Creda C161E manual Or low Oven Temperature Charts, Temperature slightly to suit your taste, Them

Page 51

Problem

 

 

 

Oven temperatures too high

Check temperature and shelf positions are as recommended in

or low

the Oven Temperature Charts.

 

It may be necessary to increase or decrease the recommended

 

temperature slightly to suit your taste.

 

 

Oven does not cook evenly

Check:

 

(a) Temperature and shelf positions are as recommended in the

 

Oven Temperature Charts.

 

(b) Oven utensils being used allow sufficient air flow around

 

them.

 

 

Oven lamp does not work

The oven lamp is not covered by the guarantee. The part is

 

easily changed (see the section on oven lamp replacement) A

 

new lamp may be obtained from our Parts department by

 

calling: 08709 077077

 

 

Draught from beneath

A gentle flow of air will be blown from beneath the control

control panel

panel when the appliance is used. If the appliance is still warm,

 

this cooling fan may run on, or restart itself when all controls

 

have been turned off.

 

The fan will stop once the appliance has been cooled. This is

 

normal and not a fault.

 

 

Condensation on the wall at

Steam and / or condensation may appear from the vent at the

the rear of the cooker.

rear of the appliance when using an oven particularly for foods

 

with a high water content e.g. frozen chips, roast chicken etc.

 

This is normal, and any excess should be wiped off.

 

 

Steam / Condensation in the

Steam is a by - product of cooking any food with a high water

oven after use.

contact. To help minimise always:

 

a) Try to avoid leaving food in the oven to cool after being

 

cooked.

 

b) Use a covered container, wherever possible.

 

 

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Contents Page Creda Answer Centre 08701 54 64 Creda Answer Centre 08701 54 64Contents Introduction Disposal of your product89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Viewed from Rear InstallationAlways Safety InformationEvent of a chip pan fire or any other pan fire Safety Information NeverSafety Advice in Case of a CHIP-PAN Fire Do not Leave Deep FAT Frying Pans Unattended While CookingFeatures Model C161E 1000W Sealed1500W Hob On neon Minder Features Model C261E1000W Sealed 1500W Sealed Clock/MinuteTop oven/grill rod shelf Features C361E, C365E and R365EFeatures C461E Control Panels Controls Time of DAY is NOW SET Timer incorporates a 24 hour clockClock/Minute Minder Operation C161E, C261E, C365E & R365E This Next Step should be Completed Within 4 SecondsANY Remaining Timed Period can be Viewed by Minute MinderStep Will Revert to Show the Time of DAYHints on Automatic Cooking Timer Operation Oven Timer Operation C361E & C461EClockface Know your Timer C361E & C461EOperation C361E & C461E Electronic Clock & Automatic Oven TimerAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Other Notes on Timer Operation Gas Mark Main Conventional Oven Top Convection Fan Temperature Conversion ChartUSE of Hotplates Control Settings GuideSafety Requirements for Deep FAT Frying Sealed Hob General Information C161E and C261EChoice of Utensils But essentially FlatAlways place pans Centrally on Hotplate Hotplates Ceramic Hob C365E and R365ERear left twin circuit plate Ceramic Hob C361E and C461ECopper Toughened glass or ceramic Best CombinationsCeramic Halogen Aluminium Stainless steel with single layer Copper baseCeramic Hob General Information C361E and C461E Do Not Never LET IT Cool Before Removing Choosing Your UtensilsDo Use Choosing your utensils RememberDo Not Easy Glide Shelf C361/461 only Grill Pan and HandleSetting the Grill Grill C161EGrill will not Operate with the Grill Door Closed Grill C261E, C361E, C365E and R365E Grilling Procedure Model C361E onlyOven Door CLOSED. This will cause Position Grilling ProcedureSolarPlus Grill C461E Grilling Should Never be Undertaken With GRILL/TOPWhole Grill ChartFood Grill Setting Approximate Cooking time Guide To Grilling C161EGuide To Grilling C261E, C361E, C365E and R365E Guide to grilling successfully Guide to Grilling Solarplus Grill C461ECooking meat Thermostat maintains the correct temperatureFood/utensils must not be placed directly on the oven floor OperationEasy Glide Shelf Models C361/461E only Oven positions Main Oven Cookery NotesFrozen meat and poultry Time approx Top Oven Cooking C261E/C361E/C461E/C365E and R365EMeat Pre Time approx Position Meat PreFood Pre Temperature Time in mins Position Operation Using the Main Oven for other FunctionsSlow setting Points to consider when preparing food for Slow cookingCleaning materials to avoid Care and CleaningElectric sealed hotplates C161E and C261E Ceramic hotplates C361E, C461E, C365E and R365EGrill Door ‘CREDACLEAN’ Oven linersHow Credaclean works Control PanelWall-mounted splashpanel Replacement oven lampGrill Main oven / GrillRefit the door inner glass as follows Remove the door inner glass as followsTop Oven Baking C261E, C361E, C461E Problem Check GrillingCooking Results Not Satisfactory? Baking GeneralSomething Wrong with your Cooker? Oven does not cook evenly Check Or low Oven Temperature ChartsTemperature slightly to suit your taste Normal and not a faultFor further product information 08701 Key Contacts

C161E specifications

The Creda C161E is a well-regarded electric cooker that combines functionality with a stylish appearance, making it an attractive addition to any modern kitchen. Designed to cater to the needs of both novice cooks and experienced chefs, the C161E offers a range of features and technologies that enhance cooking convenience and efficiency.

One of the standout characteristics of the Creda C161E is its dual oven configuration. The spacious main oven provides ample cooking space, capable of accommodating large meals and multiple dishes at once. This is complemented by a second, smaller oven, perfect for side dishes or baking, allowing for multitasking without cross-flavor contamination. The ovens are equipped with efficient heating elements that ensure even cooking and precise temperature control, essential for achieving the perfect results.

A key feature of the Creda C161E is its fan-assisted cooking technology. The built-in fan circulates hot air around the oven, promoting even heat distribution, which significantly reduces cooking times and enhances the flavors of dishes. This means that users can expect consistent results regardless of the recipe being prepared. The C161E also includes a grill function, providing versatility for a variety of cooking techniques, from roasting to browning.

The ceramic hob on the top of the cooker features four cooking zones that offer rapid heating capabilities. The smooth surface is not only aesthetically pleasing but also easy to clean, making maintenance a breeze compared to traditional solid hot plates. Each zone is designed to provide precise heat settings, allowing for careful control when boiling, frying, or simmering.

Safety is a significant consideration with the Creda C161E, which is equipped with features such as a child lock and an automatic shut-off function. These elements ensure that the cooker operates safely, making it a suitable choice for family households.

Overall, the Creda C161E stands out for its combination of practicality and modern design. It satisfies various cooking needs with its dual ovens, fan-assisted technology, and efficient ceramic hob, making it an ideal choice for anyone looking to enhance their culinary experience.
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