Freezing
Do not expect your freezer to quick- freeze any large quantity of food. Put no more unfrozen food into the freezer than will freeze within 24 hours. (No more than 2 to 3 pounds of food per cubic foot of freezer space.) Leave enough space for air to circulate around packages. Be careful to leave enough room at the front so the door can close tightly. Storage times will vary according to the quality of the food, type of packaging or wrap used (air and moisture proof), and storage temperature which should be 0°F
PART
Removable parts
(shelves, crispers, meat drawer, etc.)
Outside
Inside walls
(Allow the freezer walls to warm up so cloth won’t stick)
Door liners and gaskets
Plastics
(covers and panels)
Defrost pan
Condenser coils
Floor under refrigerator
Cleaning Your Refrigerator
Both the refrigerator | and freezer | sections | 1, Turn Refrigerator | Control to OFF | |
defrost automatically. | To help prevent | and unplug power cord. | |||
odors, wipe up spills | immediately. | Clean | 2. Take out all removable | parts and | |
both sections once a month. |
| clean according | to the | following |
directions :
Electrical Shock and Product Damage Hazard
. Unplug power supply cord or disconnect power supply at the fuse/circuit breaker box before cleaning your refrigerator. Failure to do so could result. in electrical shock.
.Do not use sharp instruments, window sprays, scouring cleaners or flam- mable fluids on your refrigerator. These can scratch or damage the material.
WHAT TO USE |
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| HOW TO CLEAN | |||||||
Sponge or cloth; mild | detergent | . | Wash, rinse and dry thoroughly. | |||||||
and warm | water. |
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Sponge, | soft cloth or paper towel; | . | Wash, | rinse and dry thoroughly. | ||||||
mild detergent | and warm water; | . | Twice | a | appliance wax or | |||||
appliance | wax | (or good auto |
| good auto paste wax | to painted metal | |||||
paste wax). |
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| surfaces. Waxing | these parts provides | |||||
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| rust protection. |
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| . Do Not use wax on plastic parts. | |||||
Sponge, | soft cloth or paper towel; | . | Wash, rinse and dry thoroughly. | |||||||
mild detergent and warm water |
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OR 2 tablespoons (26 g) baking |
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soda to 1 quart (0.95 1)warm |
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water. |
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Sponge, soft cloth or paper towel; | . | Wash, rinse and dry thoroughly. | ||||||||
mild detergent and warm water. |
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Soft, clean | sponge or soft cloth; | . | Wash, rinse and dry thoroughly. | |||||||
mild detergent and warm water. |
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Sponge or soft cloth; | mild | I | Remove base grille. | (See page 6.) | ||||||
detergent | and warm | water. | I | Lift defrost pan over wire brace | ||||||
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| 1 Wash, rinse and dry thoroughly. | |||||
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| . Replace defrost pan with notched | |||||
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| corner to the rear. Push pan in all the | ||||
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| way. |
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| . Check that defrost pan tubing is | |||||
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| pointing | into pan. |
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| . Replace base grille (See page 6.) | |||||
Vacuum | cleaner with | extended, | . | Remove base grille. | (See page 6.) | |||||
narrow | attachment. |
| . | Vacuum | coils at least every other | |||||
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| month. |
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| . Replace base grille. (See page 6.) | |||||
Floor cleaners. |
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| . | Move | refrigerator | out away from wall. | ||||
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| . | Clean | the floor. |
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| . Move refrigerator back into place. | |||||
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| . Check levelness of refrigerator. |
Page 9