Using the turnspit
-Put turnspit rod A into the drive unit and the groove B into the bend C.
-Turn the plastic handle D anticlockwise.
-Slide the shelf into the oven runners ensuring that the rod E slots into hole F.
The turnspit shelf must always be fitted in the middle of the oven (second position from bottom).
Using the grill
-Place the food to be grilled directly on the shelf or on the turnspit.
The shelf must be positioned at the top of the oven whereas the turnspit shelf must always be positioned in the middle (second position from the bottom).
The drip tray can be fitted at the bottom to collect the fat.
Caution: While the grill is operating the accessible parts are very hot: keep children well away from the oven.
-The oven door must be closed during grilling.
Note:
Do not use aluminium foil to cover the grill tray or to wrap the food being cooked as the reflected heat will damage the grill element and the aluminium foil can catch fire.
Using the mechanical programmer
The function of the clock is to set a cooking time.
1. Operation
-Turn the thermostat knob to the required temperature. Turn the end of cooking timer clockwise to the required time (max 120 minutes). When the end of cooking timer returns to the STOP position, a buzzer will sound to indicate that the oven has automatically switched off.
2. Manual position
-Turn the end of cooking timer 
position if the cooking time exceeds 2 hours or if you wish to use the oven manually.
N.B.: When not using the mechanical programmer always turn the knob to 
position otherwise the oven will not work.
GB