Zanussi ZCM 600 W, ZCM 610 X manual Grilling, How to Use the Grill, Food Conventional Grill

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Grilling

Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan.

How to Use the Grill

1.Turn the oven control function knob to .

2.Turn the thermostat control knob on the required temperature.

3.Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking.

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking.

The grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating.

iHints andTips

-Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred

-Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking

-Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats

-When toasting bread, we suggest that the top runner position is used.

-The food should be turned over during cooking, as required.

Food

 

Conventional Grill

 

Time (Min)

 

 

 

 

Bacon rashers

2-3 each side

Beefburgers

6-10 each side

Chicken joints

10-15 each side

Chops:

lamb

7-10 each side

 

pork

10-15 each side

Fish:

whole trout/herring

8-12 each side

 

fillets plaice/cod

4-6 each side

Kebabs

 

10-15 each side

Kidneys: lamb/pig

4-6 each side

Liver:

lamb/pig

5-10 each side

Sausages

 

10-15 turn as required

Steaks:

rare

3-6 each side

 

medium

6-8 each side

 

well

7-10 each side

Browning only

3-5

 

 

 

OI

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Contents Mixed Fuel Cooker Important Safety Information Child SafetyService During UseContents Description of the Cooker Fitting the Splash back only in model ZCM 610Accessories Control PanelInstallation When the Cooker is First InstalledOperation ControlsOven Function Control Knob Electric OvenThermostat Control Knob Hour Clock and Timer To Cancel the Timer TimerThings to Note Using the Oven Before the First Use of the CookerFrom the oven when opening the oven door to Hints andTipsCondensation and steam CookwareLower Temperatures Using the Fan OvenEven Heating for Baking Food Thermostat Runner Time Roasting ChartMeat Thermostat Cooking Hints andTips How to Use Defrosting DefrostingGrilling How to Use the GrillFood Conventional Grill Maintenance and Cleaning HobTopPan Supports BurnersCleaning materials Cleaning the OvenExternal cleaning Oven Cavity Oven lamp replacementOven Shelves Symptom Solution Something not workingService and Spare Parts Zanussi Guarantee ConditionsPeace of Mind for 12 Months Customer CareInstructions for the Installer DimensionsAppliance Category II 2H3+ HobImportant Safety Requirements Provision forVentilationLocation Positioning the CookerInstallation Connecting to Gas Wall FaceElectrical connections This Cooker Must be EarthedPressure Testing ProcedureCommissioning To Adjust the GAS Rate Method

ZCM 610 X, ZCM 600 W specifications

The Zanussi ZCM 610 X and ZCM 600 W are two versatile freestanding cookers designed to meet various cooking needs with efficiency and style. These models combine modern technology with user-friendly features, making them ideal for both experienced cooks and beginners.

The ZCM 610 X boasts a sleek stainless steel finish, while the ZCM 600 W is presented in a stylish white. Both models feature a classic design that seamlessly fits into any kitchen décor, enhancing the overall aesthetic appeal.

One of the standout features of these cookers is their dual fuel setup. The electric oven is paired with a gas hob in the ZCM 610 X, providing the benefit of precise temperature control for the oven while also delivering instant heat and visual feedback for the gas burners. The ZCM 600 W offers a conventional gas hob, ensuring reliability and consistency in cooking performance.

Both models come with a generously sized oven capacity, allowing users to prepare multiple dishes simultaneously. The ovens are equipped with conventional heating, ensuring even cooking results for a variety of meals, from roasts to baked goods. The ZCM 610 X also features an integrated grill function, perfect for achieving crispy finishes on dishes or for quick gratin preparations.

Another notable characteristic of the Zanussi ZCM range is the ease of cleaning. The ceramic enamel interior of each oven ensures that spills and splatters can be wiped away effortlessly, saving valuable time after cooking. Additionally, the removable oven door and removable inner glass make deep cleaning more manageable.

Safety is a key consideration in the design of both cookers. The ZCM 610 X is equipped with a flame failure safety device on the gas burners, which automatically cuts off the gas supply if the flame goes out. This feature provides peace of mind, allowing users to focus on their culinary creations without the worry of potential hazards.

In terms of usability, both models incorporate ergonomic knobs and control dials that are easy to operate, even for those unfamiliar with cooking appliances. The presence of a timer function in both cookers further enhances the cooking experience, allowing for perfect timing when preparing various meals.

In summary, the Zanussi ZCM 610 X and ZCM 600 W cookers bring together functionality, style, and safety. With their user-friendly features, ease of cleaning, and generous cooking capacities, they are excellent kitchen companions for anyone looking to elevate their cooking game. Whether for everyday family meals or special occasions, these cookers are designed to meet the diverse needs of modern cooking.