Whirlpool AKZM 656 manual Browning, Setting END of Cooking Time / Delayed Start, Timer

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BROWNING

At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function can only be used when cooking time has been set.

- 00:05

COOK TIME

Cooking finished at 20:00

Browning

20:05

Browning finished at 20:05

^ to prolong, to brown

 

END TIME

 

At the end of cooking time, the display shows “^ to prolong, to brown”. Press button , and the oven starts a 5 minute browning cycle. This function can only be used once after cooking.

SETTING END OF COOKING TIME / DELAYED START

The end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59 minutes. This can only be done once cooking time has been set. This setting is only possible when pre-heating is not required for the selected function.

180°C

 

- 00:20

TEMPERATURE

 

HH:MM

No

Forced Air

19:20

 

PREHEAT

 

END TIME

 

 

 

180°C- 00:20

TEMPERATUREHH:MM

No

Forced Air

19:20

 

PREHEAT

 

END TIME

180°C- 00:20

TEMPERATUREHH:MM

No

Forced Air

20:10

 

PREHEAT

 

END TIME

After setting cooking time, the display shows the end of cooking time (for example 19:20). To delay the end of cooking time, and thus also the cooking start time, proceed as follows:

1.Position the cursor next to the end of cooking time using buttons .

2.Press button to select the setting: the end of cooking time flashes.

3.To delay the end of cooking time, use buttons and to set the desired value.

4.Confirm the selected value by pressing button.

5.Press button . The display indicates which shelf food should be placed on.

6.Press button to activate the function. The oven will start cooking after a period of time calculated so as to finish cooking at the set time (for example, in the case of a dish which requires a cooking time of 20 minutes, if the end of cooking time is set to 20.10, the oven will begin cooking at 19.50).

N.B: during the interval before cooking starts, the oven can in any case be switched on by pressing button .

At any time during cooking, set values (temperature, grill setting, cooking time) can be changed using buttons

and button as described in previous paragraphs.

INDICATION OF THE RESIDUAL HEAT INSIDE THE OVEN

168°

19:42

 

Residual Heat

If at the end of cooking, or when the oven is switched off, the temperature inside the oven is over 50°C, the display shows the current temperature and the bar indicating cooling in progress. When the residual heat reaches 50°C, the display shows the current time.

TIMER

00 : 00 : 00

01 : 10 : 00

01 : 09 : 00

(HH) (MM) (SS)

(HH) (MM) (SS)

 

Press to set Timer, to Start

Press to set Timer, to Start

Timer

 

 

 

This function can be used only with the oven switched off and is useful, for example, for monitoring the cooking time of pasta. The maximum time which can be set is 1 hour 30 minutes.

1.With the oven switched off, press button : the display will show “00:00:00”.

2.Press buttons and to select the desired time.

3.Press button to start the countdown. When the set time has elapsed, the display will show “00:00:00” and an acoustic signal will sound. At this point the time can be prolonged, proceeding as described above, or the timer can be deactivated

by pressing button (the time of day will be shown on the display).

GB10

Image 12 Contents
Техническому обслуживанию Manual de utilizare şi întreţinere Page Important Safety Instructions Your Safety and That of Others is ParamountScrapping of household appliances Installation Safeguarding the EnvironmentDeclaration of Conformity Troubleshooting Guide AFTER-SALES ServiceCleaning Maintenance Removing the DoorTo remove the door To refit the doorReplacing the Oven Lamp To replace the rear lamp if presentTo replace the side lamp if present Accessories Supplied Accessories not Supplied Instructions for Oven USE Inserting Wire Shelves and Other Accessories in the Oven Control Panel DescriptionList of Functions Details of FunctionSelecting Cooking Functions Cursor ZoneSetting the TEMPERATURE/OUTPUT of the Grill Setting Cooking TimePreheating the Oven Fast PreheatingSetting END of Cooking Time / Delayed Start TimerBrowning Indication of the Residual Heat Inside the OvenSettings RecipesShortcuts KEY-LOCKFunction Description Table Main MenuOrder to prevent it from drying out on the outside 2nd shelf. The oven does not have to be preheatedPackaging. The oven does not have to be preheated Joint. The oven does not have to be preheatedCooking Tables Vols-au-vent / Puff Pastry crackersLasagna / Baked FlansMeat & Potatoes Fish & VegetablesFrozen pizza Time Min IEC 6035099+A105 +A208 §DIN 3360-1207 § DIN 3360-1207 annex CRecommended USE and Tips
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