Whirlpool FEP335V, FEP350V, FEP310V, FEPZlOV, FEP340V, FEC350V warranty Using the oven controls, Baking

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Using the oven controls

Baking

1, Position the rack(s) properly before turning on the oven. To change rack position, pull rack out to stop, raise front edge and lift out.

The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least

1 l/2 to 2 inches (4-5 cm) between the sides of the pan and the oven walls and other pans.

2.Set the Oven Temp Control to the baking temperature you want. The Oven Signal Light will come on. The oven is preheated when the Oven Signal Light first goes off.

3.Put food in the oven.

4.During baking, the elements will turn on and off to maintain the temperature setting. The Oven Signal Light will turn on and off with the elements. The top element helps heat during baking, but does not turn red.

5.When baking is done, turn the Oven Temp Control to OFF.

MjMjrot;‘“g the oven temperature

Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures. But, when compared to your old oven, the new design may give you different results.

If, after using the oven for a period of time, you are not satisfied with the temperature settings, they can be adjusted by following these steps:

1.Pull the Oven Temperature Control Knob straight off.

Locking

SCreWS

2.Loosen the locking screws. Note the position of the indicator.

3.To lower the temperature, turn knob skirt counterclockwise to move the indicator one marker line to the right. Each line equals about 10°F (5°C).

4.To raise the temperature, turn knob skirt clockwise to move the indicator one marker line to the left. Each line equals about 10°F (5°C).

Tighten the locking screws and replace the control knob.

Broiling

1.Position the rack(s) before turning the oven on. Refer to a rack placement chart and broiling chart in a reliable cookbook for recommended rack positions and broiling times.

2.Put the broiler pan and food on the rack.

3.Completely close the oven door to assure proper broiling temperatures.

4.Set the Oven Temp Control to

BROIL.

5.When broiling is done, turn the Oven Temp Control to OFF.

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Contents Electric Range ContentsImportant Safety Instructions Page Bake element Anti-tip bracket \\\ Parts & FeaturesPlua-in surface unit Model FEP335VSignal lights Using Your RangeUsing the surface units Surface unit indicatorsTo set time of day FEP330VWhen broiling is done, turn the Oven Temp Control to OFF Using the oven controlsBaking Make sure rear leveling legs is positioned under brackets Oven vent Storage drawer allModels except FEP210V To verify That the anti-tipSurface units and reflector bowls all models except FEP335V Caring For Your RangeControl knobs Control panelRemovable oven door Lift-up cooktop All models except FEP335VLower panel Model FEPZlOV Turns black Fat spatter spreads out. Continuous Bums away Standard-cleaning ovenContinuous-cleaning oven Model FEC350V Hand cleaningCleaning chart Standard oven Continuous-cleaning OvenOven light Models FEC350V, FEP350V & FEP340V Before You Call For Service Freezers Air Conditioners Dehumidifiers From date of purchaseAll Roper Appliances Refrigerators

FEP335V, FEP320V, FEP330V, FEC350V, FEP340V specifications

Whirlpool, a leading name in home appliances, has a notable range of electric stovetops designed for modern kitchens. Among these are the FEP310V, FEP350V, FEP320V, FEP340V, and FEP335V models, each offering unique features aimed at enhancing cooking experiences.

The Whirlpool FEP310V is a 30-inch electric cooktop that emphasizes reliability and performance. It is equipped with four radiant heating elements, providing enough flexibility and power to tackle diverse cooking tasks. The surface is smooth glass, making it easy to clean, while its sleek design fits seamlessly into various kitchen aesthetics.

The FEP350V model, often lauded for its versatility, includes five elements, allowing for more simultaneous cooking options. This cooktop stands out with its expandable burner capabilities, making it easier to accommodate different pot sizes. Its intuitive controls allow for precise heat management, ensuring meals are cooked to perfection.

The FEP320V features an intuitive design that combines functionality with style. This electric cooktop includes the signature Whirlpool Ease of Use technology, ensuring that controls are simple and straightforward. The model’s hot surface indicator adds a layer of safety, alerting users when the cooktop is still hot to the touch.

In contrast, the FEP340V brings innovation to the forefront with its advanced sensor technology. This cooktop features smart heat controls that adjust according to the cookware used, optimizing energy use and enhancing efficiency. Its smooth surface is not only appealing but also designed for effortless cleaning, minimizing any residue or spills left behind.

Lastly, the FEP335V offers an excellent blend of performance and energy conservation. This model utilizes innovative induction technology that heats pots and pans directly while remaining cool to the touch. This not only speeds up cooking but also reduces energy consumption significantly. It includes multiple cooking zones with adjustable settings, making it a flexible option for varying culinary needs.

In summary, the Whirlpool FEP series – including FEP310V, FEP350V, FEP320V, FEP340V, and FEP335V – showcases a range of advancements and features that cater to modern cooking requirements. From radiant elements to induction technology and user-friendly controls, these models enhance the efficiency and enjoyment of cooking while maintaining the quality and style that Whirlpool is known for.
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