Cannon 10850G, 10855G, 10856G Safety Requirements for Deep FAT Frying, HOW to Deal with a FAT Fire

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HOTPLATE

SAFETY REQUIREMENTS FOR DEEP FAT FRYING

1.Never fill chip pans more than one third full with oil or fat.

2.Never leave oil or fat unattended during the heating or cooling period.

3.Never heat fat or fry with a lid on the pan.

4.Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods in particular will cause frothing and spitting if added too quickly.

5.Always keep the outside of the pan clean and free from streaks of oil or fat.

HOW TO DEAL WITH A FAT FIRE

1.Do not move the pan.

2.Turn off the hotplate burners.

3.Smother the flames with a fire blanket or damp cloth to extinguish the fire. Do not use water or a fire extinguisher as the force of it may spread the burning fat or oil over the edge of the pan.

4.Leave the pan for at least 60 minutes before moving it.

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Contents Professional Traditional Contents Introduction Please read the precautions below before using your cooker For Your SafetyFor Your Safety Automatic Cooking Oven Timer OperationGuidance on Automatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Oven Timer Operation Other Notes on Timer Operation To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingGrill PAN Handle Twin GrillTo USE the Grill Oven Positions FAN OvenTo Prepare Meat and Poultry for Roasting in Your FAN Oven Temperature and TimeFrozen Meat and Poultry Oven Control Conventional OvenOven Cooking Chart Baking Fan Oven Cooking Conventional Oven Cooking Storage Compartment ‘SLOW COOK’ SettingPreparing Food for Slow Cooking ‘HEAT CLEAN’ Liners Care and CleaningReplacement of Oven Light Bulb Cooker Finish Cleaning Method Slow Recommended in the Cooking Charts Problem CheckRecommended setting slightly to suit your taste Something Wrong With Your CookerTimes Timer display shows ‘000’ Timer to turn the ovenCannot set an ‘Auto Cook’ Programme or cannot getGAS Safety Installation & USE Regulations Installation InstructionsModel Numbers 10850G, 10855G, 10856G Category II2H3+ GB. IE LocationGeneral Technical Data DimensionsConversion for USE on Butane or Propane Cooker Hoods Space for FixingLevelling UnpackingStability Chain 450 Electrical Connection Repair Service and Information Help Desk After Sales ServiceGenuine Parts & Accessories Extended Warranties