Electrolux SIM 533 installation instructions Roasting Chart

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ROASTING CHART

ROASTING CHART

INTERNAL TEMPERATURES -

Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C

MEAT

SECOND/FAN

COOKING TIME

 

OVEN

 

 

 

 

Beef

160-180°C

20-35 min per ½kg/1lb

 

 

and 20-35 min over

 

 

 

Beef,

160-180°C

20-35 min per ½kg/1lb

boned

 

and 25-35 min over

 

 

 

Mutton

160-180°C

25-35 min per ½kg/1lb

and Lamb

 

and 25-35 min over

 

 

 

Pork

160-180°C

30-40 min per ½kg/1lb

and Veal

 

and 30-40 min over

 

 

 

Ham

160-180°C

30-40 min per ½kg/1lb

 

 

and 30-40 min over

 

 

 

Chicken

160-180°C

15-20 min per ½kg/1lb

 

 

and 20 min over

 

 

 

Turkey

160-180°C

15-20 min per ½kg/1lb up

and Goose

 

to 3½kg/7lb then 10 min per

 

 

½kg/1lb over 3½kg/7lb

 

 

 

Duck

160-180°C

25-35 min per ½kg/1lb and

 

 

25-30 min over

 

 

 

Pheasant

160-180°C

35-40 min per ½kg/1lb and

 

 

35-40 min over

 

 

 

Rabbit

160-180°C

20 min per ½kg/1lb

 

 

and 20 min over

 

 

 

Potatoes

160-180°C

according to size

with meat

 

 

 

 

 

Potatoes

180-190°C

according to size

without

 

 

meat

 

 

 

 

 

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints.

Wrap joints in foil if preferred, for extra browning uncover for the last 20 - 30 min. cooking time.

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Contents SLOT-IN Electric Cooker With GAS HOB Cleaning and Maintenance Important Safety InformationInstallation Child SafetyFor the Installer Contents For the UserPreface Introduction Grill and Oven Furniture Cdef FeaturesGetting to Know Your Appliance Control Panel SIMTo SET the Time of DAY TimerTo USE the Countdown Automatic Control Setting the Controls for Automatic USEGAS HOB Hints and Tips Things to Note GrillUses of the Grill Selecting the Grill Grill PAN and HandleHints and Tips Grilling ChartTo FIT the TOP Oven Shelf TOP OvenUses of the TOP Oven Selecting the TOP OvenLHINTS and Tips To FIT the Main Oven Shelves Main FAN OvenUses of the Main FAN Oven Selecting the Main OvenLHINTS and Tips FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp C Oven Cooking ChartRoasting Chart Roasting ChartDefrosting Uses of Defrost FeatureSelecting Defrost Care and Cleaning Care of Stayclean Surfaces Cleaning the Outside of the ApplianceCleaning the Control Knobs and Handles Cleaning Inside the Oven and Grill CompartmentsCleaning Between the Outer and Inner Door Glass Cleaning the Door GlassTo Remove the Outer Glass Replacing the Oven Light Bulb To Clean the Inner Glass Door PanelsTo Replace the Outer Glass Appliance does not work at all Something not WORKING?Service and Spare Parts Standard guarantee conditions Guarantee ConditionsLoading info Electric ovens Technical DetailsChoice of Electrical Connection Installation Instruction For Your SafteyMoving Your Appliance Installation Instruction Important Safety RequirementsFor Your Safety Provision for VentilationInstallation Instruction Location of Appliance Do not earth this appliance to the gas supply piping Installation Instruction Connecting to GAS Supply Installation Instruction Fitting the Stability Bracket Automatic Operation Installation Instruction Pressure TestingChecking the Grill Checking the HotplateChecking the Second Oven Installation Instruction Checking the Main OvenGeneral Note T E S SIM533 T E S Important Notice

SIM 533 specifications

The Electrolux SIM 533 is an innovative induction cooktop that revolutionizes the cooking experience with its blend of advanced technology and user-friendly design. This state-of-the-art appliance is engineered to meet the needs of modern kitchens, making it an ideal choice for both amateur cooks and culinary experts alike.

One of the standout features of the Electrolux SIM 533 is its induction cooking technology. Unlike traditional gas or electric stoves, induction cooking offers rapid heating and precise temperature control. The electromagnetic coils beneath the ceramic glass surface generate heat directly in the cookware, resulting in faster cooking times while using less energy. This efficiency not only saves on utility bills but also minimizes heat loss and provides a safer cooking environment.

The SIM 533 comes equipped with multiple cooking zones, allowing users to prepare multiple dishes simultaneously. Each zone is equipped with sensors that detect the size of the cookware, activating only the necessary elements to optimize energy use. Additionally, the cooktop features a smart bridging function that enables two zones to combine into one, accommodating larger pots and pans for versatile cooking options.

Another notable characteristic of this model is its intuitive touch control panel. The user interface is designed for ease of use, featuring clear displays and responsive touchkeys that make adjusting settings a breeze. Users can quickly adjust the temperature, set timers, and switch between cooking modes with just a few taps.

Safety is also a top priority in the design of the Electrolux SIM 533. The appliance includes a child lock feature to prevent accidental activation, as well as an automatic shut-off function that kicks in when the cooktop detects an empty or incorrectly placed pot. This thoughtful approach reduces the risk of fire hazards and enhances peace of mind during the cooking process.

Moreover, cleaning up after cooking is effortless due to the smooth ceramic glass surface, which resists stains and can be wiped down easily. The sleek design complements any kitchen aesthetic, adding a touch of elegance to cooking spaces.

In conclusion, the Electrolux SIM 533 induction cooktop stands out for its blend of modern technology, safety features, and user-friendly design. Whether you’re simmering sauces or searing meats, this appliance provides the precision and efficiency that today’s cooks demand. It's not just a cooktop; it's an essential kitchen companion that elevates the culinary experience.
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