Whirlpool Setting the Clock on Your Microwave: Step-by-Step Guide

Page 6

Su gested oven-rack positions and broiling di a erent kinds of meats.

 

 

 

 

 

 

Inches

cm]

from top

Food

 

 

Descrlptlon

of food

\ o Broil Element

Beef

Steaks

 

I”

(2.5

cm)

3”

(8 cm)

 

Rare

 

 

Medium

 

I”

(2.5

cm)

3’

(8 cm)

 

Well done

 

I”

(2.5

cm)

3

(8 cm)

 

Beef

Steaks

 

 

 

 

 

 

 

 

Rare

 

II2

(4cm)

4

-5 (IG-13 cm)

Medium

 

I’

2 (4cm)

4’-5 (IO-13

cm)

Well Done

 

lJz

(4cm)

4’-5 (lo-13cm)

Hamburgers

 

I2

(1 cm)

31(8 cm)

 

Lamb

Chops

 

 

 

 

 

 

 

Medium

--.~~~--~Ll?z!Y!L

 

 

.30

 

 

~~

 

 

 

 

 

 

 

 

 

Ham

slice,

precooked

’ 2 -1

 

 

 

 

 

or

tendered

(l-2.5

cm)

3”

(8 cm)

 

Canadian

Bacon

%”

(1 cm)

3”

(8 cm)

 

Pork Rib or Loin Chop

T-1”

 

 

 

 

 

Well done

_

(2-2.5

cm)

4

-5 (IO-13 cm)

Chicken

 

2-3 lb.

 

 

 

 

 

 

 

 

(l-l.5

kg)

 

 

 

 

 

 

 

cut

in

half

7”-9 (18-23 cm)

Fish

 

 

whole

 

3

(8cm)

 

 

 

~~~-

fillets

 

3

(Bcm)

 

Liver

 

--~~

 

 

 

 

 

 

 

 

 

 

 

 

 

3

(8 cm)

 

Frankfurters

 

 

 

 

4

-5’ (IO-13

cm)

times for

Approximate

Minutes -

Selector

set to BROIL

1st side

2nd side

7-9

 

3-5

9-l

1

4-7

11-l

3

5-7

13-15

6-8

17-19

8-10

19-21

14-16

6-8

 

4-5

6-8

 

4-5

6-8

 

4-5

6

 

4

15

 

IO

25-30

IO-12

II-16

 

-9-14

7-8

 

5-7

3

 

3

6-7

 

4-5

SETTING THE CLOCK

Push in and turn the Minute Timer Knob to set the Clock

1. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day.

USING THE MINUTE TIMER

2.Let the Minute Timer Knob pop out. Turn

counterclockwise until the Minute Timer dial shows OFF. The clock setting will change if you push in when turning.

DO NOT PUSH IN THE KNOB when setting the Minute Timer.

1 . Wlthout pushing it in, turn the Minute Timer Knob until the hand passes the setting you want.

PUSHING IN AND TURNING THE KNOB

CHANGES THE CLOCK SETTING.

6

2.Wlthout pushing in, turn the knob back to the setting you want.

3.When the time is up, a buzzer will sound. To stop the buzzer, turn the dial to OFF without pushing in the knob.

Image 6
Contents See the Cooking Guldefor important safety idOrKKJ~iOn HereComplete Installation Your responsibtltties. lPage Resetting the Oven Temperature Control Using your OvenSetting the Controls OFFOven Rack Positions Baking or RoastingDoor Must be Partly Open for Broiling Pushing in and Turning the Knob Changes the Clock Setting Setting the ClockUsing the Minute Timer II2To start and stop baking automatically ClockwiseTo stop Baking Automatically Optional Rotisserie Oven LightOven Vent To replace the llght bulbOuter Oven Window Cleaning and caring for your ovenControl Panel and Knobs RemovingTKE Oven Door HOW to Clean Using FoilCleaning Chart Part What to USEBefore calling for assistance