The cooker is fitted with 4 legs for an eventual alignment in height with the furniture. To assemble them, it is necessary to raise the cooker and to screw the four legs into the suitable threadings placed on the corners on the bottom of the appliance.
OK | NO |
Fig. 12
GAS CONNECTION
This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations (current edition) and the I.E.E Wiring Regulations.
Detailed recommendations are contained in the following British Standard Codes of Practice - B.S 6172, B.S 5440: Part 2 and B.S. 6891: Current Editions
For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas Installation I.S 813 Current Editions and the ETCI Rules for Electrical Installations.
IMPORTANT
This cooker is supplied for use on Natural Gas Only and cannot be used for any other gas without modification.
Conversion for use on LPG and other gases must only be undertaken by a qualified person. For information for use on other gases contact your local Service Centre.
The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulations 1990 and the relevant building/I.E.E. Regulations.
Failure to install the appliance correctly could invalidate any manufacturers warranty and lead to prosecution under the above quoted regulations.
In the UK, CORGI registered installers are authorised to undertake the installation and service work in compliance with the above regulations.
Provision for Ventilation
The room containing the cooker should have an air supply in accordance with BS 5440: Part 2: The room must have an opening windows or equivalent; some rooms may also require a permanent vent. If the room has a volume between 5 and 10m 3, it will require an air vent of 50cm2 effective area unless it has a door which opens directly to the outside. If the room has a volume of less than 5m3, it will require an air vent of 100cm2 effective area. If there are other fuel burning appliances in the same room, BS 5440: Part 2: 1989 should be consulted to determine air vent requirements. Ensure that the room containing the cooker is well ventilated, keep natural ventilation holes or install a mechanical ventilation device (mechanical cooker hood). Prolonged intensive use of the appliance may call for additional ventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present. This cooker is not fitted with a device for discharging the products of combustion. Ensure that the ventilation rules and regulations are followed. Excess steam from the oven, vents out at the top back edge of the cooker, so make sure that the walls behind and near the cooker are resistant to heat, steam and condensation. Your cooker must stand on a flat surface so that when it is in position the hob is level. When in position check that the cooker is level by using a spirit level and adjust the 2 feet at the rear and the 2 feet at the front if necessary. It is important that the cooker is stable and level for the overall cooking performance.
Remember that the quantity of air necessary for combustion must never be less than 2m3/h for each kW of power (see total power in kW on the appliance data plate).
Gas Safety (Installation & Use) Regulations
It is the law that all gas appliances are installed by competent persons in accordance with the current edition of the Installation
&Use Regulations. It is in your interest and that of safety to ensure compliance with the law.
In the UK, CORGI registered installers work to safe standards of practice. The cooker must also be installed in accordance with the current edition of BS 6172. Failure to install the cooker correctly could invalidate the warranty, liability claims and could lead to prosecution.
Gas Connection (all installation and service work must be carried by a CORGI registered engineer)
Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the rating plate, located on the inside the front appliance drawer.
This appliance is not designed to be connected to a combustion products evacuation device. Particular attention should be given to the relevant requirements regarding ventilation.
Connection to the cooker should be made with an approved appliance flexible connection to BS 669. Models for use with LPG should be fitted with a hose suitable for LPG and capable of withstanding 50mbar pressure. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.
The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 700C.
Gas pressure may be checked on a
Certain types of cookers can be connected to the supply both on the right and left hand side at the rear of the cooker. To reverse the position, remove the blanking plug and refit in the side not to be used. On completion carry out a gas soundness.
STOPINLET
Fig. 13
ELECTRICAL CONNECTION
This appliance must be installed by a qualified person in accordance with the latest edition of the IEE Regulations and in compliance with the manufacturer instructions.
Ensure that the voltage is the same as that stated on the rating plate. The rating plate can be found on the back cover of this book.
WARNING! THIS APPLIANCE MUST BE EARTHED The cooker must be connected to a suitable cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles, which is adjacent to (but not above), and not more than1.25m away from the cooker and easily accessible. We recommend that the cooker circuit is rated to 20amps.
Cable type H05 RRF 3X 2.5mm2
Connecting the mains cable
Open the mains terminal block cover as shown over, unscrew the cableclamp «A» and unscrew (not fully) the screws in the mains terminal
block «L N E» which secure the three wires of the mains cable.Fit the cable and refit the cable clamp «A» . Allow sufficient cable length for the cooker to be pulled out for
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