Whirlpool GGG390LX General Cleaning, To Delay Start Self-Clean, Stainless Steel on some models

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To Delay Start Self-Clean:

Before delay starting Self-Clean, make sure the oven door is completely closed or it will not lock and the cycle will not begin.

1.Press START TIME.

“PRESS (^) FOR UPPER OVEN” will scroll in the upper text area, and “PRESS (^) FOR LOWER OVEN” will scroll in the lower text area.

2.Press the Temp/Time “up” or “down” arrow pads to select the desired oven.

“--:--” will be displayed, and “Set starting time. Push START” will scroll from right to left in the selected oven text area for

2 minutes or until the Temp/Time “up” or “down” arrow pads are pressed again.

3.Press the Temp/Time “up” or “down” arrow pads until the desired time is reached.

“Select cooking/cleaning mode” will scroll in the selected oven text area for 2 minutes or until a cooking cycle is selected.

4.Press PRECISE CLEAN feature.

“PRESS ^ FOR UPPER OVEN” will scroll in the upper oven text area and “PRESS ^ FOR LOWER OVEN” will scroll in the lower oven text area.

5.Press the Temp/Time “up” or “down” arrow pads to select the desired oven.

“REMOVE RACKS” will scroll in the selected oven text area for 5 seconds, followed by “SELECT OPTION.” In the lower oven text area, “PRESS ^ or ^ key” will scroll from right to left.

6.Press the Temp/Time “up” arrow pad. “Precise Clean” appears in the upper text display area, and “Push START” scrolls in the lower text display area.

7.Press START.

“Set clean time or Push START” appears in the upper text display area.

8.Press the Temp/Time “up” or “down” arrow pad until the desired cleaning time is displayed.

9.Press START.

10.“UNLOCK IN XXX” will scroll in the upper or lower text area (depending on oven selection). “LOCKING” will scroll until the door is locked.

After the door is locked, “CLEAN UPPER” or “CLEAN LOWER” will scroll in the selected oven text area until the clean cycle is finished.

When the self-clean cycle ends:

“CLN COMPLETE will scroll in the selected oven text area. After 5 seconds, “OVEN COOLING” will scroll in the display until the oven temperature falls below 500°F (260°C).

“UNLOCKING” will be displayed until the oven door unlocks and the lock icon turns off.

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products.

Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.

EXTERIOR PORCELAIN ENAMEL SURFACES

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire range is cool. These spills may affect the finish.

Cleaning Method:

Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad: Gently clean around the model and serial number plate because scrubbing may remove numbers.

affresh™ Kitchen and Appliance Cleaner Part Number

W10355010 (not included):

See “Assistance or Service” section to order.

STAINLESS STEEL (on some models)

To avoid damage to stainless steel surfaces, do not use soap- filled scouring pads, abrasive cleaners, Cooktop Cleaner, steel- wool pads, gritty washcloths or abrasive paper towels.

Cleaning Method:

Rub in direction of grain to avoid damaging.

affresh™ Stainless Steel Cleaner Part Number W10355016 (not included): See “Assistance or Service” section to order.

Liquid detergent or all-purpose cleaner: Rinse with clean water and dry with soft, lint-free cloth.

PORCELAIN-COATED GRATES AND CAPS

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the cooktop, grates and caps are cool. These spills may affect the finish.

To avoid chipping, do not bang grates and caps against each other or hard surfaces such as cast iron cookware.

Do not reassemble caps on burners while they are wet.

Cleaning Method:

Nonabrasive plastic scrubbing pad and mildly abrasive cleanser:

Clean as soon as cooktop, grates and caps are cool.

Dishwasher (grates only, not caps):

Use the most aggressive cycle. Cooked-on soils should be soaked or scrubbed before going into a dishwasher.

Gas Grate and Drip Pan Cleaner Part Number 31617A: See “Assistance or Service” section to order.

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Contents Table of Contents W10432286BTable of Contents Range SafetyWhat to do if YOU Smell GAS Important Safety Instructions Anti-Tip BracketCooktop Controls Setting Recommended USE LiteCooktop USE To SetTo Clean Sealed Surface BurnersHome Canning Cookware Characteristics CookwareElectronic Oven Controls Basic Functions Sabbath ModeTones ClockControl Lockout Oven Temperature ControlOven USE Aluminum FoilPositioning Racks and Bakeware BakewareTo Bake BAKEWARE/RESULTS RecommendationsFood Upper Oven Rack Setting Upper Oven Cook Time Position To Broil Using Hi/Low Temperature SettingsBroiling Chart BroilingTo Set Convect Bake Convection Cooking Lower Oven OnlyConvection Baking on some models Convect Broiling on some modelsConvection Roasting on some models Hold Warm FeatureSabbath Mode To UseTimed/Delay Cooking To Set a Delay Cooking TimeTo Set a Cook Time Self-Cleaning Cycle Range CareExterior Porcelain Enamel Surfaces General CleaningTo Delay Start Self-Clean Stainless Steel on some modelsOven Door Troubleshooting Cooktop cooking results not what expected Oven temperature too high or too lowSelf-Cleaning cycle will not operate Oven will not operateAssistance or Service AccessoriesU.S.A Items Excluded from Warranty Whirlpool Corporation Major Appliance WarrantyLimited Warranty This limited warranty does not coverW10432286B
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GGG388LX, GGG390LX specifications

The Whirlpool GGG390LX and GGG388LX are two standout models in the realm of gas ranges, designed to elevate home cooking experiences with advanced technologies and user-friendly features. Both models exhibit a blend of functionality and style, making them ideal for modern kitchens.

One of the most notable features of the GGG390LX and GGG388LX is their powerful gas burners. These ranges are equipped with multiple burners, including a high-output burner that delivers intense heat for boiling, searing, and frying. This makes them perfect for home chefs who demand precision and versatility in their cooking. The standard burners offer controlled heat for simmering and warming, ensuring that every dish can be made to perfection.

In terms of cooking technology, both models incorporate Whirlpool's unique AccuSimmer system, which allows users to maintain a precise simmer temperature. This is particularly beneficial for sauces and delicate dishes that require constant attention without the risk of burning. The range also includes a convection oven, which circulates hot air for even cooking and browning, ensuring that dishes are cooked thoroughly and evenly.

Another key characteristic of the GGG390LX and GGG388LX is the easy-to-clean porcelain-coated oven interior. This feature simplifies the cleanup process, allowing users to spend less time scrubbing and more time enjoying their meals. Additionally, the ranges come equipped with a self-cleaning option, providing an automated solution to maintaining oven cleanliness.

Both models also showcase a sleek design that seamlessly integrates into contemporary kitchens. The stainless-steel finish not only offers a modern aesthetic but also enhances durability and resistance to wear and tear. The ergonomic control knobs are easy to operate, contributing to a user-friendly experience.

Safety is a crucial aspect of any cooking appliance, and Whirlpool takes this seriously. Both ranges are equipped with flame failure devices that automatically shut off the gas supply if the flames go out, providing peace of mind while cooking.

In conclusion, the Whirlpool GGG390LX and GGG388LX gas ranges stand out due to their powerful burners, innovative cooking technologies, easy cleaning features, and stylish design. With these models, Whirlpool continues to demonstrate its commitment to quality and performance in home cooking, making them an excellent choice for both novice and experienced cooks alike. Whether you're preparing a family dinner or hosting a gathering, these ranges provide the versatility and functionality needed to create culinary masterpieces.