Cannon C50GKB, C50GKW, C50GKX, C50GKS manual Care and Cleaning

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Care and Cleaning

Grill

Remove the grill pan and the wire grid food support, it is best to wash these items immediately after

 

use to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a fine

 

steel wool soap pad to remove stubborn stains from the grill runners and the floor of the compartment.

 

Wipe over the control panel with a damp cloth and polish with a dry cloth.

Control Panel

Do not use cream cleaners, oven cleaners or aerosols, scouring pads or abrasive powder for

 

cleaning the plastic knobs as damage will occur.

Decorative Trims

It is advisable to clean the decorative trims regularly to prevent any build up of soiling.The

 

recommended method of cleaning is to wipe over the trims with a soft cloth wrung out in warm water or

 

mild non-abrasive cleaner. (If in doubt try the cleaner on a small area of trim which is not noticeable in

 

normal use). Then, after wiping with a cloth wrung out in clear water, dry with a soft clean cloth.

Doors

Wipe over the outer door glass panels with a cloth wrung out in warm soapy water, then after wiping

 

with a cloth wrung out in clear water, dry with a soft clean cloth. Ensure that glass doors are not

 

subjected to any sharp mechanical blows.

 

Glass Inner Door Panel (where fitted) – open the door fully and unscrew the two screws securing

 

the glass panel, taking care not to allow the glass to fall. The glass panel may now be washed at the

 

sink. Stubborn stains can be removed by using a fine steel wool soap pad. Ensure the glass panel is

 

not subjected to any sharp mechanical blows. Take particular care not to damage the inner

 

surface which is coated with a heat reflective layer. After cleaning, rinse and dry with a soft cloth. For

 

slight soiling the inner glass panel may be cleaned, while still warm, without removing it from the door.

 

Warning: Oven must not be operated with inner door glass removed.

 

Take care during cleaning not to damage or distort the door seals. Do not lift the door seal from the

 

oven chassis, if necessary remove the seal by carefully unhooking the corner clips.

 

Take care that the rating label edges are not lifted during cleaning, and furthermore that the lettering is

 

not blurred or removed.

Ovens

Remove the rod shelves and grill pan. Use a fine steel wool soap pad to remove stubborn stains from

 

the rod shelves, grill pan and the floor of the oven. Clean the glass part of the oven door using a

 

sponge and a non-abrasive cleaning product, then dry thoroughly with a soft cloth. Do not use rough

 

abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to

 

crack.

Oven Shelf Supports

Oven Lamp Replacement

The shelf supports are removable and dishwasher safe.

To remove hold the support at the front and pull away from the oven side, this can then be cleaned in a sink or a dishwasher. When removed it allows access to the oven side, which can be cleaned with warm soapy water.

To refit the support, insert the longer leg into the rear fixing hole and push in the front leg.

Open the oven door and remove the rod shelves. Using a suitable cloth to protect the fingers grip the light glass dome, unscrew anti-clockwise and lift. Reach into the aperture with fingers, and unscrew the lamp anticlockwise. Fit replacement lamp (25W 300°C rated SES), refit dome.

WARNING:To avoid electric shocks - please ensure that the electricity supply to the appliance

is switched off and the appliance is fully cold, before removing the lamp lens.

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Contents Kitchen think Contents Introduction Installation Installation of the cookerConnecting the gas supply Gas connectionAdapting the cooker to different types of gas Disposing of the applianceAdapting to different types of gas main and top oven Adapting the gas grill to different types of gas Electrial connection Burner and Nozzle Specifications Liquid Gas Natural GasSafety Information AlwaysSafety Advice in Case of a CHIP-PAN Fire Safety Information NeverExtinguisher is likely to tip the pan over Features Control Knobs for the gas burners Control PanelOnly available on certain models Use of Hotplates Practical Advice on Using the BurnersHOW to Deal with a FAT Fire Gas Cut OffUSE of Grill Relighting the BurnerGuidance on Using the TOP Oven Upper Oven Setting Temperature CTo USE the TOP Oven TOP Oven Cooking Chart Yeast Mixtures ‘COOK CHILL’ DishesMain Oven Cooking Chart Soft MargarineUsing the Main Oven for Other Functions Care and Cleaning Cooking Results Not Satisfactory? Problem Check GrillingOven Baking Problem Check Something Wrong with your Cooker?Top Oven Technical CharacteristicsMain Oven Voltage and FrequencyTo cancel a Electronic timerTo set the clock To set the timer Previous settingPage Key Contacts