Zanussi ZCG ID manual Checking the Main Oven Controls, Automatic Operation

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10. CHECKING THE MAIN OVEN CONTROLS

TO SET THE TIME OF DAY (see Fig.5)

1.Turn on the electricity supply and ensure that the

thermostat is in the off position.

1a. Before setting timer read important note below.

2.Rotate the left hand clock knob to Manual and back to the 'Time Setting' position.

3.Set the time of day by rotating the right hand knob. Note that it is a 24 hour clock.

4.

Rotate the left hand clock knob back to the Manual

Fig.5

 

position.

 

 

NOTE: When setting the time of day with the selector knob in the' Time Setting' position only, this will activate the timer for seven seconds after selection. This means that when setting the time of day in this function the time can only be set by using the right hand knob within a seven second period.

After seven seconds have elapsed from when the correct time of day has been set, the timer ceases to be active and subsequent operation of the right hand knob will not change the time setting.

11. CHECKING THE MAIN OVEN

1.Set the clock as described above, the clock is now ready for manual operation.

2.Turn the main oven thermostat to Mk.9 and check that there is sparking from the ignition system. This should continue until the oven burner is alight.

3.When the oven burner lights up the sparking should cease, there should be a low gas rate at first to the oven burner which is the flame supervision device (F.S.D.) by pass rate.

4.When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.

5.Set the oven thermostat to Mk.2, close the oven door and check that after about 10 minutes the flame has reduced in size.

6.Turn off the thermostat and check that the oven flames go out.

12. AUTOMATIC OPERATION

Having set the clock up as described above, turn the left hand knob to the 'Cook Time' position and set the right hand knob to show a cooking time of two minutes (0.02).

Turn the left hand knob to the 'End Time' position; the time shown on the display is now the time of day with two minutes added on. Rotate the right hand knob to add two minutes to this time to give a two minute delay.

Turn the left hand knob to the 'automatic' position to complete the programming sequence, the clock now shows the time of day again with 'auto' glowing continuously.

Turn the oven thermostat on and two minutes after setting, the oven burner should commence its lighting sequence.

Two minutes after the lighting sequence has started the timer should cut off the gas supply to the oven burner and the audible signal should sound. The signal is continuous it may be switched off at any time by rotating the left hand knob.

Return timer to manual by rotating the left hand knob to the 'manual' position.

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Contents Cookermodelzcggasid For your safety IntroductionContents Lighting the cooker HotplateSecond oven Grill/second ovenGrill Oven light Main ovenTo turn off any burner Mark you want Close the oven doorHeat control High settingGrill Cooking positionsPositioning food on the grid GeneralPreheating Grill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesFront Left Helpful hints Oven shelves OvensHeat zones Baking trays and dishes Condensation RoastingOven cooking chart Main oven ¼ 2¾ hours Mins. per ½kg 1lb and 25 minsMins. per ½kg 1lb and 15 mins 205 mm ½ 2¾ hours30 40 mins Rolls and buns 10 20 minsLamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well DoneIndividual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hoursBaking tray Pastries Plate tart shortcrust 25 35 minsFruit pie shortcrust 25 35 mins Baked custard 50 60 minsTo use the minute minder Electronic timerTo set the time of day Turn the selector knob back to manualEither direction Setting the controls for automatic useAutomatic control Display What time do Turn the selector knob to You want How long will Turn the selector knob to Food takeTo cook? Food to beHints and tips for automatic cooking Please note There is no slow cook on the second oven Slow cookingFood preparation slow cooking Left over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Care and cleaning For your safety When replacing hotplate burner parts Crown to body Do not try to force the crown on to the bodyMain oven Main oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesTop oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassLocation Cleaning The Door GlassInstalling the cooker Make sure that a stability bracket is fittedCurtains behind the cooker Cooker dimensionsPositioning Height to hotplate 900mm 920mmMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb What is wrong and why? CheckProbably a fault Service and spare parts 7 0 5 9 2 9 9 2Customer Care Department Guarantee Conditions Standard guarantee conditionsIgnition DimensionsConnections GrillSecond Oven Important Safety RequirementsMain Oven GeneralLocation of Appliance Location of Storage Board Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connecting to GAS Connection to the Electricity SupplyChecking the Hotplate Pressure TestingChecking the Grill Checking LID SHUT-OFF DeviceAutomatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the Second OvenChecking the Main Oven Light T E S T E S ZCG ID Page Electrolux Household Appliances Limited

ZCG ID specifications

The Zanussi ZCG ID is a highly regarded model in the realm of kitchen appliances, especially known for its reliability and performance in cooking. Designed with both functionality and user convenience in mind, this gas cooker has become a popular choice among home cooks and culinary enthusiasts alike.

One of the standout features of the Zanussi ZCG ID is its efficient gas burners. It typically includes four gas burners that offer flexible cooking options, allowing users to simmer sauces, boil pasta, or sear meats with ease. The burners' different sizes cater to various cooking needs, providing versatility in meal preparation. The heat is instantly adjustable, giving cooks control over temperature settings for precision cooking.

A noteworthy characteristic of the Zanussi ZCG ID is its spacious oven. The oven often comes with a generous capacity, which enables cooking large meals or multiple dishes simultaneously. This is particularly beneficial for families or individuals who love hosting gatherings. The oven's advanced heating technology ensures even heat distribution, promoting consistent cooking results across all trays.

Zanussi integrates user-friendly technologies in the ZCG ID, including programmable timers and thermostats. These features help home cooks manage cooking times efficiently, allowing them to focus on other tasks while ensuring their meals are cooked to perfection. The modern design typically includes a clear display, making it easy to monitor cooking progress at a glance.

In terms of safety, the Zanussi ZCG ID is equipped with essential features such as flame failure cut-off devices, which provide peace of mind by automatically shutting off the gas supply when the flame is extinguished. This feature is particularly important for households with children or pets.

The design of the Zanussi ZCG ID is not only functional but also aesthetically pleasing. Its sleek finish complements various kitchen décors, enhancing the overall look of any cooking space. The easy-to-clean surfaces, alongside removable oven racks and burners, make maintenance straightforward, ensuring that the appliance remains in good condition over time.

In summary, the Zanussi ZCG ID gas cooker combines practical features, advanced cooking technologies, and a user-friendly design. Its efficient burners, spacious oven, programmable settings, and safety mechanisms make it an excellent option for anyone looking to elevate their cooking experience. Whether it's daily meals or special occasions, the Zanussi ZCG ID stands poised to meet the challenges of modern kitchens.
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