Installation Instructions

Sandwich/Fry Warmer	Installation

Installation

Instructions For Shipping Damage

You are responsible for filing all freight claims with the delivering truck line. Inspect all cartons and crates for damage when they arrive. If there is damage noted to shipping crates or cartons, or, if a shortage is found, note this on the bill of lading (all copies) before signing.

If damage is detected when the equipment is uncrated, immediately call the delivering truck line and follow up the call with a written report indicating concealed damage to your equipment. Ask for an immediate inspection of your concealed damage item. Crating material MUST be retained to show the inspector from the truck line.

Electrical Information And Grounding

Electrocution, equipment failure or property damage could result if an unlicensed electrician performs the electrical installation. Ensure that a licensed electrician perform the electrical installation in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI NFPA 70-20XX.

This unit, when installed by an authorized BKI service agent, must be wired for use in accordance with all applicable local, state, and federal codes. For specific electrical requirements and connections refer to the wiring diagram attached to the unit or provided in the Service Manual.

Right-Sided SFW

1.Obtain a suitable countertop location and place the entire unit in position.

2.Measure, mark and cut a hole in the countertop for the Fry Warmer blower pan to fit in according to the following drawing.

FW-15L, SFW specifications

The Bakers Pride Oven FW-15L, SFW is a state-of-the-art piece of equipment designed specifically for the commercial baking industry. Known for its robust construction and reliable performance, this oven is a preferred choice among professional bakers. The FW-15L features a powerful stainless steel exterior that not only ensures durability but also provides an easy-to-clean surface. The interior of the oven is designed with insulated walls, which promotes energy efficiency while maintaining consistent temperature control.

One of the standout features of the FW-15L is its innovative heat distribution technology. The oven utilizes a dual heating system that combines both top and bottom heat elements, ensuring an even baking environment. This technology allows for exceptional baking results, whether you are preparing artisan breads, pastries, or pizzas. Additionally, the oven offers an adjustable thermostat, providing bakers with the flexibility to set the exact temperature needed for their specific recipes.

A notable characteristic of the Bakers Pride FW-15L is its spacious baking chamber. With ample room to accommodate multiple racks, this oven is ideal for high-volume baking operations. The unit can hold up to four adjustable wire racks, allowing for versatile baking options. Its large window provides an unobstructed view of the baking process, so bakers can monitor their products without opening the door and disrupting the temperature.

The SFW model is enhanced with advanced control features. It comes with intuitive digital controls that allow for precise temperature settings, making it simple to dial in the perfect baking conditions. The adjustable timer feature ensures that bakers can achieve consistent results with every batch. Moreover, the oven is equipped with a rear venting system, which promotes optimal airflow and aids in the prevention of moisture buildup, essential for achieving that perfect crispy crust.

In summary, the Bakers Pride Oven FW-15L, SFW is a top-tier choice for commercial bakers seeking reliability, efficiency, and precision. Its thoughtful design, advanced features, and sturdy construction make it an invaluable asset in any professional kitchen. Whether you are baking loaves of bread or delicate pastries, the FW-15L is equipped to help bakers achieve quality results time after time.