Frigidaire FGB24T3EC, FGB24T3ES, FGB24T3EB Occurrence Possible CAUSE/SOLUTION

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Before you call - Solutions to Common Problems

IMPORTANT

Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

OCCURRENCE

POSSIBLE CAUSE/SOLUTION

 

 

Oven Control Beeps

Electronic control has detected a fault condition. Push CANCEL pad to clear the display and stop the

and Displays an “F”

display from beeping. Reprogram the oven. If a fault reoccurs, record the fault number, push the CANCEL

Error Code

pad and contact an authorized servicer.

 

 

Faulty Installation

Place oven rack in center of oven. Place a level on the oven rack. Contact installing agent if rack and

 

cabinet cutout flooring are not level.

 

Kitchen cabinet misalignment may make oven appear to be not level. Be sure cabinets are square and

 

level. Contact cabinet maker to correct problem.

 

 

Entire Oven Does Not

Be sure electrical cord is securely connected into the electrical outlet.

Operate

Cord/plug is not installed and/or connected. Contact your dealer, installing agent or authorized servicer.

 

 

Service wiring not complete. Contact your dealer, installing agent or authorized servicer.

 

Power outage. Check house lights to be sure. Call your local electric company.

 

Short in cord/plug. Replace cord/plug.

 

Controls are not set properly. See instructions in this Use & Care Guide.

 

House fuse has blown or circuit breaker has tripped immediately following installation. House fuse may

 

not be fully engaged. Check fuse or engage circuit breaker securely.

 

House fuse has blown or circuit breaker has tripped after the oven has been installed and previously

 

operating. Call an authorized servicer.

 

Wall oven is not properly connected to gas supply. Check connection (see installation instructions).

 

 

Oven does not operate

Make sure gas supply shut-off valve is opened before turning on the oven after installingthe wall oven.

 

 

Oven Light Does Not

Burned-out or loose bulb. Follow the instructions under Oven Light to replace or tighten the bulb.

Work

 

 

 

Oven Smokes

Oven door is opened. Oven door should be closed during broiling.

Excessively During

Meat too close to the broil burner. Reposition the rack to provide more clearance between the meat and

Broiling

the broiler.

 

 

Meat not properly prepared. Remove excess fat from meat. Cut remaining fatty edges to prevent curling,

 

but do not cut into the lean.

 

Grid on broiler pan wrong side-up. Grease does not drain into broiler pan. Always place the grid on the

 

broiler pan with the ribs up and the slots down to allow grease to drip into the pan.

 

Broiler pan used without grid or grid cover with aluminum foil. DO NOT use the broiler pan without the

 

grid or cover the grid with aluminum foil.

 

Oven needs to be cleaned. Grease has built up on oven surfaces. Regular cleaning is necessary when

 

broiling frequently. Grease or food spatters cause excessive smoking.

 

 

Soil Not Completely

Failure to clean bottom, from top of oven, frame of oven or door area outside oven seal. These areas

Removed After Self-

are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the

Cleaning Cycle is

self-cleaning cycle is started. Burned on residue can be cleaned with a stiff nylon brush and water or a

Completed

nylon scrubber. Be careful not to damage the oven gasket.

 

Excessive spillovers in oven. Set the self-clean cycle for longer cleaning time.

 

 

Poor Baking Results

Many factors affect baking results. See Baking for hints, causes and corrections. See Adjusting Oven

 

Temperature.

 

If food items are too dark on the top or bottom, allow the oven to preheat to set temperature before

 

placing food in oven. Make sure the proper rack position is used when baking. Set temperature 25°F lower

 

than recommended. If food is not doe after recommended time, increase the set temperature 25°F.

 

 

Flames Inside Oven or

Excessive spillovers in oven. This is normal, especially for high oven temperatures, pie spillovers or for

Smoke from Vent

large amounts of grease on bottom of oven. Wipe up excessive spillovers.

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Contents Use &Care Welcome & Congratulations Register Your ProductPlease Carefully read and save these instructions Definitions Important Safety InstructionsImportant Safety Notice Grounding instructions Oven IgnitionConversion to liquefied petroleum gas or L.P. gas Your Gas Wall-Oven Features Features AT a GlanceAir Circulation in the Oven Before Setting Oven ControlsOven Vent Location Arranging Oven RacksPress Timer ON/OFF pad Setting Oven controlsTo Change the Temperature Display Mode To Set the Minute TimerFailure Modes To Set or Change the Temperature for BakingAdjusting Your Oven Temperature To BroilCleaning Various Parts of Your Range Care & CleaningCleaning the Oven Bottom Care & CleaningNon Self-Clean Oven General CleaningChanging oven light To Remove and Replace Oven BottomTo Replace Oven Door Care and cleaning of stainless steelRemoving and replacing the lift-off oven door To Remove Oven DoorOven Baking Baking Problems and Solutions ChartOccurrence Possible CAUSE/SOLUTION If You Major Appliance WarrantyExclusions This warranty does not cover the following Service
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FGB24T3EB, FGB24T3ES, FGB24T3EC specifications

The Frigidaire FGB24T3EC is a well-appointed, versatile gas range that blends style and functionality, making it an excellent choice for any kitchen. Its sleek stainless steel construction not only enhances the aesthetic appeal but also ensures durability and easy maintenance. With a compact 24-inch design, this range is perfect for smaller kitchens or apartments where space is at a premium.

One of the standout features of the FGB24T3EC is its powerful 4-burner cooktop. The burners deliver a range of BTU outputs, allowing for efficient cooking of a variety of dishes. From simmering delicate sauces to quickly boiling water, the gas burners are designed to provide precise temperature control. The continuous grates offer a stable cooking surface, allowing for easy movement of pots and pans across the burners without the need to lift them.

The oven capacity of the Frigidaire FGB24T3EC is 3.3 cubic feet, providing ample space for baking and roasting. The oven includes a reliable gas convection system that ensures even heat distribution, resulting in perfectly cooked meals. With the convenience of a built-in broiler, users can create a crispy finish on their dishes with ease.

This model is equipped with several advanced technologies aimed at enhancing the cooking experience. The easy-to-use electronic ignition system lights the burners without the need for matches or lighters, contributing to safer operation. The oven features a simple and intuitive control panel that makes selecting cooking settings a breeze.

Another noteworthy characteristic of the FGB24T3EC is its self-cleaning function, which simplifies the task of keeping the oven clean. This feature uses high temperatures to burn away food residues, reducing the need for harsh cleaning chemicals.

Furthermore, the Frigidaire gas range is designed with energy efficiency in mind, helping homeowners save on utility bills while providing consistent performance. The appliance is also backed by a solid warranty, offering peace of mind with your purchase.

In summary, the Frigidaire FGB24T3EC gas range combines design, functionality, and technological features to create a reliable cooking appliance suited for any culinary enthusiast. Whether you are preparing everyday meals or hosting special occasions, this range delivers on performance and style, making cooking a pleasurable experience.
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