Whirlpool RF315PXY important safety instructions Positioning racks, Pans, For best air circulation

Page 9

Positioning racks and

For baking/roasting with one rack, the rack should be placed so the top of the food will be centered in the oven. Always leave at least 1l/2 to 2 inches (4-5 cm) between the sides of the pan and the oven walls and other pans.

For proper cooking, follow these guidelines for specific foods:

l Angel and bundt cakes, yeast breads, frozen pies, large roasts and turkeys-place rack on lowest level.

l Casseroles, muffins, most quick breads and meats-place rack on second or third level from bottom.

l Cookies, biscuits, cakes and non-frozen pies- place rack on second or third level from bottom.

When baking on two racks, arrange racks on bottom and third level from bottom.

NOTE: For recommended rack placement when broiling, see “Broiling rack position chart” on page 15.

pans

Personal Injury Hazard

l Always position oven rack(s) in desired location before turning oven on. Be sure the rack(s) is level.

l If rack(s) must be moved while oven is hot, use potholders or oven mftts to protect hands.

Failure to follow the above precautions may result in personal injury.

For best air circulation

The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

lPlace the pans so that one is not directly over the other.

lAllow 1’12 to 2 inches (4-5 cm) of space around each pan and between pans and oven walls.

lUse only one cookie sheet in the oven at one time.

Use the following as a guide to determine where to place the pans.

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

NOTE: “Oven peeking” may cause heat loss, longer cooking times and unsatisfactory baking or roasting results. Use a reliable kitchen timer to keep track of the cooking time.

9

Image 9
Contents STANDARD-CLEANING Electric Range Models RF315PXY RF315PCY Thank you for buying a Whirlpool appliance Your safety is important to usImportant safety instructions Page Page Control Panel PartsAnd FeahwesSurface heating indicator light Using the surface unitsThis Surface unit markersCookware Tips Home canning informationRecommended USE Positioning racks PansFor best air circulation Using aluminum foil for baking Electronic oven controlsDisplay/clock Setting the clock Command padsControl knobs Timer Using the electronic MinuteUsing the Off/Cancel pad To cancel the Minute TimerBaking/roasting Adjusting the oven temperature controlCustom broil BroilingBroiling tips Position chartBroiling rack Type of Food DonenessUsing the electronic Mealtimer contro1 Method Z-Using Stop Time Page Cook Start Time Time Page Method 2-Using Start Time and Stop Time Minutes the difference between the stop and start times DelayMethod 3-Using Cook Time and Stop Time Page Storage drawer Oven ventAnti-tip bracket Optional door panel patEnergy saving tips Surface units and reflector bowls This SectionRemoving Replacing Removing the oven door Lift-up cooktopCleaning chart HOW to CleanPart What To USE Part HAT to USE Failure to do so could result in electrical shock or burns Oven lightSolution ProblemBefore calling for assistance Possible CauseLevel range. See Installation Instruc- tions Problem Possible CauseIf you are not satisfied with how the problem was solved If you need serviceIf you need assistance If you need FSP@ replace- ment partsFor Life Product Length of WarrantyWhirlpool will PAY for Whirlpool will not PAY for

RF315PXY specifications

The Whirlpool RF315PXY is a standout model in the world of kitchen appliances, particularly known for its sleek design, advanced features, and practicality tailored for modern households. This electric range has quickly become a favorite among home cooks and culinary enthusiasts, thanks to its innovative technologies and user-friendly characteristics.

One of the key features of the RF315PXY is its impressive cooking capacity. The range comes equipped with a large oven that allows users to prepare multiple dishes at once, making it ideal for family gatherings and entertaining guests. With a total oven capacity of approximately 5.3 cubic feet, spacious enough to accommodate a standard turkey, this model ensures that baking and roasting can be done efficiently and simultaneously.

The cooktop includes four radiant elements, providing flexibility for cooking a variety of meal types. These elements offer different heat settings, allowing users to switch between low simmering and high boiling effortlessly. One of the standout technologies in the RF315PXY is its Precision Cooking system, which monitors the cooking process and adjusts the temperature to ensure even cooking results. This feature is particularly beneficial for baking, as it helps achieve consistent results every time.

In terms of usability, the RF315PXY boasts an intuitive control panel that simplifies the cooking process. The digital display makes it easy to read and set the oven temperature, while the self-cleaning option saves precious time and effort by removing the need for manual scrubbing. The oven also features a built-in timer, allowing users to keep track of cooking times accurately.

Safety is another important aspect of this model. The RF315PXY is equipped with a heat indicator light that lets users know when the cooking zones are still hot, reducing the risk of accidental burns. Additionally, its durable construction ensures longevity, making it a reliable addition to any kitchen.

Lastly, Whirlpool is known for its commitment to energy efficiency, and the RF315PXY is no exception. The range is designed to meet modern energy standards, helping to reduce overall energy consumption and saving on utility bills.

In summary, the Whirlpool RF315PXY electric range stands out with its spacious oven capacity, advanced cooking technologies, and user-friendly features. This model is designed to enhance the cooking experience while ensuring safety and efficiency, making it a valuable companion in any kitchen.