TABLE OF CONTENTS |
|
DIMENSIONS AND SPECIFICATIONS | 4 |
INSTALLATION | 5 |
Electrical Connection | 5 |
WATER CONNECTION | 5 |
OPERATING INSTRUCTIONS | 6 |
Description of Controls | 6 |
Display | 6 |
On/Off Button | 6 |
Upper Right Blank | 6 |
Lower Right Blank | 6 |
Product Buttons (1 – 17) | 7 |
Number Buttons 1 – 0: | 7 |
Cancel Button | 7 |
Preheat Buttons | 7 |
LED’s | 7 |
Control Operation | 8 |
Startup and Normal Operation | 8 |
During the Cooking Cycle: | 8 |
Shutdown (Auto Cool Down) | 8 |
Control Programming | 9 |
Recipe Programming | 9 |
System Programming | 10 |
Diagnostics Mode | 11 |
Buttonpad Test | 11 |
Door Switch Test | 11 |
Proper Door Switch Activation: | 11 |
Fan Speed Test | 12 |
Heat Test | 12 |
Moisture Test | 12 |
Temperature Calibration | 12 |
Control Safety Features | 13 |
Installing a New Recipe Program | 13 |
Using the CARD Reader | 13 |
CLEANING AND MAINTENANCE | 14 |
Check Calibration | 14 |
Break in Period | 14 |
Oven Cleaning | 14 |
Exterior | 14 |
Interior | 15 |
Motor Care | 15 |
Part # 4518084 Rev. 1 (09/04) | Page 3 |