Electrolux EI30GF35JS manual Conv roast cont’d, Conv Roast Setting Suggestions

Page 29

Setting Oven Controls 29

Conv roast (cont’d)

When preparing meats for conv roast, you should use the broiler pan and insert. The broiler pan will catch grease spills and the insert will help prevent grease splatters.

1.

Place oven rack on bottom or next to the

 

 

bottom oven rack position.

 

2.

Place the insert on the broiler pan.

 

3.

Be sure the insert is securely seated on top of

 

 

the broiler pan. Do not use the broiler pan

 

 

without the insert. Do not cover the insert with

 

 

aluminum foil.

 

4.

Place meat (fat side up) on insert (Figure 1).

Fig. 1

 

Place prepared food on oven rack and slide

 

 

into the oven.

 

Conv Roast Setting Suggestions

Insert

Broil pan

Meat

 

Weight

Oven temp

Internal temp

Minute per lb.

 

 

Standing rib roast

4 to 6 lbs.

350°F

*

25-30

Beef

 

 

 

 

 

 

 

 

 

Rib eye roast

4 to 6 lbs.

350°F

*

25-30

 

 

 

 

 

 

 

 

 

Tenderloin roast

2 to 3 lbs.

400°F

*

15-25

 

 

 

 

 

 

Poultry

Turkey, whole**

12 to 16 lbs.

325°F

180°F

8-10

 

 

 

 

 

 

 

 

 

Turkey, whole**

16 to 20 lbs.

325°F

180°F

10-15

 

 

 

 

 

 

 

 

 

Turkey, whole**

20 to 24 lbs.

325°F

180°F

12-16

 

 

 

 

 

 

 

 

 

Chicken

3 to 4 lbs.

350°F -375°F

180°F

12-16

 

 

 

 

 

 

 

Pork

Ham roast, fresh

4 to 6 lbs.

325°F

160°F

30-40

 

 

 

 

 

 

 

 

 

Shoulder blade roast

4 to 6 lbs.

325°F

160°F

20-30

 

 

 

 

 

 

 

 

 

Loin

3 to 4 lbs.

325°F

160°F

20-25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-cooked ham

5 to 7 lbs.

325°F

160°F

30-40

 

 

 

 

Fig. 2

 

 

*For beef: medium 160°F, well done 170°F.

**Stuffed turkey requires additional roasting time. Shield legs and breast with foil to prevent overbrowning and drying of the skin.

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Contents EN GAS Range USE and Care Guide Finding Information Table of contentsPlease read and save this guide Record your purchaseTip Over Hazard Recognize safety symbols, words and labelsImportant Safety Instructions Important Safety Notice Important instructions for using your cooktopImportant instructions for using your oven Self cleaning ovens Important cleaning instructionsConversion to L.P. Gas Grounding InstructionsRange features FeaturesUsing proper cookware Before setting surface burnersSurface Cooking CookwareInstalling burner grates Before setting surface burners con’tHome canning Setting surface burnersSurface burner positions Oven vent locationOven racks Oven CookingAir circulation in the oven Removing and replacing flat or offset oven racksLuxury-Glide extendable oven rack Luxury Glide oven racksRemoving and replacing Luxury-Glide oven racks Oven control display and keys Setting Oven ControlsFeature Min. temp Max.temp Min. time Max. time To set the clock for Setting the clock Changing clock display modePress set clock To change clock display modesTo change the temperature display mode Changing oven temperature display mode F or CTo adjust audio tone level Adjusting tone volume Oven control lockTo cancel control lock To activate the control lockTimer settings TimerHow to set the timer for 5 minutes Press timer on-offFast preheat To set fast preheat using the default oven temperatureFor best results Press bake or conv bake Press fast preheatBake Bake cont’d Press cook time When the cook time runs outCook time Setting cook time with end time Broil Recommended broiling times Broil con’tBenefits of conv bake Conv bakeSuperior multiple oven rack performance Press conv bakeConv bake cont’d Conv convert Conv convert reduces original temperatures by 25ºF 14ºCBenefits of conv convert Press conv convertHow conv roast works Conv roastBenefits of conv roast Press conv roastConv roast cont’d Conv Roast Setting SuggestionsKeep warm Temperature selectionSlow cook To set slow cook with low settingMy favorite To use a saved favorite recipe settingTo erase a favorite recipe setting How to offset the oven temperature by -30F Adjusting the oven temperatureHow to offset the oven temperature by +30F Hold both the cook time Sabbath modeTo set the oven for the Sabbath feature Press and hold both the cook time Canceling Sabbath modeTo cancel Sabbath mode Interior oven light Restoring control to factory default settingsTo restore to factory default settings Before starting self-clean Self-CleanDo not clean Keep children away from oven during the self-clean cycleWhen the self clean cycle has finished Setting self-cleanTo start self-clean Setting self-clean cont’d Setting delayed self-clean Care and Cleaning Cooktop Cleaning cooktop and partsBurner grates Burner capsTo replace interior oven light bulb Aluminum foil and oven linersChanging the oven light Removing the oven door To replace oven door Replacing the oven doorSpecial door care instructions Solutions to Common Problems Broiling Under Setting Oven Controls Problem Solution Oven smokes excessively duringFlames inside oven or Smoking from oven ventSurface burner flame burns half way around Problem Solution Surface burners do not lightSurface burner flame is orange Page Page Exclusions Major Appliance Warranty Information

EI30GF35JS specifications

The Electrolux EI30GF35JS is a powerful and versatile 30-inch gas range that stands out for its combination of sleek design, innovative technology, and exceptional cooking performance. This model is ideal for home chefs who seek superior functionality without compromising style.

One of the standout features of the EI30GF35JS is its True Convection cooking system. This advanced technology ensures even heat distribution throughout the oven, significantly reducing cooking times and enhancing the quality of baked goods. With a built-in fan that circulates hot air, users can bake multiple dishes simultaneously without the worry of uneven cooking.

The EI30GF35JS also boasts a high-performance gas cooktop featuring five sealed burners, including a powerful 18,000 BTU burner that excels at boiling water quickly and searing meats to perfection. Each burner is carefully designed to provide precise heat control, allowing for a range of cooking techniques — from simmering delicate sauces to achieving a restaurant-quality sauté.

Another notable characteristic of this gas range is its large capacity oven, which provides ample space for cooking large meals. The oven features a self-cleaning option that utilizes high temperatures to burn away food residue, making maintenance a breeze. Additionally, the unit is equipped with a built-in temperature probe that allows users to monitor the internal temperature of their oven dishes for perfect results every time.

For added convenience, the EI30GF35JS has an intuitive control panel with easy-to-read knobs and a digital display, enabling users to adjust settings with precision. Its sleek stainless-steel finish adds a modern touch to any kitchen decor and is designed to resist fingerprints and smudges, ensuring it stays looking pristine.

In terms of safety, the Electrolux EI30GF35JS is equipped with an Auto Shut-Off feature, which enhances peace of mind by automatically turning off the oven after a set period of inactivity. The range also includes a child lock feature to keep little ones safe while cooking.

Overall, the Electrolux EI30GF35JS is a thoughtfully designed gas range that caters to the needs of culinary enthusiasts. With its array of advanced features, innovative technologies, and emphasis on style and performance, it is an excellent choice for anyone looking to elevate their cooking experience. Whether baking, roasting, or simmering, this range delivers consistent results and makes cooking a true pleasure.
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