Whirlpool WMC50522 manual Menu sensor and non-sensor, Menu Item Serving Size Instructions

Menu (sensor and non-sensor)

The following menu items are preprogrammed for quick and easy cooking/reheating.

For added convenience, the available/recommended amounts shown in the following chart are included on the Cooking Guide label (see “Parts and Features” for its location).

MENU ITEM	SERVING SIZE	INSTRUCTIONS
POPCORN	3.3 oz (94 g)	■ To avoid damage to the microwave oven, do not use regular paper bags or
(non-sensor)	3.0 oz (85 g)	glassware.
	1.75 oz (50 g)	■ Pop only one package of popcorn at a time.
		■ Follow manufacturer’s instructions when using a microwave popcorn popper.
		■ For best cooking results, do not try to pop unpopped kernels.
		■ Use fresh bags of popcorn for optimal results.
		■ Cooking results may vary by brand and fat content. For bag sizes not listed in this
		section, follow directions on the package.
		NOTE: During Popcorn function, as with all microwave cooking functions, the
		microwave oven should be attended at all times. Listen for popping to slow to 1 pop
		every 1 or 2 seconds, then stop the cycle.
PIZZA REHEAT	1 to 3 slices, 3 oz (85 g)	Place pizza slices on a paper towel-lined microwave-safe plate in the center of the
(non-sensor)	each, refrigerated	turntable.
FROZEN ENTREE	10 oz or 20 oz (283 g or	Remove from package. Loosen cover on 3 sides. Place entrée to the side of the
(non-sensor)	567 g)	turntable. Let stand 2-3 minutes after cooking.
BEVERAGE (non-	1 or 2 cups, 8 oz	Do not cover. The diameter of the cup’s opening will affect how the liquid heats.
sensor, reheat)	(250 mL) each	Beverages in cups with smaller openings may heat faster.
SOUP (non-	1 to 4 cups	Place in microwave-safe container. Cover with plastic wrap, and vent. Stir and let stand
sensor)	(250 mL to 1 L)	2-3 minutes after heating.
POTATO (non-	1 to 4 potatoes, 10 oz	Pierce each one several times with a fork. Place on paper towel, around turntable
sensor)	(283 g) each	edges, at least 1" (2.5 cm) apart. Place a single potato to the side of the turntable. Let
		stand 5 minutes after cooking.
DINNER PLATE	10-16 oz (283-454 g),	Place food on microwave-safe plate. Cover with plastic wrap, and vent*. Let stand
(sensor, reheat)	refrigerated	2-3 minutes after heating.
FRESH	1 to 4 cups	Place in microwave-safe container, and add 2-4 tbs (30-60 mL) water. Cover with
VEGETABLE	(250 mL to 1 L)	plastic wrap, and vent*. Stir and let stand 2-3 minutes after cooking.
(sensor)
FROZEN	1 to 4 cups	Place in microwave-safe container, and add 2-4 tbs (30-60 mL) water. Cover with
VEGETABLE	(250 mL to 1 L)	plastic wrap, and vent*. Stir and let stand 2-3 minutes after cooking.
(sensor)

*When covering foods, make sure the vent opening is large enough for the moisture to escape. This will allow the sensor to accurately determine cooking time.

To Use Non-sensor Menu (Popcorn, Pizza Reheat, Frozen Entrée, Beverage, Soup, Potato):

1.Place food on the turntable, and close the door.

2.Touch desired menu control.

The first programmed amount will appear in the display. Touch control pad repeatedly or touch number pads to change quantity. See chart.

3.Touch START.

When the cycle ends, “End” will appear in the display, and the end-of-cycle tones will sound.

4.Touch CANCEL or open the door to clear the display.

To Use Sensor Menu (Dinner Plate, Fresh Vegetable, Frozen Vegetable):

1.Place food on the turntable, and close the door.

2.Touch the desired menu control.

“SC” (sensor cook) will appear in the display.

3.Touch START.

The microwave oven will start, and sensor cooking will begin. “SC” will remain in the display until the sensor has determined the remaining cook time.

When the cycle ends, “End” will appear in the display, and the end-of-cycle tones will sound.

4.Touch CANCEL or open the door to clear the display.

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