Frigidaire FPMC2785KF, FGMC2765KW, FGMC2765KB Setting Convection Broil, Convection Broiling Tips

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SETTING OVEN CONTROLS

Setting Convection BROIL

Use this mode for thicker cuts of meat, fish and poultry.

The Convection Broiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the oven’s heat evenly and continuously within the oven. The oven can be programmed for Convection Broiling at any temperature between 300°F to 550°F with a default temperature of 550°F.

Convection Broiling Tips:

•For optimum browning, preheat the broil element for 5 minutes.

•Broil one side until the food is browned; turn and cook on the second side. Season and serve.

•Always pull the rack out to the “stop” position before turning or removing food.

•Always use a broiler pan and its grid when broiling

(available by mail order). It allows the dripping grease to be kept away from the high heat of the broil element.

•DO NOT use the broil pan without the insert (available by mail order). DO NOT cover the broil pan insert with foil. The exposed grease could catch fire.

•If using a Searing Grill (available by mail order), preheat the grill for 5 to 10 minutes before placing your meat.

•Convection broiling is generally faster than conventional broiling. Check for doneness at the minimum recommended time.

WARNING

Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

To set a Convection Broil Temperature of 500°F:

1.Arrange oven racks.

2.Press CONVECT; “350” will be displayed; “CONVECT” and “BAKE” will flash.

3.Press CONVECT again; “350” will be displayed; “CONVECT” and “ROAST” will flash.

4.Press CONVECT again; “550” will be displayed; “CONVECT” and “BROIL” will flash.

5.Enter the desired roasting temperature using the number pads 5 0 0.

6.Press START; “550”, “CONVECT”, “BROIL” and the fan icon will be displayed.

7.After 5 minutes of preheat, place food in the oven.

NOTE

Pressing CANCEL will stop the feature at any time.

Accessories available via the enclosed brochure:

Broiler

Searing

Insert

Grill

 

Broiler

Broiler Pan

Pan

& Insert

Figure 1

Figure 2

CAUTION

Always use this cooking mode with the oven door closed or the convection fan will not turn on.

 

Electric Oven Convection Broiling Table Recommendations

 

 

 

 

Food Item

Rack

Temperature

 

Cook Time

Doneness

 

 

 

 

 

Position

Setting

1st side

2nd side

 

 

 

 

 

 

Steak 1” thick

3rd or 4th

550° F

6:00

4:00

Rare

 

 

 

3rd or 4th

550° F

7:00

5:00

Medium

 

 

Pork Chops 3/4” thick

3rd or 4th

550° F

8:00

6:00

Well

 

 

Chicken - Bone In

3rd

450° F

20:00

10:00

Well

 

 

Chicken - Boneless

3rd or 4th

450° F

8:00

6:00

Well

 

 

Fish

3rd

500° F

13:00

-

Well

 

 

Shrimp

3rd

550° F

5:00

-

Well

 

 

Hamburger 1” thick

3rd or 4th

550° F

9:00

7:00

Medium

 

 

 

3rd or 4th

550° F

10:00

8:00

Well

 

 

 

 

 

 

 

 

 

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Contents Use &Care Welcome & Congratulations Register Your ProductPlease Carefully read and save these instructions Important Safety Instructions DefinitionsImportant Instructions for Using Your Microwave Do not Touch Interior Oven ElementsAvoid Possible Exposure to Excessive Microwave Energy on Important Safety Instructions for Using Your Oven Important Safety Instructions for Cleaning Your OvenAbout Microwave Cooking Microwave oven important informationAbout Your Microwave oven Doneness signs includeFood Don’t About FoodSAbout Utensils and Coverings Use these utensils for safe microwave cooking and reheatingAbout Safety About Children and the MicrowaveFeatures AT a Glance Your electric wall oven features7-digit Interactive Display spells out operating steps Shows cooking hints. When Help is lightedMicrowave part names & Control panel Display, press the user pref pad to read a specific hintBefore operating the microwave oven Setting the Microwave ovenTo SET Power Level Time CookingSensor Cooking Sensor Cooking ChartFood Amount Procedure ExampleInstant Sensor Instant Sensor ChartSensor Reheat Chart Sensor ReheatStepPress Press auto reheat Auto Reheat ChartAuto Reheat Press START/enterAuto Defrost Chart Auto DefrostStep Press Auto Cook Auto Cook ChartChicken Nuggets Chart Chicken NuggetsSnack Menu Snack Menu ChartKeep Warm With Manual CookingMelt MELT/SOFTEN ChartMelt/Soften SoftenUser Preference Press user pref Language Units NumberTimer ON/OFF Demonstration ModeMore or Less Time Adjustment Multiple Sequence CookingAir Circulation in the Oven Oven Vent LocationArranging Oven Racks Recommended Rack PositionTypes of Oven Racks Flat Handle Oven Rack FigureOffset Oven Rack Temperature Visual Display Before Setting Oven controlsControl Pad Features Convection ConvertSetting the Clock Setting Oven controlsMinimum and Maximum Control Pad Settings Feature Minimum TEMP. /TIME Maximum TEMP. /TIMESetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting Silent Control Operation Setting Minute Timer Setting Add 1 Minute FeatureSetting Oven Lockout Feature To set the Bake Temperature to 375F Setting Quick or power plus PreheatSetting Bake Baking TipsSetting Convection Bake Convection Baking TipsBenefits of Convection Bake To set a Convection Roast Temperature of 375F Setting Convection ConvertSetting Convection Roast Convection Roasting TipsConvection Broiling Tips Setting Convection BroilTo set a Convection Broil Temperature of 500F Electric Oven Convection Broiling Table RecommendationsBAKE, Convection BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start Press Delay StartBroiling Tips Setting BroilCancel Electric Oven Broiling Table RecommendationsSetting Chicken Nuggets Setting PizzaSetting Keep Warm Setting MY FavoriteDelayed Bake Time Setting Oven Controls To adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher Oven lightSELF-CLEANING Adhere to the following cleaning precautionsWhat to Expect during Cleaning When the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthSetting a Delayed Start SELF-CLEAN Cycle Stopping or Interrupting a Self-Cleaning CycleCare & Cleaning microwave cleaning chart Care & Cleaning Oven Cleaning Chart Cleaning Various Parts of Your RangeChanging Oven Light Care & CleaningRemoving and Replacing the Lift- Off Oven Door Be Sure Oven is CoolBaking Problems and Solutions Chart Oven BakingSolutions to Common Problems Before you call Occurrence Possible CAUSE/SOLUTIONExclusions This warranty does not cover the following Disclaimer of Implies Warranties Limitation of Remedies
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318205149, FGMC2765KW, FGMC2765KB, FGMC3065KB, FPMC2785KF specifications

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