Daewoo KOG-3C675S manual Vegetable Chart, Vegetables Amount Time Special Instructions

Page 18

ITEM

POWER LEVEL

Cooking Time

Standing Time

Ravioli or pasta in sauce

 

 

 

1 cup

High

3-4 min.

Cook covered in microwaveable casserole.

4 cups

High

8-11 min.

Stir once halfway through cooking.

Sandwich roll or bun

 

 

 

1 roll

High

20-30 sec.

Wrap in paper tower and place on glass

 

 

 

microwaveable rack

 

 

 

* Note : Do not use recycled paper towels.

 

 

 

 

VEGETABLE CHART

* Note : Use power level High unless otherwise noted.

VEGETABLES

AMOUNT

TIME

SPECIAL INSTRUCTIONS

Asparagus

 

 

 

Fresh spears

1 lb./450g

5-8 min.

In medium casserole, place 1/4 cup water.

Frozen spears

10-oz./280g package

4-7 min.

In medium casserole.

Beans

 

 

 

Fresh green

1 lb./450g cut in half

10-15 min.

In medium casserole, place 1/2 cup water.

Frozen green

10-oz./280g package

5-8 min.

In medium casserole, place 2 tbsp water.

Frozen lima

10-oz./280g package

4-7 min.

In medium casserole, place 1/4 cup. Water.

Beets

 

 

 

Fresh, whole

1 bunch(11/4 -1 1/2 lbs.)

16-22 min.

In medium casserole, place 1/2 cup water.

 

/560-680g

 

 

Broccoli

 

 

 

Fresh cut

1 bunch(11/4 -1 1/2 lbs.)

5-9 min.

In large casserole, place 1/2 cup water.

 

/560-680g

 

 

Fresh spears

1 bunch(11/4 -1 1/2 lbs.)

7-11 min.

In large casserole, place 1/2 cup water.

 

/560-680g

 

 

Frozen, chopped

10-oz./280g package

4-7 min.

In medium casserole.

Frozen spears

10-oz./280g package

4-7 min.

In medium casserole, place 3 tbsp water.

Cabbage

 

 

 

Fresh wedges

1 medium head

6-10 min.

In large casserole, place 1/4 cup water.

 

(about 2 lbs./900g)

 

 

Carrots

 

 

 

fresh, sliced

1 lb./450g

4-8 min.

In large casserole, place 1/2 cup water.

frozen

10-oz./280g package

4-7 min.

In medium casserole, place 2 tbsp water.

Cauliflower

 

 

 

flowerets

1 medium head

7-11 min.

In large casserole, place 1/2 cup water.

 

(about 2 lbs./900g)

 

 

fresh, whole

1 medium head

7-15 min.

In large casserole, place 1/2 cup water.

 

(about 2 lbs./900g)

 

 

frozen

10-oz./280g package

3-7 min.

In medium casserole, place 2 tbsp water.

Corn

 

 

 

frozen kernel

10-oz./280g package

2-6 min.

In medium casserole, place 2 tbsp water.

Corn on the cob

 

(per ear)

 

fresh

1-5 ears

11/4 -4min.

In large glass baking dish, place corn. If corn is in

 

 

 

husk, use no water;if corn has been husked, add

 

 

 

1/4 cup water. Rearrange after half of time.

frozen

1 ear

3-6 min.

Place in large oblong glass baking dish.

 

2-6 ears

2-3 min.

Cover with vented plastic wrap.

 

 

 

Rearrange after half of time.

 

 

 

 

17

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Contents Microwave Oven Table of Contents Important Safety Instructions Do not use the oven when empty, this could damage the ovenInstallation Earthing InstructionsFeatures Diagram Heating Element Oven cavity Safety interlock systemMetal Rack Operation Procedure Symbol Power Output LevelKOG-3C675S only Care of Your Microwave Oven Questions and Answers Why do eggs sometimes pop?Oven doesn’t work Before YOU Call for ServiceCare and Cleaning Sparking in the cavitySpecifications Utensils Test Cooking InstructionsCooking Utensils Microwave function onlyUSE Your Microwave Oven Safely ArcingConversion Charts Microwaving PrinciplesHOW Microwaves Cook Food Cooking Techniques Defrosting Guide Pork Defrosting ChartBeef PoultryCooking & Reheating Chart MeatFresh Fish Vegetable Chart Vegetables Amount Time Special InstructionsPotatoes Mixed vegetablePeas SpinachFrench Onion Soup RecipesTomato & Orange Soup Stir Fried VegetablesStrawberry JAM Blue Cheese & Chive JacketsWhite Sauce Plain Microwave CakeScrambled EGG Savory Mince