Tricity Bendix SI 322, SI 323 Uses of Defrost Feature, Selecting Defrost

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DEFROST FEATURE

USES OF DEFROST FEATURE

This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc.

It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function.

SELECTING DEFROST

Turn the main oven temperature control to the defrost setting.

The main oven control display will illuminate.

THINGS TO NOTE

1.When defrost is selected, the oven indicator neon may come ON. It will stay ON until the oven reaches room temperature and then go OFF.

It may cycle ON and OFF periodically during defrosting to maintain a steady room temperature, inside the oven.

2.Care must always be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when defrosting, preparing, cooking, cooling and freezing foods.

Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 - 2 hours.

A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours. Remove the giblets as soon as possible during the thawing process.

Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function.

ALL JOINTS OF MEAT AND POULTRY MUST BE THAWED THOROUGHLY BEFORE COOKING.

ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING.

HINTS AND TIPS

Place the frozen food in a single layer where possible and turn it over half way through the defrosting process.

The actual speed of defrosting is influenced by room temperature. On warm days defrosting will

lbe faster than on cooler days.

DO NOT leave food at room temperature once it is defrosted. Cook raw food immediately or store cooked food in the fridge.

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Contents Operating and Installation Instructions Model NO. SI 322 / SI Technical DetailsContents Contents Preface During Operation SafetyGeneral After USERating Plate InstallationIntroduction About Condensation and Steam General Notes on Using Your CookerOven / Grill Indicator Neons Reversible Main Oven DoorControl Panel FeaturesGetting to Know Your Cooker SET the Time of DAY Electronic Minute MinderThings to Note To Cancel the Minute MinderMinute Minder Hints and Tips Before Using the Hotplates for the First TimeSealed Hotplates Recommended SaucepansSpecial Frying Note Deep FAT FryingPreserving Things to Note GrillSelecting the Grill Grill PAN and HandleFood Shelf Grill Time Grilling ChartTo FIT the TOP Oven Shelf TOP OvenUses of the TOP Oven Selecting the TOP OvenPage Selecting the FAN Oven Main FAN OvenUses of the FAN Oven To FIT the Main Oven Shelves FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp C Oven Cooking ChartRoasting Chart Roasting ChartSelecting Defrost Defrost FeatureUses of Defrost Feature Care and Cleaning Care of Stayclean Surfaces Cleaning the Grill PAN, Grill PAN Grid and Oven ShelvesCleaning Inside the Grill / Oven Compartments To Replace the Outer Glass Cleaning Between the Outer and Inner Door GlassTo Clean Inside the Inner Glass Door To Remove the Outer GlassCooker does not work at all Something not WORKING?Help US to Help YOU Service and Spare PartsService Customer Care DepartmentTricity Bendix Service Force Midlands LO DON & East Anglia South East South West Standard gu arantee conditions Guarantee ConditionsRating Plate Reference

SI 322, SI 323 specifications

The Tricity Bendix SI 323 and SI 322 are two advanced built-in appliances designed to enhance the cooking experience in modern kitchens. These models stand out for their combination of practicality, stylish design, and energy efficiency, catering to the needs of today's busy households.

One of the defining features of both the SI 323 and SI 322 is their spacious oven capacity. With multiple cooking functions, these appliances allow users to bake, grill, and roast with ease. The fan-assisted cooking feature ensures even heat distribution, resulting in perfectly cooked meals every time. Additionally, each model is equipped with a programmable timer, providing convenience for multitasking cooks.

In terms of technology, the SI 323 and SI 322 incorporate advanced heat management systems. The models utilize a high-quality thermostat that maintains consistent temperatures throughout the cooking process, ensuring optimal results. Moreover, these ovens come with pyrolytic self-cleaning options, which simplify maintenance by reducing food residues to ash that can be easily wiped away.

The design of the SI 323 and SI 322 is another highlight. With a sleek, modern aesthetic and intuitive controls, these built-in ovens seamlessly integrate into any kitchen decor while remaining user-friendly. The stainless steel finish not only adds a touch of elegance but also ensures durability and resistance to wear and tear over time.

Energy efficiency is a priority for Tricity Bendix, and both the SI 323 and SI 322 are designed with this in mind. These ovens have earned high energy ratings, which contribute to lower electricity costs and a reduced environmental impact. Features such as Eco mode allow for energy-saving cooking without compromising on performance.

Safety is also paramount in the design of these ovens. Both models come equipped with safety door locks and cool-touch exteriors, reducing the risk of burns during cooking. The ventilated design further promotes safety by ensuring optimal airflow and preventing overheating.

In summary, the Tricity Bendix SI 323 and SI 322 built-in ovens excel in performance, efficiency, and design. With their advanced cooking technologies, spacious interiors, and modern aesthetics, they are perfect additions for any contemporary kitchen, making cooking enjoyable and stress-free for all users. Whether baking, roasting, or grilling, these ovens provide exceptional results, setting a new standard for home cooking.