Frigidaire FGB24T3EC To Set or Change the Temperature for Baking, To Broil, Failure Modes

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To Set or Change the Temperature for Baking

The oven can be programmed to bake at any temperature from 170°F to 500°F (76°C to 260°C).

To Set the Controls for Baking:

1.Press BAKE pad. "— — —°" appears in the display.

2.Within 5 seconds, press the UP or DOWN ARROW pad. The display will show "350°F." By pressing and holding the UP or DOWN ARROW pad, the temperature can then be adjusted in 5°F increments.

3.When the UP or DOWN ARROW pad is released, the oven will begin heating to the selected temperature. When the displayed temperature reaches the desired baking temperature, the control will beep once (1 time).

4.To cancel the baking function, press CLEAR OFF pad.

To Change the Oven Temperature after Baking has Started:

1.Press BAKE pad and make sure the bake temperature is displayed.

2.Press the UP or DOWN ARROW pad to increase or decrease the set temperature.

To Broil

1.Arrange oven rack while oven is still cool.

2.Press BROIL pad.

3.Press and hold the UP or DOWN ARROW pad until the desired broil setting level appears in the display. Press the UP ARROW pad for HI broil or the DOWN ARROW pad for LO broil. Most foods can be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be broiled to the well-done stage.

4.Place the insert on the broiler pan, then place the food on the insert. DO NOT use the broiler pan without the insert or cover the insert with aluminum foil. The exposed grease could ignite.

5.Place the pan on the oven rack in the lower oven.

Close the oven door when broiling.

6.Broil on one side until food is browned; turn and cook on the second side. Note: Always pull the rack out to the stop position before turning or removing food.

7.When broiling is finished, press CLEAR OFF pad.

CAUTION

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.

Setting OVEN controls

Adjusting Your Oven Temperature

Your new oven has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you feel your oven is too hot or too cool from your baking experience, the oven temperature may be adjusted to your liking.

NOTE

DO NOT adjust your oven temperature based on oven thermometers, such as those found in grocery stores, they may not be accurate.

To Adjust the Oven Temperature (do not use Bake or Broil while adjusting the oven temperature): Note: Your oven control was factory set in the (Fahrenheit) °F Temperature Display Mode. To change for (Celsius) °C, see appropriate section.

1.Press & hold the BAKE key pad and release after the display shows the factory temperature setting of 00. Note: If the oven temperature has been previously adjusted from the factory setting, the current temperature adjusted value will appear in the display instead.

2.You may increase the oven temperature in 5°F (1°C) increments with each press of the UP ARROW pad to a maximum oven adjustment of +35°F (+18°C).

You may also adjust the oven temperature downward in 5°F (1°C) increments with each press of the DOWN ARROW pad (total range of -35°F to +35°F (-18°C to +18°C).

3.If you do not want to keep the display adjustment, press the CLEAR OFF pad before the oven control beeps. This will cancel the temperature adjustment procedure. To start this procedure over again begin with step 1 above OR;

4.If you want to keep the adjustment, wait until the oven control beeps once.

5.The oven temperature adjustment has be accepted by the oven control and the display will return to the time of day.

Failure Modes

All failure modes give a visual and audible alarm. When display shows F10 (temperature runaway), F30-F31 (oven sensor circuit fault) or any other F error codes, the elec- tronic oven control has detected a fault condition. Note that code and push the CLEAR OFF pad to clean the dis- play and stop the beeping. Reprogram the oven. If fault recurs, push CLEAR OFF pad, disconnect the appliance to prevent damage and contact an authorized servicer.

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Contents Use &Care Welcome & Congratulations Register Your ProductPlease Carefully read and save these instructions Definitions Important Safety InstructionsImportant Safety Notice Grounding instructions Oven IgnitionConversion to liquefied petroleum gas or L.P. gas Your Gas Wall-Oven Features Features AT a GlanceOven Vent Location Before Setting Oven ControlsArranging Oven Racks Air Circulation in the OvenTo Change the Temperature Display Mode Setting Oven controlsTo Set the Minute Timer Press Timer ON/OFF padAdjusting Your Oven Temperature To Set or Change the Temperature for BakingTo Broil Failure ModesCleaning Various Parts of Your Range Care & CleaningNon Self-Clean Oven Care & CleaningGeneral Cleaning Cleaning the Oven BottomChanging oven light To Remove and Replace Oven BottomRemoving and replacing the lift-off oven door Care and cleaning of stainless steelTo Remove Oven Door To Replace Oven DoorOven Baking Baking Problems and Solutions ChartOccurrence Possible CAUSE/SOLUTION Exclusions This warranty does not cover the following Major Appliance WarrantyService If You
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FGB24T3EB, FGB24T3ES, FGB24T3EC specifications

The Frigidaire FGB24T3EC is a well-appointed, versatile gas range that blends style and functionality, making it an excellent choice for any kitchen. Its sleek stainless steel construction not only enhances the aesthetic appeal but also ensures durability and easy maintenance. With a compact 24-inch design, this range is perfect for smaller kitchens or apartments where space is at a premium.

One of the standout features of the FGB24T3EC is its powerful 4-burner cooktop. The burners deliver a range of BTU outputs, allowing for efficient cooking of a variety of dishes. From simmering delicate sauces to quickly boiling water, the gas burners are designed to provide precise temperature control. The continuous grates offer a stable cooking surface, allowing for easy movement of pots and pans across the burners without the need to lift them.

The oven capacity of the Frigidaire FGB24T3EC is 3.3 cubic feet, providing ample space for baking and roasting. The oven includes a reliable gas convection system that ensures even heat distribution, resulting in perfectly cooked meals. With the convenience of a built-in broiler, users can create a crispy finish on their dishes with ease.

This model is equipped with several advanced technologies aimed at enhancing the cooking experience. The easy-to-use electronic ignition system lights the burners without the need for matches or lighters, contributing to safer operation. The oven features a simple and intuitive control panel that makes selecting cooking settings a breeze.

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In summary, the Frigidaire FGB24T3EC gas range combines design, functionality, and technological features to create a reliable cooking appliance suited for any culinary enthusiast. Whether you are preparing everyday meals or hosting special occasions, this range delivers on performance and style, making cooking a pleasurable experience.