Roasting meats and poultry, Saving energy

USING YOUR RANGE

BAKE/ROAST (CONT.)

Roasting meats and poultry

•For even cooking, place the meat on a rack in a shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better.

•Use a meat thermometer for the most accurate doneness. Insert it so the tip is in the center of the largest muscle or thickest portion of the meat or poultry. Make sure the thermometer is not touching bone, fat, or the bottom of the pan.

5.Press the START button.

A preheat conditioning time counts down the approximate preheat time after the oven temperature has been set and the start button has been pressed. The oven control automatically sets preheating times based on the oven temperature you select.

As the preheat conditioning ends, the selected oven temperature replaces “PrE” on the display and the time of day reappears. You will hear a

1-second tone, indicating the oven is ready to use.

The temperature management system electronically regulates the preheat time and temperature to maintain a precise temperature range for the best cooking results. The preheat and set temperatures may be different at the end of the countdown. This is normal.

NOTES:

PRESS

START

YOU SEE

		°
		C
		F
HEAT	BAKE	ON	TIMER STOP
DELAY	BAKE	ON	LOCKED CLEAN
TIMED	BROIL	START?	COOK TIME

THEN YOU SEE

HEAT	ON	TIMER STOP
DELAY BAKE		LOCKED CLEAN
TIMED	START?	COOK TIME

(example for set temperature of 375°F [191°C])

•When the oven temperature is greater than 170°F (77°C), no preheating time will be shown on the display.

•You can change the temperature setting any time after pressing START/ENTER. You do not have to press START/ENTER again.

6.When baking…

Put food in oven after the preheat countdown ends. During baking/roasting, the oven burner will turn on and off to keep oven temperature at the setting.

Saving energy

•To avoid loss of heat, open the oven door as little as possible. Use the OVEN LIGHT button and look through the windows.

•Use a timer to keep track of cooking time.

•Plan your meals for the most efficient use of the oven by cooking more than one food at a time, or baking while the oven is still hot after cooking a meal.

9753051 specifications

The Whirlpool 9753051 is a notable entry in the realm of kitchen appliances, particularly designed for those looking for efficiency and convenience in their cooking experiences. This appliance stands out due to its sophisticated design and blend of advanced features, making it a valuable addition to any modern kitchen.

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The appliance utilizes innovative technology to enhance cooking performance. With its advanced convection cooking system, heat is distributed evenly, ensuring that food is cooked to perfection. This technology not only speeds up the cooking process but also helps in achieving consistent results, reducing the likelihood of undercooked or overcooked meals.

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In summary, the Whirlpool 9753051 is distinguished by its spacious cooking capacity, innovative cooking technologies, user-friendly controls, and energy-efficient design. These features combined with self-cleaning capabilities make it an ideal choice for individuals and families seeking a reliable and efficient cooking solution in their homes.