Grill
Clean grill with warm soapy water and a
lWash, rinse and dry.
. Do not use metal scouring pads or harsh cleansers.
Do not clean heating element under grill.
lSoil burns off.
lDo not put in water.
Clean splatter shield with warm soapy water and a soft cloth.
lWash, rinse and dry.
l Use
Clean grease well, grease pan and frame with warm soapy water and a
lWash, rinse and dry.
lClean after each use.
lGrease well is
Area under cooktop
Clean with warm soapy water and a soft cloth.
lWash, rinse and dry.
9 Do not soak.
Vent system
Clean cover and filter with warm, soapy water and a soft cloth or in a dish- washer.
lClean often.
lWash, rinse and dry well.
Clean vent box with warm, soapy water and a soft cloth.
lClean often.
lWipe out grease residue with a cloth. Sponge out spills.
Broiler pan and grid
Clean with warm soapy water or a soapy steel wool pad.
Clean after each use. Wash, rinse and dry well.
Do not clean in
Oven racks
Use
lLeave in oven during
OR
Clean with warm soapy water or soapy steel wool pads.
lWash, rinse and dry. Use soapy steel wool pads for
NOTE: The oven racks will discolor and be harder to slide when left in the oven during the
Oven door glass
Use spray glass cleaner or warm soapy water and a
lMake sure oven is cool.
lFollow directions provided with the cleaner.
lWash, rinse and dry well.
For areas outside the
Follow directions starting on page 29, “Usingthe
Do not use commercial oven clean- ers.
Do not use foil to line the bottom of your
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