Frigidaire 318205307 Setting Convection Broil, Convection Broiling Tips

Page 15

SETTING OVEN CONTROLS

Setting Convection BROIL

Use this mode for thicker cuts of meat, fish and poultry.

The Convection Broiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the oven’s heat evenly and continuously within the oven. The oven can be programmed for Convection Broiling at any temperature between 300°F to 550°F with a default temperature of 550°F.

Convection Broiling Tips:

•For optimum browning, preheat the broil element for 5 minutes.

•Broil one side until the food is browned; turn and cook on the second side. Season and serve.

•Always pull the rack out to the “stop” position before turning or removing food.

•Always use a broiler pan and its grid when broiling

(available by mail order). It allows the dripping grease to be kept away from the high heat of the broil element.

•DO NOT use the broil pan without the insert (available by mail order). DO NOT cover the broil pan insert with foil. The exposed grease could catch fire.

•If using a Searing Grill (available by mail order), preheat the grill for 5 to 10 minutes before placing your meat.

•Convection broiling is generally faster than conventional broiling. Check for doneness at the minimum recommended time.

WARNING

Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

To set a Convection Broil Temperature of 500°F:

1.Arrange oven racks.

2.Press CONVECT; “350” will be displayed; “CONVECT” and “BAKE” will flash.

3.Press CONVECT again; “350” will be displayed; “CONVECT” and “ROAST” will flash.

4.Press CONVECT again; “550” will be displayed; “CONVECT” and “BROIL” will flash.

5.Enter the desired roasting temperature using the number pads 5 0 0.

6.Press START; “550”, “CONVECT”, “BROIL” and the fan icon will be displayed.

7.After 5 minutes of preheat, place food in the oven.

NOTE

Pressing CANCEL will stop the feature at any time.

Accessories available via the enclosed brochure:

Broiler

Searing

Insert

Grill

 

Broiler

Broiler Pan

Pan

& Insert

Figure 1

Figure 2

CAUTION

Always use this cooking mode with the oven door closed or the convection fan will not turn on.

 

Electric Oven Convection Broiling Table Recommendations

 

 

 

 

Food Item

Rack

Temperature

 

Cook Time

Doneness

 

 

 

 

 

Position

Setting

1st side

2nd side

 

 

 

 

 

 

Steak 1” thick

3rd or 4th

550° F

6:00

4:00

Rare

 

 

 

3rd or 4th

550° F

7:00

5:00

Medium

 

 

Pork Chops 3/4” thick

3rd or 4th

550° F

8:00

6:00

Well

 

 

Chicken - Bone In

3rd

450° F

20:00

10:00

Well

 

 

Chicken - Boneless

3rd or 4th

450° F

8:00

6:00

Well

 

 

Fish

3rd

500° F

13:00

-

Well

 

 

Shrimp

3rd

550° F

5:00

-

Well

 

 

Hamburger 1” thick

3rd or 4th

550° F

9:00

7:00

Medium

 

 

 

3rd or 4th

550° F

10:00

8:00

Well

 

 

 

 

 

 

 

 

 

15

Page 14 Page 16
Image 15
Page 14 Page 16
Contents Use &Care Welcome & Congratulations Register Your ProductPlease Carefully read and save these instructions Definitions Important Safety InstructionsDo not Touch Interior Oven Elements or Important Safety Instructions for Using Your OvenGlance Features AT a GlanceImportant Safety Instructions for Cleaning Your Oven Your Electric Wall Oven Features At aArranging Oven Racks Before Setting Oven ControlsOven Vent Location Air Circulation in the OvenTypes of Oven Racks Function follow later in this Use & Care Guide Before Setting Oven controlsControl Pad Features Temperature Visual DisplayFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Setting Oven controlsMinimum and Maximum Control Pad Settings Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting Silent Control Operation Setting Minute Timer Setting Add 1 Minute FeatureSetting Oven Lockout Feature To set the Bake Temperature to 375F Setting Powerplustm PreheatSetting Bake To set the Preheat temperature for 375FAir circulation during Convection Bake Setting Oven ControlsSetting Convection Bake Convection Baking TipsConvection Roasting Tips Setting Convection ConvertSetting Convection Roast To set a Convection Roast Temperature of 375FElectric Oven Convection Broiling Table Recommendations Setting Convection BroilTo set a Convection Broil Temperature of 500F Convection Broiling TipsBAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesElectric Oven Broiling Table Recommendations Setting BroilCancel Broiling TipsSetting Pizza Setting Chicken NuggetsSetting Keep Warm Setting MY FavoriteDelayed Bake Time Setting Oven Controls Oven light Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerWhat to Expect during Cleaning SELF-CLEANINGSELF-CLEANING Adhere to the following cleaning precautionsSetting SELF-CLEAN Cycle Time Length When the Self-Clean Cycle is CompletedStopping or Interrupting a Self-Cleaning Cycle Cleaning Various Parts of Your Range Care & CleaningBe Sure Oven is Cool Care & CleaningRemoving and Replacing the Lift Off Oven Door Changing Oven LightOven Baking Baking Problems and Solutions ChartOccurrence Possible CAUSE/SOLUTION Major Appliance Warranty Exclusions This warranty does not cover the followingDisclaimer of Implies Warranties Limitation of Remedies

318205307 specifications

The Frigidaire 318205307 is a versatile and reliable appliance part designed for use in various Frigidaire ranges and ovens. As a crucial component, this part exemplifies Frigidaire's commitment to quality and performance, ensuring that home chefs can achieve optimal results in their cooking endeavors.

One of the standout features of the Frigidaire 318205307 is its robust construction. Manufactured with high-quality materials, this part is built to withstand the rigors of daily use, providing durability and longevity. Designed specifically for compatibility with a range of Frigidaire models, it facilitates easy installation and replacement, making it accessible for DIY enthusiasts and professionals alike.

In terms of technology, the Frigidaire 318205307 incorporates innovative design elements that enhance its functionality. The part is engineered to provide precise temperature control, ensuring even cooking and baking results. This feature is particularly beneficial for those who take baking or roasting seriously, as it minimizes the risk of undercooking or overcooking dishes. Furthermore, the part contributes to efficient heat distribution, promoting consistency in meal preparation.

Another significant characteristic of the Frigidaire 318205307 is its user-friendly design. The part typically includes features that enhance the cooking experience, such as easy-to-read markings or indicators, which help users monitor cooking times and settings accurately. Additionally, its intuitive design means less hassle during installation and operation, allowing users to focus on what truly matters: preparing delicious meals.

Moreover, the Frigidaire 318205307 aligns with consumer trends towards energy efficiency and sustainability. By ensuring that ovens operate at peak performance, the part helps to optimize energy usage, contributing to lower utility bills while being environmentally friendly. This aligns well with the growing demand for home appliances that not only perform well but also leave a smaller carbon footprint.

Overall, the Frigidaire 318205307 is more than just a replacement part; it represents a blend of durability, precision, and user-centric design. Whether you are a casual cook or a culinary enthusiast, this part enhances the functionality of your Frigidaire range, ensuring reliable performance and satisfactory results for all your cooking needs.
Top Page Image Contents