Estate W10173755D Verify Anti-Tip Bracket Location, Level Range, Make Gas Connection

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9.Open the broiler door. Use a 3⁄8" drive ratchet to lower the rear leveling legs one-half turn. Use slip-joint pliers to lower the front leveling legs one-half turn.

B

A

A. Rear leveling leg

B. Front leveling leg

10.Adjust the leveling legs to the correct height. Leveling legs can be loosened to add up to a maximum of 1" (2.5 cm). A minimum of 3⁄16" (0.5 cm) is needed to engage the anti-tip bracket.

11.Move the range into final location making sure the rear leveling leg slides into the anti-tip bracket.

12.If installing the range in a mobile home, you must secure the range to the floor. The method of securing the range must conform to the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280). When such standard is not applicable, use the Standard for Manufactured Home Installations, ANSI A225.1/NFPA 501A or with local codes.

13.Continue installing your range using the following installation instructions.

Verify Anti-Tip Bracket Location

1.Make sure the anti-tip bracket is installed:

■Look for the anti-tip bracket securely attached to the floor.

■Slide the range back so the rear range foot is under the anti-tip bracket.

2.If installing the range in a mobile home, you must secure the range to the floor. Any method of securing the range is adequate as long as it conforms to the standards in the “Location Requirements” section.

B

A

A. Anti-tip bracket

B. Range foot

3.Continue installing your range using the following installation instructions.

Level Range

1.Place rack in oven.

2.Place level on rack and check levelness of range, first side to side; then front to back.

3.If range is not level, pull range forward until rear leveling leg is removed from the anti-tip bracket. Use 3⁄8" drive ratchet and slip-joint pliers to adjust leveling legs up or down until range is level.

4.Push range back into position.

5. Check that rear leveling leg is engaged in anti-tip bracket.

NOTE: Range must be level for satisfactory baking performance.

Make Gas Connection

Typical rigid pipe connection

A combination of pipe fittings must be used to connect the range to the existing gas line. Your connection may be different; according to the supply line type, size, and location.

1.Apply pipe joint compound made for use with LP gas to all pipe thread connections.

2.Using a pipe wrench to tighten, connect the gas supply to the range.

 

B

 

C

A

 

 

D

 

E

 

F

G

 

A. Pressure regulator

D. Union

connection fitting

E. Nipple

B. 90˚ elbow

F. Manual shutoff valve

C. Black iron pipe

G. 1⁄2" to 3⁄4" gas pipe

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Contents W10173755D Instrucciones DE InstalaciónÍndice Range SafetyPage Installation Requirements Tools and PartsLocation Requirements Opening width Product Dimensions Installation ClearancesGas Supply Requirements Electrical RequirementsType of Gas Gas Supply LineGas Supply Pressure Testing Gas Pressure RegulatorBurner Input Requirements Installation Instructions Install Anti-Tip BracketUnpack Range Level Range Verify Anti-Tip Bracket LocationMake Gas Connection Typical rigid pipe connectionComplete Connection Check OperationElectronic Ignition System Check Operation of Cooktop BurnersCheck Operation of Oven/Broil Burner Complete InstallationLP Gas Conversion GAS ConversionsTo Convert Gas Pressure Regulator To Convert Surface BurnersTo Convert Oven Burner Complete ConversionNatural Gas Conversion Natural gas oven orifice spud stamped with Page Seguridad DE LA Estufa Pasos QUE Usted Debe Seguir SI Huele a GAS Requisitos DE Instalación Herramientas y piezasRequisitos de ubicación Las instalaciones en casas rodantes necesitan Espacios libres para la instalaciónMedidas del producto Requisitos del suministro de gas Requisitos eléctricosTipo de gas Gas naturalRegulador de la presión de gas Línea de suministro de gasRequisitos de entrada del quemador Prueba de presión del suministro de gasInstrucciones DE Instalación Desempaque la estufaInstalación del soporte anti-vuelco Nivelación de la estufa Verificación de la ubicación del soporte Anti-vuelcoConexión del suministro de gas Complete la conexiónConexión flexible típica Verifique el funcionamiento Sistema de encendido electrónicoSi la llama baja necesita ajustarse Verifique el funcionamiento del quemador de asar/del horno Complete la instalaciónControl del panel múltiple del horno Si la llama necesita ajustarseConversiones DE GAS Conversión de gas LPCómo convertir el regulador de la presión del gas Complete la conversión Cómo convertir los quemadores de superficieCómo convertir el quemador del horno Desenchufe o desconecte el suministro de energía Conversión de gas naturalSaque las parrillas, las tapas del quemador y los quemadores Complete la conversión

W10173755D specifications

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