Whirlpool DU4040XP manual Caused by

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PROBLEM

‘Dlshos not dry

‘Black marks on chlna or white utensils

Chlpplng or breaking glassware

Etohlng - permanent tllmlng which cannot be removed

Dishes & lnterlor of dlshwasher yellow or brown

CAUSED BY

Water is not hot enough

Improper loading

No rinse aid

AIR DRY Setting used

Aluminum utensils rubbing against Items during washing

Improper loading

loo much detergent in soft water

Inadequate rinsing

Iron or manganese in water

SOLUTION

 

 

 

 

 

 

 

 

 

 

 

 

Water

temperature

should

be

at

least

140°F

(60°C).

Set

water

heater

 

thermostat

to

a higher

setting. Run water at

sink

until

hot

before

starting.

 

 

 

 

 

 

Make

sure

 

dishes

and

glassware

are

loaded

so

spray

reaches

all

surfaces

and

items

drain properly.

Do

not

ov-

erload.

Do

not

nest.

 

 

 

 

 

 

 

 

 

Fill

rinse aid

dispenser

 

 

 

 

 

 

 

 

Allow more time when using AIR DRY Option, or use HEAT DRY. Plastic items may need towel drying.

Use care In loading aluminum utensils, especially any

llghtwelght foil container. Place so they do not touch dlshes. Remove black marks with plastic scouring pad and a mild abrasive cleanser.

Do not overload. Load glasses in the top rack only Load

between prongs, not over them. Glasses loaded over prongs will not be supported and may chip or break.

Check for rainbow hue on glasses. A rainbow hue is the first sign of etching [corrosion of glass]. Reduce the amount

of dishwasher detergent. Use a detergent with a lower phosphorus content.

If water pressure is low do not use water for other purposes

while dishwasher is running [to assure correct water fills). Make sure dishes and glassware are loaded properly to

assure adequate rinsing and draining. Do not overload.

Temporary remedy:

1.Set empty dishwasher for a “one wash” cycle.

2.Start dishwasher and unlatch door to stop it when rt has filled for the wash part of the cycle.

3.Add % to % cup (120 to 240 mL) of citric acid crystals

(usually available in drugstores].

4.Close and latch door to complete cycle.

Permanent solutlon: Install an iron or manganese filter to home water suoolv.

Small dark spots on flatware - stalnless steel, sliver plate, or sterling or rust spots on stalnless steel

Allowing

 

salty

or

 

Rinse

flatware

that

is

to stand

for

several

hours

before

acidic

foods

such

as

washing

[use

Rinse

& Hold].

Clean stained

items

with

silver

mayonnaise,

vinegar,

polish

and re-wash.

Do

not

put

stalnless

steel

and

sliver

fruit juices,

salad

 

tlatware

In

the

same

sllverware

basket

compartment.

dressings,

milk

 

Dlreot

contact

betwein

these

metals

can

cause

perma-

products

 

to remain

on

nent damage

to

the

sliver.

 

 

 

 

 

 

flatware.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

iiinze tarnish on sllverplate

Water lett In bottom ot dlshwasher

Undissolved

detergent coming in contact with flatware

Silverplate is worn off. Exposed base metal takes on a bronzed hue.

Dishwasher cycle not completed

Remove spots with silver polish. Avoid spilling dry deter- gent on wet flatware.

Remove tarnish with silver polish. Have silver replated.

Allow dishwasher to complete cycle.

PI-

Clogged

drain air

Some

plumbing

 

codes

require

use

of

a drain

air

gap

be-

gap

 

tween

an undercounter

dishwasher

 

and

the

drain

system

 

 

of

the

house.

The

air

gap is usually

located

above

the

sink

 

 

or

on

the top

of the

counter

near the

dishwasher

to prevent

 

 

the

posslbility

 

of

water

backing

up

from

the

drain

into

the

 

 

dishwasher

due

to

a

plugged

drain.

 

The

drain air gap is

 

 

NOT

a part

of

the

dishwasher

 

and

is NOT covered

by

the

 

 

dishwasher

warranty.

 

The

drain

air

gap

should

be

kept

 

 

clean

to insure

proper

draining

of

the

dishwasher

 

 

Image 13
Contents Undercounter Dishwasher Contents Copy your Model and Serial Numbers here Parts and featuresStep-saving preparation for washing Power CLEAN* Washing SystemWater must be hot Top rack loading Proper loadingBottom rack loading Loading silverware basketRinse aid dispenser Adding detergentDetergent dispenser How much detergent to useTo add a dish after starting Heat DRY or AIR DRY?Selecting a cycle Changing SettingEnergy tips Special tips on dishwasher use Dishwashing CommonCaused by You Have a problem’ If you need serviceBefore calling for assistance If you need assistancePage Making your world a llttle easier