Zanussi ZCM 610 X, ZCM 600 W manual How to Use Defrosting

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Defrosting

The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting.

This function is particularly suitable for delicate food which could be damaged by heat, e.g. cream filled gateaux, iced cakes, pastries, bread and other yeast products.

How to Use Defrosting

1.Turn the oven function control knob to .

2.Ensure the thermostat control knob is in the OFF position.

iHints andTips

Cover food with a lid, aluminium foil or plastic film to prevent drying out during defrosting.

ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING.

Frozen food should be placed in a single layer when ever possible and turned over half way through the defrosting process.

Only joints of meat and poultry up to 2 kg. (4 lb.) are suitable for defrosting in this way.

Refer to the following table for approximate defrosting times.

Food

Defrosting time

Standing time

Notes

 

(Mins)

(Mins)

 

 

 

 

 

Chicken 1000 g.

100-140

20-30

Place the chicken on an inverted

 

 

 

saucer on a large plate. Defrost open

 

 

 

and turn at half time or defrost

 

 

 

covered with foil. Remove giblets

 

 

 

as soon as possible.

 

 

 

 

Meat 1000 g.

100-140

20-30

Defrost open and turn at

 

 

 

half time or cover with foil

 

 

 

 

Meat 500 g.

90-120

20-30

As above

 

 

 

 

Trout 150 g.

23-35

10-15

Defrost open

 

 

 

 

Strawberries 300 g.

30-40

10-20

Defrost open

 

 

 

 

Butter 250 g.

30-40

10-15

Defrost open

 

 

 

 

Cream 2 x 200 g.

80-100

10-15

Defrost open (cream is

 

 

 

easy to whip even if parts

 

 

 

of it are still slightly frozen)

 

 

 

 

Cake 1400 g.

60

60

Defrost open

 

 

 

 

The times quoted in the chart should be used as a guide only, as the speed of defrosting will depend on the kitchen temperature. For example, the colder the ambient temperature, the longer the defrosting time.

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Contents Mixed Fuel Cooker During Use Important Safety InformationChild Safety ServiceContents Fitting the Splash back only in model ZCM 610 Description of the CookerControl Panel AccessoriesControls InstallationWhen the Cooker is First Installed OperationElectric Oven Oven Function Control KnobThermostat Control Knob Hour Clock and Timer Timer To Cancel the TimerThings to Note Before the First Use of the Cooker Using the OvenCookware From the oven when opening the oven door toHints andTips Condensation and steamUsing the Fan Oven Lower TemperaturesEven Heating for Baking Roasting Chart Food Thermostat Runner TimeMeat Thermostat Cooking Hints andTips Defrosting How to Use DefrostingHow to Use the Grill GrillingFood Conventional Grill Burners Maintenance and CleaningHobTop Pan SupportsCleaning the Oven Cleaning materialsExternal cleaning Oven lamp replacement Oven CavityOven Shelves Something not working Symptom SolutionCustomer Care Service and Spare PartsZanussi Guarantee Conditions Peace of Mind for 12 MonthsHob Instructions for the InstallerDimensions Appliance Category II 2H3+Positioning the Cooker Important Safety RequirementsProvision forVentilation LocationInstallation Wall Face Connecting to GasThis Cooker Must be Earthed Electrical connectionsProcedure Pressure TestingCommissioning Method To Adjust the GAS Rate

ZCM 610 X, ZCM 600 W specifications

The Zanussi ZCM 610 X and ZCM 600 W are two versatile freestanding cookers designed to meet various cooking needs with efficiency and style. These models combine modern technology with user-friendly features, making them ideal for both experienced cooks and beginners.

The ZCM 610 X boasts a sleek stainless steel finish, while the ZCM 600 W is presented in a stylish white. Both models feature a classic design that seamlessly fits into any kitchen décor, enhancing the overall aesthetic appeal.

One of the standout features of these cookers is their dual fuel setup. The electric oven is paired with a gas hob in the ZCM 610 X, providing the benefit of precise temperature control for the oven while also delivering instant heat and visual feedback for the gas burners. The ZCM 600 W offers a conventional gas hob, ensuring reliability and consistency in cooking performance.

Both models come with a generously sized oven capacity, allowing users to prepare multiple dishes simultaneously. The ovens are equipped with conventional heating, ensuring even cooking results for a variety of meals, from roasts to baked goods. The ZCM 610 X also features an integrated grill function, perfect for achieving crispy finishes on dishes or for quick gratin preparations.

Another notable characteristic of the Zanussi ZCM range is the ease of cleaning. The ceramic enamel interior of each oven ensures that spills and splatters can be wiped away effortlessly, saving valuable time after cooking. Additionally, the removable oven door and removable inner glass make deep cleaning more manageable.

Safety is a key consideration in the design of both cookers. The ZCM 610 X is equipped with a flame failure safety device on the gas burners, which automatically cuts off the gas supply if the flame goes out. This feature provides peace of mind, allowing users to focus on their culinary creations without the worry of potential hazards.

In terms of usability, both models incorporate ergonomic knobs and control dials that are easy to operate, even for those unfamiliar with cooking appliances. The presence of a timer function in both cookers further enhances the cooking experience, allowing for perfect timing when preparing various meals.

In summary, the Zanussi ZCM 610 X and ZCM 600 W cookers bring together functionality, style, and safety. With their user-friendly features, ease of cleaning, and generous cooking capacities, they are excellent kitchen companions for anyone looking to elevate their cooking game. Whether for everyday family meals or special occasions, these cookers are designed to meet the diverse needs of modern cooking.