Aga Ranges DESN 512387 A owner manual Fish

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Conventional Oven Conventional Oven • Conventional Oven • Conventional Oven • Conventional Oven

zThe right hand upper oven is a conventional oven which means that the heating elements are in the top and under the base of the oven compartment.

zThe cooking charts are a general guide but times and temperatures may vary according to individual recipes.

zThe meat sections should be used as a general guide but may vary according to the size, shape of joint on or off the bone.

zThaw frozen joints before cooking them.

zThe times are for open roasting. If covered allow for extra time.

zThe turkey/chicken is cooked when the juices run clear when pierced with a skewer. If the juices are still pink continue to cook, checking every 15 minutes.

zShelves are numbered from the bottom upwards.

FOOD

SETTING °C

SHELF

POSITION

APPROXIMATE COOKING TIME & COMMENTS

Fish

 

 

 

Whole Fish e.g. trout, mackerel

190

2 or 3

25 - 30 mins depending on size

Steaks

190

2 or 3

20 - 25 mins depending on thickness

Oven-fried fish

210 - 220

3 or 4

25 mins depending on packet instructions

Salmon (2.7kg)

160 - 170

1 or 2

15 - 18 mins per 450g

 

 

 

 

Meat & Poultry

 

 

 

Beef

180 - 190

1 or 2

30 mins per 450g + 30 mins over (medium rare)

Lamb

180 - 190

1 or 2

25 mins per 450g + 25 mins over

Pork

180 - 190

1 or 2

30 - 35 mins per 450g + 35 mins over

Chicken

190 - 200

1 or 2

20 - 25 mins per 450g + 20 mins over

Turkey

180 - 190

1

15 - 18 mins per 450g + 15 mins over

Duck & Goose

190 - 200

1

25 mins per lb + 25 mins over

Casserole

150 - 160

1 or 2

1 1/2 - 3 hours depending on recipe

 

 

 

 

Puddings

 

 

 

Milk Puddings

160

1 or 2

2 hours

Baked Custard

150

1 or 2

35 mins

Baked Sponge Pudding

190

2 or 3

45 mins - 1 hour using raw fruit

Fruit Crumble

190 - 200

2 or 3

45 mins - 1 hour

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Contents AGA SIX-FOUR Series DC6 FFD Contents Installation Section Installation Technical Data Please Note When Fitting a Cooker Hood Fitting and Product DimensionsElectrical Connection Desn 513313 a Flexible Hose Connecting to GASCooker Stability Pressure Testing Levelling and Mobility Wheels INSTALLATION/LEVELLINGHotplate Castings Fitting of Hotplate Casting and PAN SupportsUltra Rapid Burner WOK Burner Fitting Burner CAP Rapid and SEMI-RAPID Burners Assembly of Rapid and SEMI-RAPID BurnersDesn 512995 a Handrail Fitting To Adjust PAN Support LevelSplashback Users Guide General Information Important Notice Please Read the Accompanying WarrantyDeep Fat Frying Health & SafetyAppliance Desn Control Panel To USE the Hotplate GAS HotplateSome Safety Points To FIT PAN Supports Setting the Time of DAY Setting UP the Cooker for USEStorage and RE-HEATING of Food Using the Slow Cooking SettingSimmering Oven Simmering OvenBaked Potatoes Ideas for the Simmering OvenRecipes Ragout of Beef in Ale Bread and Butter Pudding Recipes Roast fillet of LambDauphinoise Potatoes St Clements Pudding RecipesGammon and Apricot Pie Braised Red CabbageFrangipane and Apple Pudding Meal RecipesChilli Con Carne Grill Food Suggested Heat SettingCondensation OvensGeneral Cooking Hints Oven Cooking GuideFish Biscuits Food Setting C Shelf Position Approximate Cooking TimeFood Setting C Food Setting C Approximate Cooking Time Setting the Minute Timer Minute TimerAutomatic Cooking Control Setting the Automatic Cooking ProgrammeSetting AN END Time only , Automatically Cancelling a ProgrammeTo Deactivate KEY Lock Function To Activate KEY Lock FunctionDo not use a steam cleaner to clean this cooker Cleaning & Caring for Your CookerGeneral Always switch OFF at the mains before cleaning Do not USE Abrasives Cooker Part and Finish Cleaning MethodSOLUTIONS, Metal SCRAPERS/KNIVES Do not USE ANY CleaningPADS, Wire WOOL, Spray Cleaners BRUSH-ON Oven CLEANERS, CausticOven Shelves These shelves are designed to slide out Fitting Burner CAP Rapid and SEMI-RAPID Assembly of Rapid and SEMI-RAPID BurnerUltra Rapid Burner Servicing Section Servicing To Remove Hotplate To Remove Facia Castings To Remove Side PanelsTo Remove Handrail see FIG To Remove TimerTo Remove GAS TAPS/IGNITION Switches To Remove Spark Generator To Remove Grill RegulatorTo Remove Oven Thermostats To Remove Electrodes LHF Burner To Remove Electrodes LHR, CF, CR, RHR, RHF BurnersTo Remove Thermocouple LHF Burner To Remove Oven and Grill Liners see FIG To Remove Thermocouple LHR, RHR and RHF BurnersTo Remove Oven FAN To Remove Elements RH OvensTo Remove FAN Oven Element Wiring Diagram AGA DC6

DESN 512387 A specifications

Aga Ranges has long been synonymous with premium cooking appliances, and the DESN 512387 A model continues this tradition with its impressive array of features and advanced technologies. This range is designed for both professional chefs and home cooks who prioritize performance, style, and versatility in their kitchens.

One of the standout features of the DESN 512387 A is its dual-fuel capability. This model combines the power of gas cooktops with the consistent reliability of electric ovens. Users can enjoy the immediate response of gas burners while benefiting from the even heat distribution of electric ovens, allowing for precise cooking and baking. The gas burners offer multiple sizes, from high-output burners ideal for boiling and stir-frying to simmer burners perfect for delicate sauces.

The DESN 512387 A also boasts an impressive oven capacity, making it suitable for cooking multiple dishes simultaneously. With multiple cooking modes, including conventional, convection, and broil settings, this range provides versatility that caters to various cooking styles and preferences. The convection feature ensures faster cooking times and evenly cooked dishes, which is a major advantage for busy home chefs.

In terms of design, the Aga Ranges DESN 512387 A reflects a classic yet modern aesthetic, available in a range of colors to complement any kitchen decor. Its sturdy construction ensures longevity, making it a worthy investment for any culinary enthusiast. The control knobs are ergonomically placed, providing ease of use and allowing for precise temperature adjustments.

Another noteworthy aspect of this model is its cleaning technology. The enamel finish is not only visually appealing but also resistant to stains and easy to wipe clean, simplifying post-meal maintenance. Additionally, the oven features a self-cleaning option that removes the most stubborn residues, providing convenience for busy households.

Safety is also a priority with the DESN 512387 A. The range comes equipped with automatic shut-off features and flame failure devices that enhance kitchen safety, giving users peace of mind during cooking.

In summary, the Aga Ranges DESN 512387 A model stands out with its dual-fuel system, spacious oven capacity, advanced cooking modes, and user-friendly design. Coupled with its emphasis on safety and easy maintenance, this range is ideal for anyone looking to elevate their culinary experience while adding a touch of elegance to their kitchen.
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