Using Your Refrigerator
In This | Section |
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| Page |
Setting the controls | 7 | |
Changing the control settings.. ........ .8 | ||
Removing the | .9 | |
Removing the | .9 | |
Adjusting the shelf glide.. ............... .10 | ||
Adjusting the refrigerator shelves ..lO | ||
Using the egg bin | 10 | |
Removing | the meat drawer |
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and cover | ........................................... | 11 |
Removing | the crispers and |
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crisper cover | 11 |
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| Page |
Using the ice cube trays | .ll | |||
Using the optional | automatic |
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ice maker | ........................................... |
| 12 | |
Changing | the | light | bulbs | .13 |
Removing | the base grille | .13 | ||
Reversing the door swing.. ............ ..14 | ||||
Understanding | the sounds |
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you may hear | .................................... | 14 | ||
Saving energy | ................................... | 14 |
To obtain the best possible results from your refrigerator, it is important that you operate it properly. This section tells you how to set the controls, remove and adjust some of the features in your refrigerator, and how to save energy.
Setting the controls
Temperature controls
Controls for the refrigerator and freezer are in the refrigerator. When you plug in the refrigerator for the first time:
1.Set the Refrigerator Control to 4.
Refrigerator Control adjustments range from 1 (warmest) to 8 (coldest).
2.Set the Freezer Control to C.
Freezer Control adjustments range from A (coldest) to D (warmest).
3.Give the refrigerator time to cool down completely before adding food. This may take several hours.
The settings indicated above should be correct for normal, household refrigerator usage. The controls are set correctly when milk or juice is as cold as you like and when ice cream is firm. If you need to adjust these settings, see “Changing the control settings” on page 8.
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