Tricity Bendix SB 461 installation instructions LHINTS and Tips

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lHINTS AND TIPS

Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards.

When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf. This will allow the heat to circulate freely for the best cooking results.

If it is unavoidable that several dishes are placed on the shelves, for your safety DO NOT withdraw the shelf when removing food or dishes from the

loven.

When batch baking one type of food, e.g. Victoria sandwich cakes, those of similar size will be cooked in the same time.

It is recommended that when baking larger quantities, the shelf positions should be evenly spaced to suit the load being cooked. A slight

lincrease in cooking time may be necessary.

Do not place dishes or baking trays directly on the oven floor as it interferes with the oven air circulation and can lead to base burning; use the lower shelf position. However non critical dishes can be placed on the oven base when more space is required.

The use of excessively high temperatures can cause uneven browning. It may be necessary to reduce temperatures slightly. Refer to the recommendations given in the oven cooking

lcharts on pages 23 and 24.

DO NOT use the cranked shelf from the grill in the main oven.

AUTOMATIC COOKING

If you use the automatic timer to cook food in the main oven be guided by the recommendations below.

*It is advisable to leave food in the oven for as short a time as possible before automatic cooking.

*When cooking is complete do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately.

*Always ensure food in the oven is covered if its not possible to remove food immediately after cooking.

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Contents Operating and Installation Instructions Technical Details Model NO. SBContents Contents Preface Safety During OperationAfter USE GeneralIntroduction InstallationRating Plate About Condensation and Steam General Notes on Using Your CookerReversible Main Oven Door Push to Turn ControlsGetting to Know Your Cooker FeaturesControl Panel Programmer Minute MinderHOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only Things to Note Recommended Saucepans Ceramic HOBHints and Tips Preserving HOT HOB IndicatorDeep FAT Frying Special Frying NoteSelecting the Grill Dual GrillUses of the Grill Grill PAN and HandleGrilling Chart Food Shelf Grill TimeSelecting the TOP Oven TOP OvenUses of the TOP Oven To FIT the TOP Oven ShelfAutomatic Cooking Selecting the FAN Oven Main FAN OvenUses of the FAN Oven To FIT the Main Oven ShelvesLHINTS and Tips Oven Cooking Chart FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp CRoasting Chart Roasting ChartUses of Defrost Feature Defrost FeatureSelecting Defrost Care and Cleaning Cleaning Inside the GRILL/OVEN Compartments Cleaning the Outside of the CookerTo Reduce HOB Soilage Cleaning Between the Outer and Inner Door Glass Care of Stayclean SurfacesTo Remove the Outer Glass Replacing the Oven Light Bulb To Clean Inside the Inner Glass DoorTo Replace the Outer Glass Something not WORKING? Cooker does not work at allCustomer Care Department Service and Spare PartsService Help US to Help YOUTricity Bendix Service Force Midlands LO DON & East Anglia South East South WestGuarantee Conditions Standard guarantee conditionsPage Rating Plate Reference

SB 461 specifications

The Tricity Bendix SB 461 is a standout appliance in the realm of modern ovens, showcasing a blend of innovative technology and user-centric design. This built-in single electric oven is engineered for efficiency and flexibility, making it an ideal addition to any contemporary kitchen.

One of the main features of the SB 461 is its spacious cavity, offering a generous cooking capacity that allows users to prepare large meals with ease. Whether it’s a Sunday roast or an elaborate family feast, the oven can accommodate various dish sizes. The interior is designed with easy-to-clean enamel, ensuring that maintenance is hassle-free.

The oven comes equipped with multiple cooking functions, including fan-assisted cooking, grill, and conventional heating. The fan-assisted cooking feature distributes heat evenly throughout the oven, ensuring consistent results whether you’re baking, roasting, or reheating. This technology not only enhances the cooking performance but saves time and energy, as users can cook multiple dishes simultaneously without flavor transfer.

The Tricity Bendix SB 461 also features a defrost function that facilitates quick and efficient thawing of frozen foods, making meal prep more convenient. The grill function offers the option for crisping and browning food against the backdrop of a perfectly controlled temperature.

Safety is a priority in the design of the SB 461. It includes a cooling fan which helps to prevent exterior overheating and enhances user safety. Moreover, the oven is fitted with easy-to-use control knobs and a clear digital display that simplifies the cooking process, making it accessible for users of all skill levels.

In terms of aesthetics, the Tricity Bendix SB 461 boasts a sleek and modern design, complemented by a stainless-steel finish. This finishes integrates seamlessly into various kitchen styles, making it not just an appliance but a stylish addition to your cooking space.

Energy efficiency is another characteristic that makes the SB 461 a responsible choice for environmentally conscious consumers. It operates with impressive energy ratings, ensuring that users can enjoy high cooking performance while conserving energy and reducing their carbon footprint.

Overall, the Tricity Bendix SB 461 is designed to meet the demands of modern cooking while ensuring ease of use and efficiency. With its thoughtful features and advanced technologies, it stands out as a reliable partner in the kitchen.
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