Whirlpool RB100PXK, RB1000XK warranty To start and stop baking automatically, Clockwise

Page 7

USING THE AUTOMATIC MEALTIMER”’ CLOCK times

The Automatic MEALTIMER Clock is designed to turn the oven on and off at you set ..even when you are not around.

To start and stop baking automatically:

1.Put the racks where you want them and place the food in the oven.

4.Push in and turn the Stop Time Knob clockwise

to the time you want the oven to shut off.

7.After baking is done, turn both knobs to OFF

2. Make

sure

the

clock is set

3. Push

in and

turn the Sfart

to the

right

time

of day.

lime

Knob

clockwise

 

 

 

 

to the time you want bak-

5. Set the

Oven Selector on

6. Set the

Oven

Temperature

TIMED.

 

Control

on the baking

 

 

temperature

you want.

8.To stop the oven before the preset time, turn both knobs to OFF.

To stop

baking

automatically:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1.

Put the

racks

where

you want

them

and

4.

 

Ser the

Oven

Selector

on

TIMED.

 

 

 

place

 

the

food

in the

oven

 

 

 

 

 

 

5.

Set the

Oven

Temperature

 

Control

on

the

2.

Make

sure

the

clock

IS set

to

the

right

time

6.

baking

temperature

 

you

want.

 

 

 

 

of day.

 

 

 

 

 

 

 

 

 

 

 

 

 

After

baking

is done,

turn

both

knobs

to

3.

Push

in and

 

turn the

Stop Time

Knob

 

clock-

 

OFF.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

wise

to

the

time

you

want

the

oven

to shut

7.

To stop

the oven

before

the preset

time,

 

Off.

 

 

 

 

 

 

 

turn

both

knobs

to

OFF.

 

 

 

 

 

 

 

SPECIAL

CAUTION:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use

foods

that

will

not

go

bad

or

spoil

a

covered

 

baking

dish with

about

a

half-

 

while

waiting

 

for

cooking

to

start.

Avoid

cup

(118 ml)

of

water

for

1 to

1%

hours.

 

 

 

using

dishes

with

milk

or

eggs,

cream

 

Any food

 

that

has

to wait

for

cooking

to

 

soups,

cooked

meats

or

fish,

or

any

item

start

should

 

be

very

 

cold

 

or

frozen

before

 

with

baking

 

powder

 

or yeast.

 

 

 

 

it is put

in the oven.

MOST

UNFROZEN

 

 

 

Smoked

or frozen

meats

may

be

 

used;

FOODS

SHOULD

NEVER STAND MORE THAN

 

so can

vegetables,

 

fruits

and

casserole-

TWO HOURS

BEFORE COOKING

STARTS.

 

 

type

foods.

Vegetables

 

can

be cooked

in

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

l Tmk

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7

Image 7
Contents Here See the Cooking Guldefor important safety idOrKKJ~iOnComplete Your responsibtltties. l InstallationPage OFF Using your OvenSetting the Controls Resetting the Oven Temperature ControlBaking or Roasting Oven Rack PositionsDoor Must be Partly Open for Broiling II2 Setting the ClockUsing the Minute Timer Pushing in and Turning the Knob Changes the Clock SettingClockwise To start and stop baking automaticallyTo stop Baking Automatically To replace the llght bulb Oven LightOven Vent Optional RotisserieRemoving Cleaning and caring for your ovenControl Panel and Knobs Outer Oven WindowTKE Oven Door Part What to USE Using FoilCleaning Chart HOW to CleanBefore calling for assistance