Electrolux E30DF74GPS, E36DF76GPS manual Brown Streaks and Specks on Ceramic Glass Cooktop Surface

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34Solutions to Common Problems

METAL MARKS ON CERAMIC GLASS COOKTOP SURFACE

Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a mildly abrasive cleanser to remove marks.

BROWN STREAKS AND SPECKS ON CERAMIC GLASS COOKTOP SURFACE

Boilovers have cooked onto surface. Use razor blade scraper to remove soil. See instructions under General Care & Cleaning.

Cleaning materials not recommended for ceramic-glass cooktop have been used. Use recommended cleaners and cleaning method. See Ceramic-Glass Cooktop section in this Owner's Guide.

AREAS OF DISCOLORATION ON CERAMIC GLASS COOKTOP SURFACE

Mineral deposits from water and food. Wet surface with water and sprinkle on a cooktop cleaning creme. Scrub with a clean damp paper towel until the stain disappears. Wipe remaining paste away, then apply a small amount of cooktop cleaning creme and polish with a clean paper towel. Use cookware with clean, dry bottoms. See Ceramic-Glass Cooktop section in this Owner's Guide.

APPLIANCE NOT LEVEL

Place oven rack in center of oven. Place a level on the oven rack. Contact installing agent if rack and cabinet cutout flooring are not level.

Kitchen cabinet misalignment may make oven appear to be not level. Be sure cabinets are square and level. Contact cabinet maker to correct problem.

POOR BAKING RESULTS

• Many factors affect baking results. See Baking for hints, causes and corrections.

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Contents Use & Care Guide 318 203 954 0704 Rev. aQUESTIONS? Finding InformationMake a Record for Future USE 877-4ELECTROLUXTable of Contents Safety Important Safety InstructionsSafety Important Instructions for Using Your Cooktop Important Instructions for Using Your Oven Avoid scratching the cooktop glass with sharp objectsImportant Safety Notice Getting Start Liquefied Petroleum Propane GAS ConversionRange Features Range FeaturesPage Page For the 18 000 BTU burner Placement of Burner GratesSurface Cooking For all burnersPage Using the WOK Stand To Properly Position the Wok StandUsing the Simmer Plate Regular Burner Fig Setting Surface ControlsTo operate the surface burner Dual Burner FigBefore Setting Oven Controls Getting StartedBefore Setting Oven Controls CONT’D Air Circulation in the OvenTo set the Bake Temperature to 350F Setting the oven controlsControl Features Getting StartedBaking Problems General Convection Bake Instructions Convection BakingConvection Roasting To set the oven to Convection Bake at 350FTo Broil BroilingPreheating Broiling TipsTo set the oven to broil Setting BroilBroiler Clean-Up Tips GridAdhere to the Following Cleaning Precautions Care & CleaningUsing the SELF-CLEAN Feature Preparing the Oven for Self-CleaningStarting the Oven SELF-CLEAN Cycle To start a Self-Cleaning cycleGeneral Cleaning Cleaning Various Parts of Your applianceGeneral Care & Cleaning Cooktop Cleaning and Maintenance For heavy, burned on soilCare and Cleaning of Stainless Steel To Remove and Replace Oven Door Special Door Care InstructionsOven Light To replace the light bulbBurner Flame is Orange Solutions to Common ProblemsSurface Burners do not Light Scratches or Abrasions on Ceramic Glass Cooktop SurfaceAppliance not Level Brown Streaks and Specks on Ceramic Glass Cooktop SurfaceAreas of Discoloration on Ceramic Glass Cooktop Surface Poor Baking ResultsFAN Noise During Cooking Operation Entire Oven does not OperateOven Light does not Work Oven Smokes Excessively During BroilingSELF-CLEANING Cycle does not Work Flames Inside Oven or Smoke from VentWarranty Information Appliance Warranty

E36DF76GPS, E30DF74GPS specifications

The Electrolux E30DF74GPS and E36DF76GPS are innovative, high-end kitchen appliances that exemplify the brand's commitment to quality, performance, and user-friendly technology. Both models stand out for their modern design and robust features, making them ideal for contemporary kitchens.

One of the most notable features of the E30DF74GPS is its dual-fuel capability, combining the precision of gas cooking with the consistent and efficient performance of electric ovens. This gives home cooks the flexibility to use the best cooking methods for a variety of dishes. Meanwhile, the E36DF76GPS maintains the electric stove experience while offering superior cooking precision and heat distribution for even cooking results.

Both models come equipped with advanced cooking technologies, including convection cooking, which circulates hot air for faster, more even baking. This is particularly beneficial for baking enthusiasts seeking perfectly risen bread or evenly browning pastries. The unique design of these ovens also allows for multiple racks to be used simultaneously without compromising the quality of baking.

Another significant characteristic of these Electrolux ranges is their user-friendly controls. The models feature intuitive touch controls and a digital display, which simplify the cooking process and enhance the overall user experience. The inclusion of pre-set cooking modes makes it easy for users to select the right cooking temperature and time, ensuring consistent results with minimal effort.

Safety is also a key consideration in both the E30DF74GPS and E36DF76GPS designs. With features like automatic shutoff and a cooling fan that operates when the oven is in use, these models aim to provide peace of mind for busy cooks. The glass oven door allows users to monitor their cooking progress without opening the door, maintaining optimal cooking conditions.

In terms of aesthetics, both models boast a sleek, stainless-steel finish that adds a touch of sophistication to any kitchen. Their professional-grade design is suitable for serious home chefs and those who appreciate quality craftsmanship.

Whether you opt for the E30DF74GPS or the E36DF76GPS, Electrolux has engineered these ranges to meet the demands of modern cooking, combining cutting-edge technology with timeless design elements to create appliances that enhance culinary creativity and efficiency.