Electrolux E30DF74GPS manual Setting the oven controls, Control Features, Getting Started, Baking

Page 20

20Setting the oven controls

CONTROL FEATURES

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide.

SELECTOR CONTROL KNOB- Use to select the

 

 

 

 

 

 

 

 

 

Bake, Convection Bake, Convection Roast, Broil or

 

 

 

 

 

 

 

 

 

Clean Feature.

 

 

 

 

 

 

 

 

 

OVEN TEMPERATURE CONTROL

 

 

 

 

 

 

 

 

 

BAKE— Used to select

CLEAN

 

 

 

 

 

 

 

KNOB— Use to select the required

 

 

 

 

 

 

 

the bake function.

 

 

 

 

 

 

 

Bake, Convection Bake, Convection

Used to

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast, Broil or Clean Temperature.

select the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bake

 

 

 

 

 

 

 

 

 

Self-Cleaning

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cycle.

 

 

 

 

 

 

 

 

Conv Bake

 

 

 

 

 

 

 

 

 

BROIL

 

 

 

 

 

 

 

 

Conv Roast

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Used to

 

 

 

 

 

 

 

 

Broil

 

 

 

 

 

 

 

 

 

select the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

broil

 

 

 

 

 

 

 

 

Clean

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

function.

 

 

 

 

 

 

 

 

-Lock

 

 

 

 

 

 

 

 

 

CONVECTION

 

 

 

 

 

 

 

 

-Racks

 

 

 

 

 

 

 

 

 

ROAST

 

 

 

 

 

 

 

 

OVEN FUNCTION INDICATOR

LIGHTS

Used to select

 

 

 

 

 

 

 

 

Used to indicate which function is used.

the convection

CONVECTION BAKE— Used to

 

 

 

 

 

 

 

 

 

roasting mode.

select the Convection Bake feature.

 

 

 

 

 

 

 

 

 

GETTING STARTED

When the unit is first plugged in, or when the power supply to the range has been interrupted, the indicator lights will flash and the control will beep. To stop the lights from flashing, turn the selector control knob to BAKE and back to OFF.

BAKING

The oven can be set to bake at any temperature from 170° F to 550° F

To set the Bake Temperature to 350°F:

1.Arrange interior oven racks, place food in oven and close oven door.

2.Turn the selector control knob to Bake.

3.The corresponding indicator light will flash.

4.Turn the temperature control knob to 350. The indicator light will stop flashing and the oven will begin to preheat.

A beep will sound once when temperature reaches 350°F.

The indicator light will stay on until the Selector or the Temperature knob is turned to the Off position.

5.When baking is completed, turn the temperature and the selector control knobs to Off position.

To change the Bake temperature (example changing from 350°F to 425°F):

1.After the oven has already been set at 350°F, and the oven temperature needs to be changed to 425°F, turn the temperature control knob to 425°F. A beep will sound when the oven temperature reaches 425°F.

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Contents Use & Care Guide 318 203 954 0704 Rev. aFinding Information Make a Record for Future USEQUESTIONS? 877-4ELECTROLUXTable of Contents Safety Important Safety InstructionsSafety Important Instructions for Using Your Cooktop Important Instructions for Using Your Oven Avoid scratching the cooktop glass with sharp objectsImportant Safety Notice Getting Start Liquefied Petroleum Propane GAS ConversionRange Features Range FeaturesPage Page Placement of Burner Grates Surface CookingFor the 18 000 BTU burner For all burnersPage Using the WOK Stand To Properly Position the Wok StandUsing the Simmer Plate Setting Surface Controls To operate the surface burnerRegular Burner Fig Dual Burner FigBefore Setting Oven Controls Getting StartedBefore Setting Oven Controls CONT’D Air Circulation in the OvenSetting the oven controls Control FeaturesTo set the Bake Temperature to 350F Getting StartedBaking Problems Convection Baking Convection RoastingGeneral Convection Bake Instructions To set the oven to Convection Bake at 350FBroiling PreheatingTo Broil Broiling TipsSetting Broil Broiler Clean-Up TipsTo set the oven to broil GridCare & Cleaning Using the SELF-CLEAN FeatureAdhere to the Following Cleaning Precautions Preparing the Oven for Self-CleaningStarting the Oven SELF-CLEAN Cycle To start a Self-Cleaning cycleGeneral Cleaning Cleaning Various Parts of Your applianceGeneral Care & Cleaning Cooktop Cleaning and Maintenance For heavy, burned on soilCare and Cleaning of Stainless Steel To Remove and Replace Oven Door Special Door Care InstructionsOven Light To replace the light bulbSolutions to Common Problems Surface Burners do not LightBurner Flame is Orange Scratches or Abrasions on Ceramic Glass Cooktop SurfaceBrown Streaks and Specks on Ceramic Glass Cooktop Surface Areas of Discoloration on Ceramic Glass Cooktop SurfaceAppliance not Level Poor Baking ResultsEntire Oven does not Operate Oven Light does not WorkFAN Noise During Cooking Operation Oven Smokes Excessively During BroilingSELF-CLEANING Cycle does not Work Flames Inside Oven or Smoke from VentWarranty Information Appliance Warranty

E36DF76GPS, E30DF74GPS specifications

The Electrolux E30DF74GPS and E36DF76GPS are innovative, high-end kitchen appliances that exemplify the brand's commitment to quality, performance, and user-friendly technology. Both models stand out for their modern design and robust features, making them ideal for contemporary kitchens.

One of the most notable features of the E30DF74GPS is its dual-fuel capability, combining the precision of gas cooking with the consistent and efficient performance of electric ovens. This gives home cooks the flexibility to use the best cooking methods for a variety of dishes. Meanwhile, the E36DF76GPS maintains the electric stove experience while offering superior cooking precision and heat distribution for even cooking results.

Both models come equipped with advanced cooking technologies, including convection cooking, which circulates hot air for faster, more even baking. This is particularly beneficial for baking enthusiasts seeking perfectly risen bread or evenly browning pastries. The unique design of these ovens also allows for multiple racks to be used simultaneously without compromising the quality of baking.

Another significant characteristic of these Electrolux ranges is their user-friendly controls. The models feature intuitive touch controls and a digital display, which simplify the cooking process and enhance the overall user experience. The inclusion of pre-set cooking modes makes it easy for users to select the right cooking temperature and time, ensuring consistent results with minimal effort.

Safety is also a key consideration in both the E30DF74GPS and E36DF76GPS designs. With features like automatic shutoff and a cooling fan that operates when the oven is in use, these models aim to provide peace of mind for busy cooks. The glass oven door allows users to monitor their cooking progress without opening the door, maintaining optimal cooking conditions.

In terms of aesthetics, both models boast a sleek, stainless-steel finish that adds a touch of sophistication to any kitchen. Their professional-grade design is suitable for serious home chefs and those who appreciate quality craftsmanship.

Whether you opt for the E30DF74GPS or the E36DF76GPS, Electrolux has engineered these ranges to meet the demands of modern cooking, combining cutting-edge technology with timeless design elements to create appliances that enhance culinary creativity and efficiency.