Tricity Bendix DSIE 343 installation instructions Grilling Chart, Food Shelf Grill Time

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To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf.

To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to tend the food during cooking, or the carrier shelf can be lifted away from the cooker and rested on a heat resistant work surface.

HINTS AND TIPS

Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted

lbutter to keep them moist during cooking. Adjust the grid and grill pan runner position to

lallow for different heights of food.

Place food on the grill pan grid or directly onto the grill pan base.

lAccompaniments such as tomatoes and mushrooms may be placed around the outer edges or underneath the grid when grilling meats.

When toasting bread use the shelf in position 5 with the grid in the high position and placing the bread in the centre of the grid.

Preheat the grill on a full setting for five minutes before cooking. Adjust the shelf as necessary

lduring cooking.

The food should be turned over during cooking as required.

GRILLING CHART

FOOD

SHELF

GRILL TIME

 

 

(mins)

 

 

 

Bacon Rashers

2 crk.

2-3 each side

Beefburgers

2 crk.

6-10 each side

Chicken Joints

2 crk.

15-20 each side

Chops - Lamb

2 crk.

7-10 each side

Pork

2 crk.

10-15 each side

Fish - Whole

 

 

Trout/Mackerel

2 crk.

8-12 each side

Fillets - Plaice/Cod

2 crk.

4-6 each side

Kebabs

2 crk.

10-15 each side

Kidneys - Lamb/Pig

2 crk.

4-6 each side

Liver - Lamb/Pig

2 crk.

5-10 each side

Sausages

2 crk.

10-15 each side

Steaks - Rare

2 crk.

3-6 each side

Medium

2 crk.

6-8 each side

Well Done

2 crk.

7-10 each side

Toasted Sandwiches

2 crk.

1¼-1½ each

 

 

side

 

 

 

crk. = cranked shelf

Shelf positions are counted from the bottom upwards.

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents Operating and Installation Instructions Technical Details Model NO. DsieContents Contents Preface Safety During OperationAfter USE GeneralIntroduction InstallationRating Plate General Notes on Using Your Cooker Oven / Grill Indicator NeonsReversible Main Oven Door About Condensation and SteamGetting to Know Your Cooker FeaturesControl Panel Electronic Minute Minder SET the Time of DAYMinute Minder To Cancel the Minute MinderThings to Note Using the HOB Ceramic HOBRecommended Saucepans Hints and TipsPreserving Deep FAT FryingSpecial Frying Note Grill Selecting the GrillGrill PAN and Handle Things to NoteGrilling Chart Food Shelf Grill TimeTOP Oven Uses of the TOP OvenSelecting the TOP Oven To FIT the TOP Oven ShelfPage Uses of the FAN Oven Main FAN OvenSelecting the FAN Oven To FIT the Main Oven Shelves Oven Cooking Chart FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp CRoasting Chart Roasting ChartUses of Defrost Feature Defrost FeatureSelecting Defrost Care and Cleaning Cleaning the Ceramic HOBDaily Cleaning To Remove More Stubborn MarksTo Remove Discolourations or White and Silver Marks Cleaning the Outside of the CookerTo Reduce HOB Soilage Cleaning Inside the Grill / Oven Compartments Care of Stayclean SurfacesSomething not WORKING? Cooker does not work at allService and Spare Parts ServiceCustomer Care Department Help US to Help YOUTricity Bendix Service Force Midlands LO DON & East Anglia South East South WestGuarantee Conditions Standard guarantee conditionsRating Plate Reference

DSIE 343 specifications

The Tricity Bendix DSIE 343 is a notable model in the world of kitchen appliances known for its efficiency and user-friendly design. This built-in dishwasher stands out for its combination of advanced features, robust performance, and elegance, making it an excellent addition to any modern kitchen.

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