Whirlpool RF315PXE warranty Positioning Racks and Pans, General guidelines, Food Rack Position

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USING YOUR RANGE

POSITIONING RACKS AND PANS

General guidelines

Follow this section carefully to get the best cooking results.

Before turning on the oven, place oven racks where you need them.

To move a rack, pull it out to the stop, raise the front edge, and lift it out.

Be sure the rack(s) is level.

Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.

When baking/roasting with 1 rack, place the rack so the top of the food will be centered in the oven.

When baking/roasting on 2 racks, position racks in oven to allow good circulation of air around all the food.

Do not place items on the oven door when it is open.

Rack placement for specific foods:

FOOD

RACK POSITION

 

 

Frozen pies, large

1st or 2nd rack

roasts, turkeys, angel

guide from bottom

food cakes

 

 

 

Bundt cakes, most

2nd rack guide

quick breads, yeast

from bottom

breads, casseroles,

 

meats

 

 

 

Cookies, biscuits,

2nd or 3rd rack

muffins, cakes,

guide from bottom

nonfrozen pies

 

 

 

NOTE: For information on where to place your rack when broiling, see “Broiling guide” later in this section.

Using insulated bakeware, ovenproof

glassware, and dark metal pans

When baking with insulated cookie sheets or baking pans, place them in the bottom third of the oven. You may need to in- crease the recommended baking times, so test for doneness before removing from the oven.

When using ovenproof glassware or dark bakeware, reduce the oven temperature by 25°F but use the same baking time.

Because these pans absorb heat, produc- ing darker bottom browning and crispier crusts, place the rack in the center of the oven. When baking pies and bread, you can use the temperature suggested in the recipe.

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Contents Part no Rev. B Cubic Foot Oven800 253 On next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesOven vent Parts and FeaturesRemovable storage drawer p Right rear Right front Control knobUsing the Coil Elements Using Your RangeUsing the control knobs Coil element heat settingsHome canning information Using cookwareOptional canning kit To protect your rangePositioning Racks and Pans Rack placement for specific foodsGeneral guidelines Food Rack PositionWhere to place pans Using Aluminum Foil for BakingWhen YOU have Place For Best AIR CirculationUsing the control lock Indicator lightsElectronic Oven Control DisplayUsing the Minute Timer Setting the ClockPress the clock pad Example forDisplay counts down STARTING/CANCELING a FunctionPrevious display TwiceBAKING/ROASTING Set the temperature optionalFront of rack Rear of rackExample for set temperature of 350F Save energy and save money This Number Adjust byTo Cook Degrees FahrenheitFront of rack Rear of rack BroilingExample shows broil at 400F Example shows broil at 325FBroiling guide Broiling TipsBroiling Tips Approximate TimeRack Minutes Meat Position Side WWARNING ANTI-TIP BracketRemoving the storage drawer Storage DrawerReplacing the storage drawer Lower slide rail inside drawer Opening Upper drawer guidesCleaning Chart Part HOW to CleanCaring for Your Range Grid Broiler panOven racks Oven door glassRemoving Replacing Coil Elements and Reflector BowlsLIFT-UP Cooktop To remove Removing the Oven DoorTo replace To replace the oven light Oven LightProblem Cause TroubleshootingRange does not Work Cooking ResultsDisplay Messages If YOU Need Replacement Parts For Further AssistanceOur consultants provide assistance with Topic IndexWarranty Length of Warranty Whirlpool will PAY for Full ONE-YEARFrom Date of Purchase Company

RF315PXE specifications

The Whirlpool RF315PXE is a popular choice for those seeking a reliable and efficient electric range that seamlessly combines modern technology with classic functionality. This range not only enhances kitchen aesthetics but also optimizes cooking performance, making it a valuable addition to any home.

One of the standout features of the RF315PXE is its 5.3 cubic feet oven capacity. This generous space allows for cooking multiple dishes simultaneously, perfect for family meals and entertaining guests. The oven includes a self-cleaning option, enabling users to maintain cleanliness with minimal effort. With the self-cleaning feature, the interior of the oven can be heated to a high temperature that burns away residue, providing convenience for busy households.

The RF315PXE also features an easy-to-use digital control panel, which includes an intuitive interface that allows users to set precise cooking times and temperatures effortlessly. Additionally, the range is equipped with an adjustable temperature control for the oven, ensuring that dishes are cooked to perfection.

In terms of burner capabilities, the Whirlpool RF315PXE comes with four powerful cooking elements. Among them, a 12-inch Power Burner stands out, providing quick heating for larger pots and pans. The other burners offer various heat settings, allowing for flexible cooking options, whether it's a gentle simmer or a rapid boil.

Energy efficiency is a key characteristic of the RF315PXE. The range is designed with Eco-friendly technologies, which help reduce energy consumption without compromising performance. This commitment to energy efficiency not only benefits the environment but also leads to cost savings on energy bills.

Safety features are another important aspect of the RF315PXE. It includes a hot surface indicator light to alert users when the burners are still hot, ensuring safe cooking practices in the kitchen. Additionally, the range is designed to operate efficiently, adhering to safety standards that provide peace of mind for families.

Overall, the Whirlpool RF315PXE is a versatile electric range that blends functionality, efficiency, and safety. Its advanced features, such as the spacious oven, multiple burners, and user-friendly controls, cater to the needs of both novice cooks and seasoned chefs. Whether baking, broiling, or simmering, this range stands out as a dependable appliance that enhances the cooking experience.