Whirlpool 8910 manual do utilizador Setting Cooking Time, Browning Standard Functions Only

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2.Confirm by pressing : the settings are displayed on the screen.

3.If the proposed temperature is that desired, press , otherwise proceed as described in previous paragraphs to change it. An acoustic signal will sound when the oven has reached the set temperature.

At the end of preheating, the oven automatically selects the conventional function. At this point food can be placed in the oven for cooking.

4.If you wish to set a different cooking function, press and select the desired function.

SETTING COOKING TIME

180°C

 

--:--

 

 

 

180°C

 

- 00:00

TEMPERATURE

 

COOK TIME

 

 

 

TEMPERATURE

 

HH:MM

No

Forced Air

--:--

 

 

 

No

Forced Air

--:--

 

 

 

 

 

PREHEAT

 

END TIME

 

 

 

PREHEAT

 

END TIME

 

 

 

 

 

 

 

 

 

180°C

 

- 00:20

TEMPERATURE

 

HH:MM

No

Forced Air

19:20

 

PREHEAT

 

END TIME

 

 

 

This function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by the selected function, after which the oven switches off automatically.

1.To select the function, position the cursor next to “cooking duration” using buttons .

2.Press button to select the setting; “00:00” flashes on the display.

3.Change the value using buttons and to display the desired cooking time.

4.Confirm the selected value by pressing button.

BROWNING (Standard Functions Only)

At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function can only be used when cooking time has been set.

- 00:05

COOK TIME

Cooking finished at 20:00

Browning

20:05

Browning finished at 20:05

^ to prolong, ✓ to brown

 

END TIME

 

At the end of cooking time, the display shows “^ to prolong, to brown”. Press button , and the oven starts a 5 minute browning cycle. This function can only be used once after cooking.

SETTING END OF COOKING TIME / DELAYED START

The end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59 minutes. This can only be done once cooking time has been set. This setting is only possible when pre-heating is not required for the selected function.

180°C

 

- 00:20

TEMPERATURE

 

HH:MM

No

Forced Air

19:20

 

PREHEAT

 

END TIME

 

 

 

180°C

 

- 00:20

TEMPERATURE

 

HH:MM

No

Forced Air

19:20

 

PREHEAT

 

END TIME

180°C

 

- 00:20

TEMPERATURE

 

HH:MM

No

Forced Air

20:10

 

PREHEAT

 

END TIME

After setting cooking time, the display shows the end of cooking time (for example 19:20). To delay the end of cooking time, and thus also the cooking start time, proceed as follows:

1.Position the cursor next to the end of cooking time using buttons .

2.Press button to select the setting: the end of cooking time flashes.

3.To delay the end of cooking time, use buttons and to set the desired value.

4.Confirm the selected value by pressing button.

5.Press button . The display indicates which shelf food should be placed on.

6.Press button to activate the function. The oven will start cooking after a period of time calculated

so as to finish cooking at the set time (for example, in the case of a dish which requires a cooking time of 20 minutes, if the end of cooking time is set to 20:10, the oven will begin cooking at 19:50).

N.B.: during the interval before cooking starts, the oven can in any case be switched on by pressing button .

At any time during cooking, set values (temperature, grill setting, cooking time) can be changed

using buttons and button as described in previous paragraphs.

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Contents User and maintenance manual Important Safety Instructions Your Safety and That of Others is ParamountEN2 Scrapping of household appliances Installation Preparing the Housing UnitCountry Setting Electrical Connection only in some modelsSafeguarding the Environment General RecommendationsAFTER-SALES Service Troubleshooting GuideDeclaration of Conformity Maintenance CleaningRemoving the Door Removing the Side Grilles To refit the doorMoving the TOP Heating Element Some Models only To replace the rear lamp if present Replacing the Oven LampTo replace the side lamp if present Accessories Supplied Instructions for Oven USEAccessories not Supplied Inserting Wire Shelves and Other Accessories in the OvenWire Shelves and Other Accessories Induction PlateRemoval of the Cooking Vessel and Induction Plate Control Panel DescriptionRemoving the Cooking Vessel Removing the Induction PlateDetails of Function List of FunctionsSelecting Cooking Functions Preheating the Oven Standard Functions Only Fast Preheating Standard Functions OnlySetting END of Cooking Time / Delayed Start Setting Cooking TimeBrowning Standard Functions Only Recipes TimerInduction Functions KEY-LOCK Settings6th Sense Induction Functions Function Description Table Main Menu SettingsTraditional Functions Specials ProductInduction Functions Cream, meat, vegetables e.g. LasagnaHigh power Base finishing the grill is not functional FinishingRecipe with cooking Pre Level Tempera Range time Cooking Table Savoury pies Vegetable pieQuiche lorraine Vols-au-vent / PuffBaked potatoes Lasagna & MeatMeat & Potatoes Fish & VegetablesDIN 3360-1207 § DIN 3360-1207 annex CEnergy efficiency class according to EN Energy consumption and preheating timeRecommended USE and Tips Page GB ES IT PT

8910 specifications

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