Whirlpool RC8200XV manual Cookware, Optional Canning Kit Part no

Page 6

Cookware

I

II

Pans should be the same size or larger than the surface unit to prevent boil-overs and hot handles.

Only use pans wlth flat bottoms.

Flat bottoms allow maximum contact between the pans and surface units for fast, even cooking. Pans with un- even bottoms or with a raised battern on the bottom are not suItable: Flat- ness of a pan can be checked by placing an edge of a ruler across it. There should not be space between the ruler and the bottom of the pan.

Do not use trlvets, woks with skirts, or canners wlth concave or rldged bottoms.

Optional Canning Kit (Part NO. 242905)

The large diameter of most water-bath or pressure canners combined with high heat settings for long periods of time can shorten the life of regular surface units and cause damage to the cooktop.

If you plan to use the cooktop for canning, we recommend the installation

of a Canning Kit. Order the kit from your Whirlpool Dealer or Tech-Care” Service Company.

See the Cooking Guide for important canning information.

6

Image 6 Contents
Cooktop Contents Before you use your cooktopSafety Instructions Parts and feature Model R!C8200Using the Surface Units Using your cooktopUsing the Control Knobs Surface Unit IndicatorsCookware Optional Canning Kit Part noSurface Units and Reflector Bowls Caring for your cooktopControl Panel and Knobs RemovingReplacing Cleaning ChartBefore calling for Assistance If you need assistance%If you need service If you have a problemIf you need FSP replacement parts? Whirlpool