtículosVotre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreLa bride antibasculement Importantes Instructions DE SécuritéCuisinière Tableau de commandePièces ET Caractéristiques Réglage de la température des brûleurs Commandes de la table de cuissonUtilisation DE LA Table DE Cuisson Brûleurs de surface scellésPour faire la rotation des brûleurs Rotation des brûleursPréparation de conserves à la maison NettoyageTémoins lumineux du four DU FourUstensiles de cuisson AffichageUtilisation DU Four Ustensiles DE Cuisson De cuissonGrilles Gril Évent du fourCuisson au four et rôtissage Nettoyage général Porte du four Lampe du fourRien ne fonctionne RéinstallationDépannage Enlèvement du panneau au fond du fourLe four émet un tic-tac sourd durant l’utilisation Le brûleur de surface fait de petits bruitsUstensile de cuisson pas d’aplomb sur la table de cuisson Le four ne fonctionne pasAssistance OU Service Whirlpool NE Prendra PAS EN Charge Garantie DES Gros Appareils Ménagers Whirlpool CorporationGarantie Limitée DE UN AN Whirlpool Corporation All rights reserved 98017489

SF315PEPB3 specifications

The Whirlpool SF315PEPB3 is a reliable and efficient freestanding electric range designed to meet the cooking needs of modern households. This model combines a sleek design with advanced features, making it an ideal choice for both seasoned chefs and novice cooks.

One of the standout features of the Whirlpool SF315PEPB3 is its versatile cooking capabilities. The range is equipped with a standard oven, which offers a generous capacity of 5.3 cubic feet, allowing users to prepare multiple dishes simultaneously. The oven includes two oven racks that can be adjusted to various positions, providing flexibility for different cooking needs. Additionally, the range features a traditional bake and broil option, enabling users to achieve perfectly cooked meals.

The cooktop of the SF315PEPB3 boasts four radiant elements, including two 6-inch and two 8-inch burners, which provide even heat distribution for efficient cooking. The burners are designed to heat up quickly, cutting down on cooking time. The high-heat options ensure that boiling water or searing meats can be accomplished in a matter of minutes.

Furthermore, this model incorporates an easy-to-clean porcelain-enamel surface which not only adds aesthetic appeal but also simplifies the maintenance process. The smooth surface minimizes stuck-on food particles, making cleanup effortless after meal preparation. Additionally, the range features a Control Lock function that prevents accidental changes to the settings, ensuring safety especially in homes with children.

The Whirlpool SF315PEPB3 is designed with user convenience in mind. It includes a digital display and user-friendly controls that allow for precise temperature adjustments and easy navigation through various cooking settings. A timer and oven light enhance the cooking experience, making it easier to monitor progress without opening the oven door.

Another key feature of the SF315PEPB3 is its energy efficiency. This electric range is designed to meet energy-saving standards, providing an eco-friendly option for conscientious consumers. Its efficient performance not only lowers electricity bills but also reduces environmental impact.

In summary, the Whirlpool SF315PEPB3 is a well-rounded electric range that stands out for its combination of practical features, efficient cooking technology, and user-friendly design. With its spacious oven, versatile cooktop, and easy-to-clean surfaces, it makes an excellent addition to any kitchen, catering to a variety of cooking styles and preferences. Whether baking, broiling, or sautéing, this range delivers reliable performance and convenience, enhancing the cooking experience for users.