Contents
Important |
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| Safety |
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Instructions. | ................ |
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Using | Your | Range | ........... |
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Using | the | surface | units |
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Setting |
| the clock | ............ |
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Using | the Minute | Timer |
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Using | the oven | controls |
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Using | the | automatic |
| 11 | ||||
MEALTIMER’” |
| clock | ||||||
Theovenvent | .............. |
| 13 | |||||
The | storage drawer | pat | 13 | |||||
Optional | door panel | 14 | ||||||
Caring | For | Your | Range | 15 | ||||
Control | panel and | knobs | 15 | |||||
Cooktop |
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Theovendoor | .............. |
| 17 | |||||
Standard | oven | cleaning | 18 | |||||
Cleaning | tips |
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| 19 | ||||
The | oven | light | .............. |
| 20 | |||
If You | Need | Service |
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Or Assistance. | .............. | 21 | ||||||
Whirlpool |
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| Cooking |
| Product |
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Warranty. |
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01990 | Whirlpool | Corporation |
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Thank you for buying a Whirlpool appliance. Please complete and
mail the Owner Registration Card provided with this product. Then complete the form below. Have this information ready if you need service or call with a question.
l Copy model and serial numbers from plate (behind the oven door on the frame) and purchase date from sales slip.
l Keep this book, the Cooking Guide and sales slip together in a handy place.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
You are responsible for:
l Installing and leveling the range on a floor strong enough to support its weight, and where it is protected from the elements. (See the Installation Instructions.)
lMaking sure the range is not used by anyone unable to operate it properly.
l Properly maintaining the range.
. Using the range only for jobs expected of a home range.
lMaking sure the range is secured by a properly installed