Whirlpool RBS307PD Broiling tips, Energy saving tips, Using the electronic MEALTlMER* control

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Broiling tips

lUse the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter, smoke, or fire.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven.

Fire Hazard

l Place food about 3” or more from the broil element.

@To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recom- mended. If foil is used, cut slits in foil to line up with all openings in broiler grid. Grease can then drain away and cool in pan.

Failure to follow the above could result in fire, burns, or other personal injury.

Energy saving tips

Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product:

l Preheat only when recommended and for the shortest time possible.

l “Ovenpeeking” may cause heat loss, longer cooking times, and unsatisfactory baking results. Rely on your timer to keep track of the cooking time.

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l

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Bake cakes, pies, or cookies when oven is warm. Best time to bake is right after a meal has been cooked in oven.

Plan your meals for the most efficient use of the oven. When using the oven to cook one food, try to cook the rest of the meal in it also.

Do not preheat when broiling, roasting, or cooking items such as casseroles.

Using the electronic MEALTlMER* control

The electronic MEALTIMER control will turn the oven on and off at times you set, even when you are not around.

Delayed time baking/roasting is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use delayed time cooklng for cakes, cookies, etc. - they will not rise properly.

This section discusses two methods for starting baking/roasting now and stopping automatically later, and three methods for starting and stopping baking/roasting automatically. Read this section carefully to choose which method(s) is best for you.

Before uslng the electronic MEALTIMER control, make sure the clock Is set to the correct time of day. (See “Setting the clock” on page 10.)

NOTE: Displays shown are from single/upper ovens. Command pads shown are from double ovens. In some cases, lower oven displays and single oven command pads may look different than those shown.

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Contents Complete Table of Contents5195 Contents Thank you for buying a WHIRLPOOL* appliance Please record your model’s informationOur Consumer Assistance Center Number is Toll-free 24 hours Day For OnlyOven Safety Your safety is important to us@Disconnect the electrical supply before servicing the oven Feature locations Getting to Know Your OvenModels RBD277PD and RBD307PD shown Ill1Using Your Oven Positioning racks and pansFor best air circulation FoodUsing aluminum foil for baking When you first plug in the oven, everyWhen you are not uslng the oven, Electronic oven controlCommand pads Using the control lockStarting a function Selecting an ovenUsing the electronic Minute Timer Canceling a functionSetting the clock Press Timer Set pad Set time Start Minute TimerTurn off Minute Timer Press Timer Off padAudible signals To choose between high and low volume signalsOven settings Baking/roastingChoose baking/roasting setting Set temperature optionalWhen roasting or cooking casseroles, put food in oven Position racksPress the Start/Enter pad When baking, put food in oven after oven is preheatedTemperature Preheat Time Adjusting the oven temperature control Convection baking tipsAfter cooking, turn off oven Convection padSet new offset temperature Enter the adjustmentHow to determine the amount of adjustment needed To display Temperatures CinsteadBroiling Position rackPress Custom Broil pad Start ovenTo custom broil at a lower temperature Broiling rack position chartIf food is cooking too fast, press If you want food to broil slower fromUsing the electronic MEALTlMER* control Broiling tipsEnergy saving tips Fire HazardPress Cook Time pad Set cook time Choose settingPrepare oven When baking/roasting is done When you press the Start/Enter padTurn off oven Single ovens time of day Double ovensMethod 2-Using Stop Time Press Stop Time pad Set stop timePress Are held down the iemperature wili change faster When start time is reached Press Delav Start Time pad Set start timeComplete entry Display willPress Delay Start Time pad Method 2-Using Delay Start Time and Stop Time30iminute cook time the difference Method 3-Using Cook Time Stop Time Press Stop Time pad Complete entrv Oven vents Using the Self-Cleaning Cycle Before you start the Self-Cleaning cycle, make sure youBefore you start Burn HazardBefore setting the controls Setting the controlsSet cleaning time optional To start cleaning immediatelyAfter Self-Cleaning cycle starts After Self-Cleaning cycle endsUse 2l/2 hours To delay start using stop timeComDlete entrv After Self-Cleaning cycle starts Press Auto Clean pad To delay start using delay start timeTo stop the Self-Cleaning cycle at any time Special tips How the cycle worksCleaning chart HOW to CleanCaring for Your OvenOven lights To replace an oven lightPart Oven door glassTroubleshooting Other possible problems and their causesProblem If nothing operates, check the followingProblem Requesting Assistance or Service U.S.ALnglis Limited** Appliance Service Consumer Service CanadaIndex TopicElectric Built-In Oven Warranty Length of Warranty 1 Whirlpool will PAY for Full ONE-YEARWarranty Whirlpool will not PAY for

RBD277PD, RBD307PD, RBS277PD, RBS307PD specifications

Whirlpool, a renowned leader in home appliances, has introduced a selection of innovative wall ovens, namely the RBS277PD, RBD277PD, RBS307PD, and RBD307PD models. These ovens are designed to elevate the cooking experience with their advanced features, cutting-edge technologies, and thoughtful design.

The RBS277PD and RBD277PD models are both built with a focus on user convenience and efficiency. With a spacious capacity of 4.3 cubic feet, these ovens can accommodate multiple dishes, making them perfect for family gatherings or entertaining guests. The reason for their popularity lies in their ability to provide consistent cooking results, thanks to the AccuBake Temperature Management System. This technology uses advanced sensors to monitor the oven temperature and ensure even baking results every time.

On the other hand, the RBS307PD and RBD307PD feature an impressive 5.0 cubic feet of capacity, allowing for larger meal preparations. One of the standout features of these models is the True Convection cooking technology, which circulates heated air throughout the oven. This results in faster cooking times and an even distribution of heat, making these ovens particularly effective for baking, roasting, and broiling.

All four models are equipped with self-cleaning options, saving users the hassle of manually cleaning their ovens. The self-cleaning cycle utilizes high temperatures to burn away residue and spills, leaving only a dusting of ash that can be easily wiped away. Furthermore, the steam-clean option is ideal for light cleaning tasks, offering a more efficient cleaning method without the use of harsh chemicals.

In terms of design, these Whirlpool wall ovens feature a sleek and modern aesthetic that fits seamlessly into any kitchen decor. The intuitive touch controls and large digital display make it easy to select cooking times and temperatures. Additionally, the ovens come with a variety of cooking presets, including options for pizzas, baked goods, and more, which simplify the cooking process.

Energy efficiency is another key characteristic, as all four models meet Energy Star standards, promoting sustainable energy use without compromising performance. With their combination of style, advanced cooking technologies, and user-friendly features, the Whirlpool RBS277PD, RBD277PD, RBS307PD, and RBD307PD wall ovens are ideal choices for the modern home chef looking to enhance their culinary capabilities.
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