Zanussi ZOB 590 Cleaning and Maintenance, Cleaning materials, External cleaning, Oven Cavity

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Cleaning and Maintenance

Before cleaning switch the oven off and let it cool down.

The appliance must not be cleaned with a superheated steam cleaner or a steam jet cleaner.

Important: Before carrying out any cleaning operation, the appliance must be disconnected from the power supply.

To ensure a long life for your appliance, it is necessary to perform the following cleaning operations regularly:

-Only perform when the oven has cooled down.

-Clean the enamelled parts with soapy water.

-Do not use abrasive cleaners.

-Dry the stainless steel parts and glass with a soft cloth.

-If there are stubborn stains, use commercially available for stainless steel or warm vinegar.

The oven’s enamel is extremely durable and highly impermeable. The action of hot fruit acids (from lemons, plums or similar) can however leave permanent, dull, rough marks on the surface of the enamel. However such marks in the brightly polished surface of the enamel does not affect the operation of the oven. Clean the oven thoroughly after every use. This is the easiest way to clean dirt off. It prevents dirt being burnt on.

Cleaning materials

Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer.

Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided.

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External cleaning

Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little liquid detergent has been added.

To prevent damaging or weakening the door glass panels avoid the use of the following:

•Household detergent and bleaches

•Impregnated pads unsuitable for non-stick saucepans

•Steel wool pads

•Chemical oven pads or aerosols

•Rust removers

•Bath/Sink stain removers

Clean the outer and inner door glass using warm soapy water. Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite is used. Do not use paint scrapers to remove soilage.

DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panel may shatter.

If the door glass panel becomes chipped or has deep scratches, the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Contact your local Service Force Centre who will be pleased to advise further.

Oven Cavity

The enamelled base of the oven cavity is best cleaned whilst the oven is still warm.

Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner.

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Contents Bedienungs User Anleitung Manual Page Anleitung zur Gebrauchsanweisung InhaltsverzeichnisElectrolux InstallationWarnungen und wichtige Hinweise BetriebKindersicherheit KundendienstGerätebeschreibung OfenzubehörSonderfunktionen BedienungsblendeDrucktasten Kindersicherheitssperre die Tasten undAuswähleneinerGarfunktion Ein- und Ausschalten des OfensAbb Ändern der Temperatur und der eingestellten Garzeit Wählen Sie eine Temperatur von höchstens 200 C Zum Einstellen der aktuellen Uhrzeit Erst-InstallationNun Ändern der Einstellungen der Kochuhr Programmieren des OfensVerwendung der Kochuhr Löschen der Einstellungen der KochuhrProgrammierung der Ofenausschaltung Zum Löschen der GarzeitProgrammierung der Ofenein- und ausschaltung SonderfunktionenVollautomatischesAusschalten Kindersicherheitssperre Nutzung der RestwärmeUm die Sperre aufzuheben Schnellheizfunktion Demofunktion Sicherheits-Thermostat FehlercodeKühlventilator Heißluftbetrieb Praktische TippsOber- und Unterhitze GrillenAuftauen UnterhitzeOberhitze PizzaZum Braten GarzeitenZum Backen VorsichtBack- und Brattabelle Ober- und Unterhitze sowie HeißluftHerkömmliches Grillen Pizza-FunktionReinigung der Außenseiten Reinigung und WartungReinigungsmittel GarraumGrill-Heizkörper Ofenroste und RostauflagenAbb. a Reinigung der Backofen-TürGeräte mit Edelstahl- oder Aluminium- oberflächen Abb. BAuswechseln der Backofen-Glühlampe Was tun wenn etwas falsch läuft Fehler AbhilfeEinsatz Technische DatenEinbaunische GesamtanschlusswertElektroanschluss Anweisungen für den InstallateurKlemmenleiste Befestigung im Möbel Einbau-AnweisungenAbb. C Abb. D Garantie/Kundendienst DeutschlandÖsterreich Electrolux Hausgeräte GmbhInternetelektroservice.schneider@aon.at Europäische Garantie Thank you for selecting our appliance Contents Guide to using the user instructionsInstallation OperationChild Safety Customer ServiceDescription of the appliance Control panel Push buttonsTo set the correct time of day When the oven is first installedBefore first use How to select a Cooking Function On/Off Push ButtonSafety Thermostat How to set the temperature and cooking timeCooling fan Conventional cooking The heat Function SymbolsSelect a maximum temperature of 200C Top heating element The heatUsing the oven Fan cooking How to use the fan ovenHow to use the conventional oven Conventional CookingHow to Use the Thermal Grill How to use the Full GrillHow to use the Inner Grill Element Top oven element onlyDefrosting Pizza OvenHints and Tips Cooking times To use or to change the Minute Minder setting How to set the minute minderTo programme the Oven to switch off To cancel the Minute MinderTo cancel the Cooking Duration Time To Programme the Oven to Switch On and OffTo cancel the programme, simply cancel the Duration Time Residual Heat Function Automatic Switch-off FunctionSpecial Functions Child Lock FunctionFast Heat Up function To unlock the ovenDemo mode Baking and Roasting Table Conventional Cooking and Fan CookingThermal Grilling Conventional GrillingPizza Function External cleaning Cleaning and MaintenanceCleaning materials Oven CavityGrill heating element Oven Shelves and Shelf SupportsCleaning the Oven Door Stainless steel or aluminium appliancesReplacing The Oven Light Problem Solution If something is wrongHeating element ratings Technical DataDimensions of the recess OvenConnecting to the electrical supply Instructions for the InstallerTerminal block Instructions for Building Oven dimensions Fig. a Instructions for BuildingSecuring the Appliance to the Cabinet Service and spare parts European GuaranteeElectrolux Electrolux Electrolux Electrolux ZOB590 79 kWh 78 kWh 43 Min 41 Min 130 cm² Electrolux 07/07 R.0

ZOB 590 specifications

The Zanussi ZOB 590 is an exemplary oven that combines modern technology with user-friendly features, making it an ideal choice for today's home kitchens. With its sleek design and efficient performance, the ZOB 590 offers both aesthetic appeal and practicality.

One of the standout features of the Zanussi ZOB 590 is its multifunctional cooking capability. This oven includes multiple cooking modes such as conventional baking, fan-assisted cooking, and grilling, allowing users to choose the ideal setting for their culinary needs. The fan-assisted cooking mode ensures that heat is evenly distributed throughout the oven, resulting in perfectly baked dishes regardless of their size or shape.

Another significant characteristic of the ZOB 590 is its generous oven capacity. With a spacious interior, this oven allows for large meal preparations, making it suitable for families and entertaining. The additional shelf levels also provide flexibility in organizing multiple dishes simultaneously.

One of the remarkable technologies incorporated in the Zanussi ZOB 590 is the Easy Clean enamel lining, which significantly simplifies maintenance. The smooth surface prevents food from sticking, making it easier to wipe clean after use. This technology not only saves time but also ensures that the oven remains in pristine condition for extended periods.

The Zanussi ZOB 590 is equipped with an electronic timer and programmable clock, which facilitate precise cooking and baking times. Users can set the time for their dishes, allowing for a stress-free cooking experience. Additionally, the LED display offers clear visibility of the settings, ensuring that adjustments can be made effortlessly.

Safety is also a key focus in the design of the ZOB 590. The oven features a cooling fan that helps maintain safe surface temperatures, reducing the risk of burns when the oven is in use. Furthermore, the door is constructed with triple-glazed glass, which ensures that heat is effectively contained within the oven while remaining cool to the touch on the outside.

In conclusion, the Zanussi ZOB 590 oven stands out due to its multifunctional capabilities, user-friendly features, and advanced technologies. With its spacious design, easy maintenance, and safety features, it is a fantastic addition to any modern kitchen. Whether baking, roasting, or grilling, the ZOB 590 is designed to meet the needs of both amateur chefs and seasoned cooks alike.
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