Whirlpool RM770PXA, RM765PXA warranty Cleaning chart, Part, To USE, HOW to Clean

Page 30

Cleaning chart

Use the following table to help you clean all parts of your oven.

PART

 

WHAT

TO USE

Control panel

Sponge and

warm, soapy

 

water

 

 

 

OR

 

 

 

Paper

towel

and spray

 

glass

cleaner

 

Exterior surfaces

Sponge and warm, soapy

(other than control

water

panel)

 

HOW TO CLEAN

l Wash, rinse and dry thoroughly. DO NOT USE steel wool or abrasive cleaners. They may damage the finish. DO NOT spray cleaner directly on panel. Apply cleaner to paper towel.

NOTE: Make sure you have not turned the oven on when cleaning panel. If you have, push the Off/Cancel pad.

l Wash, rinse and dry thoroughly.

USE nonabrasive, plastic scrubbing pad on heavily soiled areas.

l Do not use abrasive or harsh cleansers. They may damage the finish.

Broiler

pan

and

grid

Steel-wool

pad

and

warm,

(clean

after

each

use)

soapy water

 

 

Oven

racks

 

 

Steel-wool

pad

and

warm,

 

 

 

 

soapy water

 

 

OR

The Seff-Cleaning cycle

Oven

door glass

Paper towel

and spray glass

 

 

cleaner

 

 

 

OR

 

 

 

Warm, soapy water and a

 

 

nonabrasive,

plastic scrub-

 

 

bing pad

 

Oven

cavity

Seff-Cleaning

cycle

l Wash, rinse and dry thoroughly.

DO NOT CLEAN in Setf-Cleaning cycle. (See note on page 26.)

l Wash, rinse and dry thoroughly.

OR

l Leave in oven during Self-Cleaning cycle. NOTE: Racks will permanently discolor and become harder to slide if left in oven during Seff-Cleaning cycle. Apply a small amount 01 vegetable oil to the side rungs to aid sliding.

lMake sure oven is cool.

l Follow directions provided with the cleaner.

l Wash, rinse and dry thoroughly.

l See “Using The Self-Cleaning Cycle” on pages 25-29.

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Contents Your Ven Tf Y?uYour safety is important to us Thank you for buying a Whirlpool applianceImportant Safety Instructions Page Parts And Features Lower oven control panelRack Racks PansThis Section FoodUsing aluminum foil for baking For best air circulationCommand pads Electronic oven controlDisplay/clock Setting the clock Using the electronic MinuteTimer Using the Off/Cancel pad Audible signalsTo cancel the Minute Timer Baking/roasting Adjusting the oven temperature control To broil at a lower temperature BroilingEnergy saving tips Broiling rack position chartBroiling tips From Bottom DonenessUsing the electronic Mealtimer control Position the oven racks properly and put food in the ovenMethod 2-Using Stop Time Page Position the oven racks property and put food in the oven Page Method 2-Using Delay Start Time and Stop Time Page Method 3-Using Cook Time and Stop Time Page Oven vent How the cycle works Before You StartThis Section PawPage Setting the controls Skip to Step Page To stop the Self-Cleaning cycle at any time Special tipsPart Cleaning chartHOW to Clean To USEOven light To replace the oven lightProblem Possible Cause Before calling for assistanceProblem SolutionIf you need assistance If you need serviceIf you are not satisfied with how the problem was solved If you need FSP replace- ment partsPage PAY for Length WarrantyONE-YEAR Warranty FOUR-YEAR
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